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SYSCO FOOD SERVICES OF LOS ANGELES, INC. - Walnut, California May 2001 - Oct 200
7
Marketing Associate
Joined the leading food service provider nationwide to prospect, develop, manage
and grow business. Position involves cold calling prospects, conducting weekly
client visits, introducing new products, implementing pricing programs and cont
racts, tracking sales, conducting staff training seminars and participating in s
ales and marketing events.
* Charged as Acting Sales Manager with responsibility for supervising 10 personn
el during absence of manager or during busy periods.
* Nominated for Rookie of the Year Award in 2002; earned more than $75,000 in pr
omotional bonuses to date.
* Credited with securing several profitable accounts with clients such as Volunt
eers of America, producing $20,000 in weekly sales, and Phoenix Houses of Americ
a, which generates $15,000 per week.
* Effectively manage 40 accounts by visiting between 10 and 14 each day to sell
products and services.
* Consistently achieve goals of three new accounts per quarter, an overall margi
n increase of two points each quarter and 10% quarterly sales increase.
* Exhibit excellent organization skills essential to servicing all accounts whil
e developing new business.
Sales
Closing
Relationship Building
Negotiations
Market Penetration
Promotions
New Account Development
Product Placement
New Product Introduction