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MICRO BREWED BEERS PIZZA


Abita Amber Draft ..................................$3.50 Wood Burning Oven Unbleached, untreated flour
Abita Seasonal Draft ................................3.50 whole wheat available at no extra charge
Abita Purple Haze Bottle ..........................3.75
Abita Turbo Dog Bottle .............................3.75 Cheese..............................................................9.00
Abita Restoration Ale Bottle .....................3.75 With whole milk mozzarella cheese and marinara
Anchor Steam Bottle ...............................3.75 Margarita.........................................................10.00
Sierra Nevada Pale Ale Bottle ..................3.75 Roma tomatoes, fresh basil and mozzarella cheese
Rogue Dead Guy Ale Bottle .....................3.75 Pepperoni Classic............................................10.25
Woodchuck Raspberry Bottle ..................3.75 Marinara and mozzarella cheese
Flying Dog, Tire Bite Golden Ale Btl..........3.75 Pepperoni Bacon ............................................11.25
Long sliced pepperoni, marinara and
IMPORTED BEERS mozzarella cheese
All Bottled Grilled Eggplant .............................................10.75
Bass Ale (England) ..................................5.00 Olive oil, freshwater mozzarella, red sweet
Corona (Mexico) ......................................4.25 onions and fresh basil
Corona Light (Mexico)...............................4.25 Vegetarian (with or without marinara)............11.00
Guinness Pub Draught 14.9oz.Can Grilled seasonal market veggies and mozzarella cheese
(Ireland)5.00 Roasted Garlic ...............................................11.00
Harp (Ireland) ..........................................4.75 Sun-dried tomatoes, fresh baby spinach, feta and
Heineken (Holland) ..................................4.25 mozzarella cheese
Heineken Light (Holland)...........................4.25 Greek .............................................................11.00
Red Stripe (Jamaica) ...............................4.75 Fresh spinach, roma tomatoes, calamata olives,
Moretti (Italy) ..........................................4.75 sweet red onions, feta and mozzarella cheese
Blue Moon (Belgium)............................... 5.25 Napolitano......................................................11.00
Chimay Grande Reserve 25oz. Mushrooms, anchovies, kalamata olives, mozzarella
(Belgium).11.50 cheese and Marinara
Ayinger Brau Weisse 16.9oz. Four Seasons.................................................11.00
(Germany)...5.75 Artichoke hearts, mushrooms, sun dried tomatoes,
Spaten Franziskaner asparagus, parmesan and mozzarella cheese
Heffe Weisse 16.9oz Portabella and Shitake Mushroom.................11.00
(Germany)................6.25 With red and yellow bell peppers, fresh basil, feta &
Unibroue Maudite mozzarella cheese
(Quebec).......................5.75 Four Cheese...................................................11.25
Pauliner Hefe-Wiezen Mozzarella, feta, ricotta, and aged parmesan with
(Germany)…………..5.25 marinara
Samuel Smith Oatmeal Stout BBQ Chicken..................................................11.25
(England)…..6.25 Corn, scallions, marinara and mozzarella cheese
Lindeman's Framboise Roasted Chicken............................................11.25
Raspberry Lambic (Belgium).....................8.75 Black beans, cilantro, jalapeños, roma tomatoes,
Duvel 11.2 oz (Belgium)............................5.25 sour cream and mozzarella cheese
Newcastle Brown Ale (England)................5.25 Blue Cheese and Mushroom.........................11.50
Warsteiner Pilsner (Germany)..................4.75 Fresh spinach, red sweet onions, roma tomatoes,
Barvaria (Holland)....................................4.75 and mozzarella cheese
Bitburger Pilsner(Germany)......................4.50 Applewood Smoked Bacon and Chives.........11.50
Fosters(Australia)...................................4.50 Mozzarella cheese, roma tomatoes and sour cream
Sapporo Draft (Japan).............................4.75 Salsiccia Marinara.........................................11.50
Pacifico Clara (Mexico)...........................4.50 Italian sausage, alligator sausage, smoked andouille
Kronenburg (France)...............................4.75 sausage and mozzarella cheese
Hawaiian.......................................................12.25
BEVERAGES Applewood smoked bacon pieces, mozzarella cheese,
Iced Tea, Coke, Diet Coke, Sprite, pineapple, and marinara
Lemonade, Dr. Pepper (Free Refills) Smoked Salmon...........................................13.00
.........2.00 Roma tomatoes, capers, caviar, red sweet onions,
Barq's Root Beer Bottle ...........................2.50 mozzarella and cream cheese
Abita Root Beer Bottle ............................2.50 Crawfish Etouffeé ........................................13.00
Voss Spring Water .................................2.50 With mozzarella and scallions
Voss Sparkling Water .............................2.50 Shrimp Teriyaki Pizza .................................13.00
Red onion, green onion, red and yellow bell peppers,
STEWART'S SODA mushrooms and Mozzarella
Oranges N' Cream..................................2.50
Cherries N' Cream..................................2.50

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LA Pizza Kitchen - Food & Drinks http://www.louisianapizzakitchen.com/food_drink.htm

Strawberries N' Cream............................2.50


Cream Soda..........................................2.50
Key Lime..............................................2.50
Grape...................................................2.50

DOMESTIC BEERS
All Bottled
Rolling Rock ........................................3.50
Budweiser ...........................................3.50
Budweiser Light................................... 3.50
Miller Lite ............................................3.50
Coors Light .........................................3.50
Michelob Ultra .....................................3.50

