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FACULTY & STAFF FINANCIAL SUCCESS Duke’s graduating
Duke Appreciation From May 23-27, Duke students will be dressed
returns with events in will bring financial in black caps and
May, including a band, experts to campus gowns this month, but
ice cream and employee locations for free they’ll be greener than
artwork during “Music workshops and ever.
on the Quad.” information booths.
UNIVERSITY CLOSES $100 MILLION BUDGET GAP BUT FINANCIAL DILIGENCE IS VITAL IN YEARS AHEAD
uring the record drought four years ago, the Duke community ability to take on new strategic opportunities will be limited without
2009, 2008, 2007 Gold Medal, Internal Periodical Staff Writing This paper consists of 30% recycled
2009, 2007 Bronze Medal, Print Internal Audience Tabloids/Newsletters post-consumer fiber. Please recycle after reading.
Editor’s
Note Newsbriefs
LEANORA MINAI A toast to professional development Free fun at the Gardens
Leanora.Minai@duke.edu Don’t let the name of the club fool you: Sarah P. Duke Gardens’ free Family Fun Day on May 28 is going to be
Toastmasters is not just about making dinner a bit fishy.
A
s we work to enhance how news toasts or formal speeches. The meetings teach One of the events is the Great Fish Release, where children can
and information are delivered to skills in listening and leadership, as well as public join in putting goldfish into the newly refurbished fish pool at the
you, we’re pleased to announce
that Working@Duke is now an edition speaking – all in a friendly atmosphere. foot of the Terraces.
of the online publication, Duke Today. Blessy Josephs, a financial analyst for Duke University Hospital, Family Fun Day, which is
Duke Today has been redesigned views the twice-a-month meetings as part of her professional 11 a.m. to 2 p.m., includes a
into a larger site and now includes two development. “When I joined Duke Toastmasters, my supervisor and variety of nature-focused,
editions, “News” for content about I included the training in my yearly personal development plan,” she hands-on activities, from
Duke’s vibrant academic and research
said. “Toastmasters is a relaxing and supportive place to practice building fairy houses to
community, and “Working@Duke,” your
one-stop-shop for news and information public speaking and giving feedback.” concocting gel slime, playing
about benefits, services, programs and Duke hosts two Toastmasters clubs. The Duke Toastmasters with bubbles, dissecting lima
the people who work here. Club meets from 7 a.m. to 8 a.m. on the second and fourth beans and seeing how plants
As part of this change, we are Wednesday of each month at the Duke University Federal Credit can grow in gloves.
taking the opportunity to redesign the Union at Erwin Square. The Blue Devil Toastmasters meet from noon Near the festival’s end,
print publication, which will be
delivered six times a year instead of 10, to 1 p.m. on first and third Fridays at 705 Broad St. Paperhand Puppet
beginning with next month’s issue. You Staff and faculty can attend an initial meeting as a guest Intervention – who will
can read more about these changes in without paying a membership fee. To join, members pay a one-time present a 1 p.m. show in the Doris Duke Center as part of the Arts in
the June issue. enrollment fee of $20 and a recurring fee of $39 every six months. the Garden performance series – will join festival-goers in a
The Working@Duke edition of For more information, visit hr.duke.edu/toastmaster. participatory parade through the Gardens.
Duke Today offers you a new way to
personalize news, and interact and No registration is necessary for Family Fun Day. To purchase
contribute to conversations in the Duke Duke box numbers key to mail delivery on campus tickets for the Paperhand performance, visit tickets.duke.edu or call
community. You can customize topics Duke Postal Operations sorts tens of (919) 684-4444.
and headlines you want to follow, and, thousands of pieces of mail each day – all U.S. For more information, call (919) 668-1707 or visit
among other features, add comments Postal Service mail coming to Duke and all gardens.duke.edu.
to a story, take a poll, submit an idea,
interdepartmental mail within Duke. They cope
upload a photo and engage through
Facebook and Twitter. with the enormous volume by sorting by box Got an Android? Get DukeMobile
The Working@Duke edition of Duke number, not by name. DukeMobile, the suite of applications for sharing information about
Today is brought to you by the same To ensure that your mail gets to you Duke with the most common mobile platforms, is now available on
editorial team that creates the printed in a timely manner, check that your box Android devices.
Working@Duke. We’ll follow the same The DukeMobile suite includes improved maps of the Duke
number is correct in the Duke directory by logging on to
guideline: useful and enjoyable content
that helps you gain a better Duke@Work [hr.duke.edu/selfservice]. Then ensure that you campus, the Duke faculty, staff and student directory, library
understanding of the benefits, services include the recipient’s box number when you address mail and insist catalogue information, access to thousands of digital images from
and issues that affect your work and life. that those sending you mail, whether through the USPS or through Duke Libraries’ collections, news feeds from Duke, and the ability to
Although you’ll receive fewer interdepartmental mail, use your box number in addition to your receive IT alerts and emergency DukeALERTs.
issues of the printed version, please turn name. Even UPS and FedEx, which don’t take USPS box number, will To get DukeMobile on your Android device, visit the Android
to the online edition for more content in
accept “Duke,” “DUHS,” or “Med Ctr.” followed by a box number. Market. To learn more about DukeMobile, visit
real time.
