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Lunch: Specials

Fried Oyster and Romaine Salad - with red Onion, Tomatoes, and Creamy Buttermilk
Dressing... 10.45

Almond and Manchego Cheese Insalate - with House Greens, Serrano Ham, Queen
green Olives and Smoked Paprika Vinaigrette... 10.45

Macaroni Shrimp Bake - with caramelized Fennel, Mushrooms, Amorini Pasta,


Cheddar Cream and Gratineed Tomatoes... 14.95

Herb Crusted Red Snapper - over Penne with Spinach, Tomatoes, and Lemon Cream
Butter Sauce... 13.95

Lunch: Appetizers
Creamy Tomato and Basil Soup - ...cup 3.95, bowl 5.45

518 Minestrone - Traditional soup with kidney beans, peppers, onion, tomato,
mushrooms and fresh basil. cup...3.45, bowl...4.50

Artichoke Dip - Artichoke hearts blended with mayonnaise, romano, herbs and garlic.
Served chilled with wood fired focaccia bread... 7.45
Extra Focaccia Bread...1.95

Wild Mushroom Polenta - Assorted wild mushrooms sauted with fresh rosemary and
cashew butter. Served over baked polenta and topped with grated romano... 7.95

Caprese Salad - Fresh Mozzarella layered with seasonal tomatoes over a bed of mixed
greens drizzled with balsamic reduction,extra virgin olive oil,julienne basil and
brushetta... 9.45

Wood Grilled Shrimp - Wrapped in prosciutto, marinated with freshly squeezed citrus
and herbs. Grilled and served over sauted spinach with grated romano... 8.95

Lunch: Pizzette
Pizzas are 9 inches, serve one or two people & are fired in our wood burning oven.

Margherita - Rich plum tomatoes, fresh basil and mozzarella... 8.95


Quattro Formaggi - Fontina, gorgonzola, mozzarella and romano cheeses... 8.95

Tenderloin - Beef tenderloin, mushrooms, romas, scallions, mozzarella, romano and


oregano. Drizzled with horseradish sauce... 9.95

The Greek - Roma tomatoes, cherry peppers, kalamata olives, grilled red onions,
mozzarella, feta and fresh basil... 9.25

Chicken Pesto - Wood grilled chicken, fresh mozzarella, red onions, roma tomatoes,
toasted wlanuts and romano cheese... 9.95

Spinach and Feta - With fresh garlic infused olive oil, tomatoes, basil and mozzarella...
8.95

Sun-Dried Tomato - Artichoke hearts, sun-dried tomatoes, goat cheese, mozzarella, and
julienne green onions... 9.75

Italian - House red sauce, spicy Italian sausage, pepperoni, onions, green peppers and
mozzarella... 9.95

518 Italian Calzone - Marinara, spicy Italian sausage, ricotta & mozzarella... 9.95

Lunch: Salads
House Salad - Fresh mixed greens tossed with balsamic vinaigrette topped with grated
carrots, jicama, tomatoes and crostini... 4.25

518 Caesar Salad - Romaine lettuce, fresh croutons, kalamata olives, romano and your
choice of Creamy Caesar dressing, or Classic Caesar dressing... small...4.95 large...7.95

Grilled Pear Insalate - Grilled Bosc pear with field greens, walnuts, gorgonzola and a
honey-walnut vinaigrette... 5.25/8.45

Stella's Insalate - House greens tossed with toasted walnuts, cucumbers, grilled red
onions, romas, Stella gorgonzola crumbles and Italian balsamic vinaigrette... small...5.45
large... 8.95

Wood Grilled Chicken Spinach Salad - Freshly grilled chicken breast sliced and served
on a bed of fresh spinach, grilled red onions, bacon and tomatoes with a honey Dijon
vinaigrette... 9.95
518 Pasta Salad - House greens tossed with rotini pasta, grilled chicken, bacon,
artichokes, roasted red peppers, fontina and mozzarella in a creamy Italian dressing...
9.25

Lunch: Small Plates


Grilled Organic Scottish Salmon - Served over spinach sauteed with garlic and topped
with Citrus Bagna Cauda...12.95

Deep Fried Calamari - Served over a petite field greens salad tossed in a lemon
vinaigrette. Served with basil aioli...8.75

Crispy Vegetable Risotto - Risotto rolled with peas, carrots, roasted tomatoes, and fresh
mozzarella quick fried and served over a tomato-garlic sauce... 8.95

