LUNCH Fresh baked artisan bread selection and oils Cullen Skink served with sourdough bread 6.

.50 Cullen Skink has become a great British classic. As part of our exceptional selection of fish dishes we are proud to offer you our home made Cullen Skink. Cullen is a wee town in the North East of Scotland and Cullen Skink is traditionally made with Finnan haddock, potatoes and onions. Finnan haddock is often called Finnan haddie. The word skink means soup or stew. Baked Somerset camembert to share, honey figs, sour cherry and currant sourdough 10 Fish platter to share market fish goujons, smoked salmon and crayfish pat, mini kipper rarebit, crispy whitebait, toasted bread and tartar sauce 15 Meat platter to share - wild boar and venison salami, chicken liver pat, British dry cured ham, honey grilled figs 15 Rosary goats cheese and roasted root vegetable salad, glazed figs and cider dressing 6.50/ 10 (v) Homemade chicken liver pat, melba toasts, fig and balsamic chutney 5 Freshly homemade soup of the day 5 British dry cured ham, honey grilled figs, toasted sourdough 7 Our Famous Riverview Restaurant Fish Pie, served with seasonal green vegetables and chunk bread 13 The perfect indulgence as the winter nights close in. A selection of market fish blended with a creamy bechamel sauce and topped with deliciously fluffy mashed potato. Just add a glass of crisp buttery chardonnay for the perfect meal Boathouse fishcake on lightly creamed leeks and peas, and a poached hens egg 12 Seared Scottish salmon fillet, salad leaves, chilli and mango salsa 13.50 Youngs ale battered fish and chips, mushy peas and tartar sauce 11 Boathouse burger, viennoise bun, barbers cheddar, West Country bacon and fries, 11.50 Dingley Dell pork, smoked bacon and maple syrup sausages, mashed potatoes, onion gravy 11 Mushroom and spinach tart, salad leaves (v) 9 Steak and Youngs ale pie, mashed potato, buttered peas and carrots, gravy 12.50 Saut of calves liver, streaky bacon, mashed potato, red wine sauce 13.50 Wild venison, chestnut and juniper hot pot, sourdough bread 10 21 day aged 10oz rib-eye steak, chips, mushroom, plum tomato 21 add Langoustines 26

DINNER Fresh baked artisan bread selection and oils Cullen Skink served with buttered bread 6.50 Cullen Skink has become a great British classic. As part of our exceptional selection of fish dishes we are proud to offer you our home made Cullen Skink. Cullen is a wee town in the North East of Scotland and Cullen Skink is traditionally made with Finnan haddock, potatoes and onions. Finnan haddock is often called Finnan haddie. The word skink means soup or stew. Rosary goats cheese and roasted root vegetable salad, maple glazed pecans and cider dressing 6.50/ 10 (v) Baked Somerset camembert to share, honey figs, sour cherry and currant sourdough 10 Field mushroom and spinach tartlet 6 Chicken liver pat, melba toasts, fig and balsamic chutney 5 Fresh made soup of the day 5 Scottish langoustines, marinated in garlic and chilli, sourdough bread 7.50 Our Famous Riverview Restaurant Fish Pie, served with seasonal green vegetables and chunk of bread 13 The perfect indulgence as the winter nights close in. A selection of market fish blended with a creamy bechamel sauce and topped with deliciously fluffy mashed potato. Just add a glass of crisp buttery chardonnay for the perfect meal Boathouse fishcake on lightly creamed leeks and peas, and a poached hens egg 12 Freshly Youngs real ale battered fish and chips, mushy peas, tartar sauce 11 Seared Scottish salmon fillet, salad leaves, chilli and mango salsa 13.50 Boathouse burger, Viennoise bun, Barbers cheddar, West Country bacon, fries 11.50 Steak and Youngs ale pie, mashed potato, buttered carrots and peas, gravy 12.50 Saut of calves liver, West Country bacon, mashed potato, red wine sauce 13.50 21 day aged 10oz rib-eye steak, chips, mushroom, plum tomato 21, add langoustines 26 4 hour slow cooked shoulder of English lamb, pearl barley risotto, curly kale 14 Wild Hampshire venison, chestnut and juniper hot pot, sourdough bread 10
Please note these are sample menus and are subject to change