Stay informed. Start a Information on how to address mail at Duke is at oit.duke.edu/vvw/mobile.
conversation. Stay connected. Check postoffice.duke.edu (click on “Receiving and Sending Mail”).
the Working@Duke edition of Duke
Today at today.duke.edu/working. In
fact, go one step further: set it as Letters to the Editor must include name and contact information. E-mail letters to working@duke.edu or mail them to Working@Duke Editor,
your home page. Box 90496, Durham, NC 27708. Fax letters to (919) 681-7926. Please keep length to no more than 200 words.
Be prepared in an
international emergency
n his first night in Korea for a with security and medical help, even routine health matters
hr.duke.edu/appreciation/2011
What’s your recipe for financial success?
GET THE INGREDIENTS AT FINANCIAL FITNESS WEEK MAY 23-27
ome people can throw together a delicious meal without a plan, but From May 23-27, Duke will once again bring financial experts to
S many take a step back and think it through, recipes in hand. The
same strategy applies for planning for financial success.
That’s why Peg Helminski attended a retirement planning seminar
Duke University and Duke University Health System locations during a
week of workshops and information booths offered at no charge to faculty,
staff and their family members.
Workshop topics include fundamentals of investing, retirement
during last year’s Financial Fitness Week at Duke.
“Life goes by so fast, and I don’t often step back and think about planning, achieving long-term financial goals, building a strong credit
personal financial stuff,” said Helminski, a staff specialist for the Center for history and more. Among information booths on May 25 at the Searle
Lesbian, Gay, Bisexual and Transgender Life. “The seminar gave me good Center will be the U.S. Department of Treasury. A representative will assist
ideas of how to reinvest the money we still have after most of our savings employees in researching
evaporated during the market crash.” whether there are uncashed
savings bonds or other When & Where
unclaimed funds held by May 23
a n ci a l S u cc es s
Recipe fo r F in the government in their Perkins Library, West Campus
DART introduced a new program in February 2010 to offer volume “I think we’ve done pretty well with morale,” he said. “But going
discounts on computers based on three levels of computer needs. The through a few years of austerity can shorten people’s fuses about other
specifications of the three levels were determined by department and things not directly associated with the austerity itself. And I can
school IT professionals. understand that. Thankfully, this year we can provide a pay increase to
The level 1 model was projected to meet the need for about 60 percent help recognize people, their hard work and the sacrifices they’ve made.”
of Duke’s faculty and staff, with level 2 and level 3 computers designated for
more advanced computing needs. The level 1 computer also cost Out of Crisis Comes Opportunity
considerably less than level 2, which costs significantly less than level 3. While cutbacks have forced people to pick up additional
Based on the first half of the current fiscal year, only about 11 percent responsibilities, they’ve also helped spur innovative changes. The Biology
of 1,627 computers purchased through the program were for the level 1 department, for example, no longer uses frogs in the physiology lab. The
model. Because the average cost of a level 1 computer is significantly less, department now uses equipment and software to allow students to
the projected savings being lost annually is $1.2 million. conduct physiological assessments on each other such as their heart rates
“Some of the upticks in spending are disturbing,” Trask said. “We can’t after climbing stairs.
give back all the savings we’ve taken out of the budget the last couple years.” “We made the change for several reasons, including ethical concerns,
economics and student interest,” said Randy Smith, business manager for
Doing More with Less the Biology department. “Students are more interested in their own
While Duke avoided the type of mass layoffs other institutions faced, physiological responses than that of frogs.”
working down to a more sustainable budget did not happen without an Smith also cited a transition to centralized printing for a 60 percent
impact on services. Trask said reductions in the last two years will require cost savings for the department. The department adopted the ePrint
“somewhat different expectations about service levels in some areas.” system, allowing individuals to send files to a shared printer that only
The impact of doing more with less has created changes in service prints after a user swipes his or her DukeCard.
as vacant positions have been eliminated to help reduce overall expenses. “We found that we were wasting lots of toner and paper,” Smith said.
Due to the number of staff members in Grounds who took the early “People would print out materials and leave them on the printer or find a
retirement incentive, the maintenance of 626 acres of Duke’s campus is mistake and then reprint the materials. Thousands of dollars in paper
less frequent. were being left on the printer each year.”
