Beruflich Dokumente
Kultur Dokumente
World Courmet Cuisine, a sumptuous selection of dishes created under the guidance of our own chefs.
derived from traditional recipes, as well as Western cuisine with an inspired, modern touch.
To further delight the palate, complement your meal with a choice of fine
red or white wines carefully selected by our esteemed Wine Consultants.
Bon appetit!
SINCAPORE TO TOKYO
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Panfried pork in lemon grass-orange sauce, roasted vegetables and garlic mashed potatoes
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SINGAPORE TO TOKYO
Japanese selectlon
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Selection of Japanese appetisers main course
noodles
Pan roasted chicken with mushroom onion sauce, buttered vegetables and rosemary garlic Potatoes
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Japanese style seafood in teriyaki sauce, seasonal vegetables and steamed rice
light bites
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Fancy a snack in between your meals? Simply take your pick from our range of delectable snacks when our cabin crew comes around during snack service.
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Selection of Japanese appetisers
Sandwiches
Savoury sandwich
noodles
Vegetarian sandwich
main course
Roasted peanuts
Chips
Chocolate bar
Rice crackers Cookies
dessert
Green tea
cold beveroge
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