Warm Ciabatta Salad - Grilled bread topped with a fried egg and served over frisee
salad in a champagne vinaigrette with gorgonzola and pancetta... 8.95

Baked Polenta - Served with green beans, sweet onions, toasted almonds, Gorgonzola,
and a Bing cherry port wine reduction... 9.95

Lamb Cutlets - Prosciutto and Provolone stuffed lamb lightly breaded and sauteed.
Served with a red onion black pepper jam... 11.95

Picolla Bistecca - 4 oz herb marinated wood grilled beef tenderloin crispy fried onions
and red wine jus...13.95

Steak and Cheese Polenta - Beef Tenderloin tips sauteed with with tomatoes,
mushrooms, and grilled red onions gratineed over house polenta with red wine jus,
mozzarella, and romano cheese... 10.95

Lunch: Sandwiches
All sandwiches come with your choice of French fries, fruit or house salad

Roasted Vegetable Panini - Seaonal vegetables including zucchini, red bell peppers,
onions, herbs, mozzarella and basil aioli... 8.95

Portabello Mushroom Wrap - Balsamic roasted portabellos, pesto cream cheese, pine
nuts, lettuce, tomato in a sun-dried tomato tortilla... 7.95
Chicken Panini - Marinated chicken breast served on focaccia bread with caramelized
onions, roasted red peppers, provolone cheese and fresh basil aioli... 8.75

Wood Grilled Cheese burger - Antibiotic, hormone free beef served on a Kaiser with
lettuce, tomato, pickle and a side of garlic aioli. Served with a choice of cheddar,
mozzarella or gorgonzola...8.75 Add bacon...9.75

Roasted Pork Loin Sandwich - Herb roasted with caramelized onions, sauteed green
bell peppers, and cheddar cheese sauce... 8.45

518 Steak Sandwich - Wood Grilled 4 oz Rib eye served on a toasted sub roll with
provolone cheese and caramelized onions... 8.95

Lunch: Pastas
Pasta is made fresh daily in house.

Lemon Linguine - Shrimp, scallops, roasted tomatoes, scallions, white wine, clam broth,
lobster butter and grated romano... 13.95

Shrimp Carbonara - Shrimp tossed with spaghetti, shallots, bacon and peas in a
traditional carbonara sauce with grated romano... 13.45

Black Pepper Angel hair - with dill cream sauce* and chilled house smoked salmon...
13.45
*dill cream sauce contains chicken and clam broths

Hazelnut Pesto - Angel hair pasta with arugula, asparagus, grape tomatoes, mushrooms,
squash, hazelnut pesto and goat cheese... 10.95

Whole Wheat Fettucine - Grilled chicken sauted with mushrooms, rosemary and
marsala cream sauce. Topped with grated romano... 12.95

The Crab - Red pepper papardelle pasta tossed with a dill cream sauce* and a mix of
wild mushrooms, with scallions and bacon. Topped with fresh crab meat and grated
romano... 13.45
*dill cream sauce contains chicken and clam broths

Spaghetti Marinara - Our marinara sauce with grated romano...7.95


With Bolognese sauce...8.95

Lasagne Bolognese - Baked pasta topped with meat sauce and romano cheese... 8.95
Lunch: Desserts
Tiramisu Torte - Layers of Espresso soaked Lady Fingers with Macarpone Cream
served with Shaved Chocolate, Vanilla Sauce and Whipped Cream... 5.95

Creme Caramel - Served with seasonal berries 5.50

Fresh Banana Brioche Bread Pudding - Caramelized bananas baked between custard
soaked layers of rich, house made egg bread. Topped with cinnamon ice cream, toasted
walnuts and caramel sauce... 5.95

Chocolate Hazalnut Cake - Individually baked, served with frangelico gelato... 5.95

Glenwood South's Best Brownie - Warm fudge brownie served with vanilla gelato,
caramel and hot fudge sauces. Topped with toasted walnuts... 5.75

Millionaire Pie - Chocolate glazed peanut butter mousse on a graham cracker crust
served with whipped cream and chocolate sauce... 5.95

Gelato and Strawberries Agro Dolce - House made vanilla gelato topped with fresh
strawberries dressed with vincotto syrup... 5.95

Housemade Gelato & Sorbetto - All gelato and sorbetto is made in house and all will be
accompanied by a cookie... 5.45

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