Reduced staffing has also affected areas such as Duke’s central Human To encourage more people to abandon individual desktop printers,
Resources office, where staffing ratios have gone from 189 employees to the department agreed to fund the cost for toner and paper for the ePrint
every one HR staff member to 312 employees to every one HR staff stations.
member, meaning fewer HR staff to respond to service needs and requests. “This may be one of the few instances where we are giving something
Kyle Cavanaugh, vice president for Human Resources, said that while away for free and still saving money,” Smith said.
staffing has been reduced, demand for services has increased. For example,
the number of faculty, staff and dependents covered by Duke’s health Emerging from the Recession
insurance plans increased by 2,000 this year to 59,000. After nearly three years of budget reductions, both Trask and Lange
“That translates directly to increases in support and customer service said the university now needs to turn its attention to operating effectively
transactions,” he said. “We also have more regulatory demands with and efficiently in the
things like national health care reform and a larger employee population post-recession
with the expansion of the Health System.”
“
environment.
Human Resources, like many departments, has sought efficiencies “I think we’ve
to help balance the increasing demands with quality service.
If you
all learned a lot
“We are using technology and self-service options such as the going through this,”
don’t need
electronic timecard more and more,” Cavanaugh said. “We have to Lange said. “We to spend it, don’t. If
balance the personal interaction with customer service to be more efficient learned what you don’t spend it,
and effective. But, like many places, people are working harder.” happens when you
Count Doris Jordan among them. She recently worked as a program we’ll likely spend it
go down and how
coordinator at the Kenan Institute for Ethics, where she said she was to manage that.
on you.”
“wearing more hats Now, we have to — Tallman Trask III,
than the church lady learn how you start Executive vice president
“
in the amen corner.” expanding again
I was After her job was and do those
wearing converted to a nine- things well.”
month appointment,
more hats than the That expansion has a different meaning than it did before the
she transferred to a recession.
church lady in the staff assistant “We’re still quite constrained on making long-term financial
amen corner.” position with the commitments,” Lange said. “Moving ahead, we have to have a little more
— Doris Jordan, Duke Environmental forethought and self-restraint. Before you take on a new expense, before
Former program coordinator at Leadership Program you decide to do an event, or before you run a new program, you need
the Kenan Institute for Ethics in the Nicholas to be more cautious, more careful, think more about whether you can
School of the overlap with existing resources or staffing.”
Environment. Two years ago when the recession first took hold, Trask said that the
“I think the development of the budget for fiscal year 2011-12 would be the most
increased workload is felt particularly in support roles,” she said. “In my challenging – the time when the university had to have the answers
former role, I was basically working several jobs and working overtime. In for the $100 million shortfall it faced.
addition to my program coordinator role, I did everything from paying “So far that process is going better than I expected,” he said after
bills to scheduling appointments, washing dishes, moving furniture and completing budget meetings with administrative departments. “Most areas
managing other administrative and financial responsibilities.” are coming in at the budget target and a few are coming in under budget.”
John Fay, an instructor at the Nicholas School of the Environment, But he cautioned that continued financial prudence would be needed
said increases in enrollment have led to slightly larger class sizes and more in the years ahead.
work outside the classroom. “If you don’t need to spend it, don’t,” Trask said. “If you don’t spend
“I used to co-teach a class with a colleague who picked up more it, we’ll likely spend it on you.”
advising, so I now teach the class solo,” he said. “I spend more time
during the weekends preparing for lectures and making sure I have — By Paul Grantham
Assistant Vice President
things set for classes during the week.”
Office of Communication Services
Provost Peter Lange said that while the last couple of years of
contraction have created some strain, he is impressed with how faculty
and staff have pulled together to address the challenge.
5
Presidential awards
he winners of the Presidential Award for 2010 for outstanding service were honored by Duke President Richard H. Brodhead
T in April. The award, among the most prestigious of honors given to Duke staff and faculty, recognizes distinctive contributions
to Duke University and Duke University Health System over the year. Brodhead presented each recipient with a Presidential
Award Medallion and a check for $1,000. In addition to the five Presidential Award winners, 18 faculty and staff members were
recognized as Meritorious Award winners. Each received an award and $100. Visit hr.duke.edu/presidential for Meritorious Award winners.
Wesley Phillips Tami Tuck Tamara A. Overcash Christine Adamczyk Gerald L. Wilson
6
Learn how to improve your health and well being at dukewell.org
Sustainable uke
YO U R S O U R C E F O R G R E E N N E W S AT D U K E
Green
Gowns
Students wear gowns
made from recycled
plastic bottles
From Plastic
Bottle to
Graduation
Above, recycled plastic bottles are turned into yarn in a three-step process.
At right, the sustainable gown ends up looking like any other graduation
Gown
garb despite its recycled origins.