OTHER UNIQUE BEVERAGES


Jade Mint Tea ......................................3.50
Mango Tea ..........................................3.50 SALADS
Raspberry Quince Tea.......................... 3.50 Freshwater Mozzarella Salad ................................7.75
Pomegranate Green Tea .......................3.50 Roma tomatoes, red sweet onions, fresh basil and olive
Ginger Peach Tea ................................3.50 oil
Tazo Hot Tea (Assorted Flavors) ............1.75 Caesar Salad "Award Winner" ............Sm 5.50 Lg 8.75
Cappuccino .........................................3.00 Romaine, aged parmesan and croutons
Espresso ............................................2.25 Blue Cheese and Pecan Salad............Sm 5.75 Lg 9.00
Coke, Diet Coke, (8oz Bottle)............... 2.00 Roma tomatoes served over mixed greens
Baby Spinach Salad ...........................Sm 5.75 Lg 9.00
NON-ALCOHOLIC BEER Feta cheese, kalamata olives, roma tomatoes, red sweet
Warsteiner Fresh (Germany) ..............4.00 onions, olive oil and balsamic vinegar
Greek with Cherry Tomato Salad........Sm 5.75 Lg 9.00
DRAFT PITCHERS Romaine, bell peppers, red sweet onions, kalamata
Abita Amber.....................................11.50 olives, cucumbers, capers, and feta cheese with red wine
vinaigrette.
Chicken Breast and Tomato Caesar ....................10.00
Grilled Shrimp and Sun dried Tomato Caesar.....11.00
Grilled Salmon Caesar.........................................12.00
Romaine, red sweet onions, capers, aged parmesan
and croutons

APPETIZERS
Soup of the Moment Cup ......3.75 Bowl
6.00
Red Beans Cup .....................3.00 Bowl 5.00
Chicken and
Andouille Gumbo .........Cup 4.25 Bowl 6.50
Served over rice
Spinach and Artichoke Melt ................6.75 PASTA
Served with fried pita bread sticks Savory Herb Spaghetti ....................................10.50
Sausage Sampler ................................7.00 With sirloin beef meatballs served with marinara
Italian, alligator, andoulle sausage, wood fired Classic Lasagna ..............................................11.00
served with dijon mustard dipping sauce Layered with seasoned ground beef, ricotta and
Wild Mushroom Raviolis.......................6.75 mozzarella cheese
Fried, served with chili aioli Chicken Manicotti...........................................11.00
Fried Calamari ....................................7.25 Baby Spinach, mushrooms, and mozzarella cheese
Served with marinara Artichoke Raviolis..........................................13.00
Shrimp and Corn Maque Choux...........7.25 Four cheese stuffed pasta shells sautéed with a pesto
Grilled shrimp served over a fresh corn, garlic cream sauce, artichoke hearts and sun dried tomatoes
and cream sauce Rosemary Chicken Breast ............................14.00
Crawfish Étouffée................................7.50 Ashley Farms free range chicken marinated in balsamic
Sauteéd crawfish in a traditional New Orleans vinegar, pan roasted, served over penne pasta with
red gravy served over rice. marinara and parmesan cheese
Garlic Bread ......................................3.75 Chicken Roulade .........................................14.00

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LA Pizza Kitchen - Food & Drinks http://www.louisianapizzakitchen.com/food_drink.htm

Wood fired with aged parmesan, herbs, Chicken breast stuffed with crawfish, andouille sausage
pesto and garlic & Italian bread crumbs over fettuccine and topped
Pocket Bread.....................................2.00 with a basil tomato cream sauce
Wood fired and brushed with pesto Chicken or Veal Piccata..................14.00......16.00
Paneed and served with a lemon caper butter sauce
over angel hair
Chicken or Veal Marsala.................14.00......16.00
Sautéed with portabella and shitake mushrooms served
with linguine
Salmon A la Vodka .....................................16.00
Herb crusted salmon fillet wood fired with a lemon
vodka sauce over linguine
Garlic Shrimp Pasta……………………………..15.00
Jumbo Gulf shrimp with garlic butter sauce over angel
hair pasta
Fettuccine Alfredo
Plain 12.00 Chicken 13.00 Shrimp or Crawfish 15.00

CALZONES
Mushroom ...................................................10.75
Shitake and portabella, red and yellow peppers with
mozzarella and feta
WRAPS
Spinach and Sundried Tomato ...................10.75
Served with pasta salad, cup of soup, french
With mozzarella and feta
fries, grilled asparagus, or cup of red beans
Classic ........................................................11.25
Chicken Caesar Wrap ............................8.25
Italian sausage, ricotta, mozzarella and marinara
Oven roasted chicken breast with caesar
salad
Dijon Chicken Wrap...............................8.50
Mixed greens, roma tomatoes, parmesan
cheese
Black Bean Wrap ..................................8.25
Mozzarella cheese, sour cream, roma
tomatoes, cilantro, jalapeños, shredded
carrots and
red sweet onions
Grilled Eggplant Wrap..........................8.25
Roasted bell peppers, roma tomatoes, baby
spinach and goat cheese
BBQ Sausage Wrap 8.50
Italian sausage, smoked andouille, alligator
ausage, mozzarella cheese, roma tomatoes,
romaine and chili aioli Beef Fajita
Wrap.....................................................8.75
Mozzarella cheese, pico de gallo, guacamole,
and sour cream
Fried or Grilled Shrimp Wrap..............11.00
Mixed greens, chili aioli, and roma tomatoes
Grilled Salmon Wrap..........................12.00
Fennel, cream cheese, capers, cucumbers
and red sweet onion

Art on Consignment
Olive Oil Bottles $12.00 - $16.00 • Gift Certificates Available
No Personal Checks Please • One Coupon Per Table Please
No Separate Checks and 17% Gratuity Added to Parties of 5 or More
Please note: ALL prices are subject to change.

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