Step 1
Recycled plastic bottles
uke’s graduating students will be dressed in black caps
the graduation garb. On May 15, students will wear apparel Step 2
made of material produced from recycled plastic bottles. Bottles are then chopped
About 4,500 undergraduate and graduate students are into fragments called
expected to receive diplomas; this means as many as “flakes.”
100,000 plastic bottles could wind up on students rather eco-friendly office and school supplies, recycling paper and
than in a landfill.
Step 3
plastic materials and saving and reusing boxes and packing Flakes are then melted
“Everyone on campus, it seems, wants to do what they supplies, Duke Stores also has helped the university make and solidified into uniform
can to be more environmentally responsible,” said Jim some big changes: pellets called “chips.”
Wilkerson, the director of Duke University Stores who led
the effort for making the change to sustainable caps and g During the state’s worst drought in 2007, Duke Stores’ Step 4
gowns. “This choice is representative of what the university administrators took the lead in purchasing 189 high- Chips are melted
is doing as a whole, so it was an easy decision.” efficiency laundry machines for residence halls that again and extruded into a
Purchased through Oak Hall Cap and Gown of Salem, save almost 3 million gallons of water per year continuous filament yarn.
Va., the academic regalia will be made of fabric spun from compared to normal washers and also cut energy costs
molten plastic pellets. Each cap and gown is made of about by about $75,000. Step 5
20 used plastic bottles. The caps and gowns were also The yarn is woven,
g The textbook buy-back program has purchased about dyed and finished into
shipped in boxes made of recycled cardboard and in storage 51,000 books in the last four buy-back sessions, a gown.
bags made from recycled plastic. diverting about 13,000 tons of books from landfills.
Wilkerson said the new caps and gowns cost about $2
to $3 more than ones made from other materials, like g The Terrace Shop in the Doris Duke Center collects
polyester. Of that extra few dollars, Oak Hall contributes rainwater to water plants at the Sarah P. Duke Gardens.
25 cents for each gown sold to Duke’s Students Taking an
Active Role in Sustainability (STARS) committee, which “In this era of environmental stewardship, all these
provides funding to sustainability related projects at Duke. things just feel like the right thing to do,” said Tom Craig,
“These gowns will help our graduates literally ‘walk the merchandise manager for Duke Stores. “Natural resources
walk’ for sustainability and, hopefully, encourage them to won’t be around forever, so we want to be committed to
think about ways they can address environmental issues in reducing and reusing materials to make sure we’re helping
their lives beyond Duke,” said Tavey McDaniel Capps, Duke be as green as possible.”
director of Sustainable Duke. — By Bryan Roth
The move to sell “green” caps and gowns isn’t the only Writer, Office of Communication Services
sustainable aspect of Duke Stores. In addition to selling
7
Find out about Duke Stores’ other sustainable actions at
dukestores.duke.edu/about/sustainability.php
WORKING@ DUKE
HOW TO REACH US
Editor: Leanora Minai
dialogue@Duke
(919) 681-4533
leanora.minai@duke.edu “What is it at Duke that makes you feel
Assistant Vice President: appreciated?”
Paul S. Grantham
(919) 681-4534
“
paul.grantham@duke.edu
I feel appreciated when I receive compliments from my coworkers. It’s nice when
my supervisor tells me I’ve done a job particularly well or when one of my clients –
the faculty and staff of the Friedl Business Center – tell me that they’re thankful.”
Graphic Design & Layout:
Susan Ryman
Paul Figuerado
Business manager, Friedl Business Center
21 years at Duke
Photography: Bryan Roth and
Got a
Marsha Green of the Office of
Communication Services and Duke
University Photography.
“ story
When I think about Duke, I think about the nice people
Working@Duke is published monthly
I work with and the mutual appreciation with students in
by Duke’s Office of Communication class. I also appreciate that Duke takes care of health expenses
Services. We invite your through my insurance and has helped to pay for my children’s
idea?
feedback and suggestions for college tuition.”
future story topics. Lewis Blake
Associate professor of the practice, Department of Mathematics
Please write us at 28 years at Duke
working@duke.edu or Write
Working@Duke, Box 90496, working@duke.edu
“
705 Broad St., Durham, NC 27708 The students and staff at the Freeman Center make
Call us at (919) 684-4345. me feel special. Since it’s a small building, and we don’t
or Call
Send faxes to (919) 681-7926. serve thousands of people like the Great Hall or Marketplace, 681-4533
I get a lot of one-on-one interaction with everyone. When
they come in, sometimes they’ll call me Aunt Saundra. It’s
nice to be seen like a mom or aunt.”
Saundra Bullock
Food service coordinator, Duke Dining Services
24 years at Duke Join the Facebook fan
page for Working@Duke at
— By Bryan Roth facebook.com/workingatduke
Writer, Office of Communication Services