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GRAPE EXPECTATIONS Anastasia Vlastaras

much I love dered it been back to would probe hundreds. ht of it is water. guring out enta, it has my most served with n, lamb. ng. that uper tasty. eshness of he saltiness he tang of ell polenta. How you h, with this e dish. have taunted me weekendyears. over the will be a I was a When s pure com- and a ears younger, s patient, I attemptbatch of cooked out And failed. urnt in some places, ed in others and over. I had no idea doing wrong so I erent method with the packet and I n. dnt start cooking in until winter this

make sensational oil but havent tried the latest vintage. Meanwhile, what to drink during a volcanic airline shutdown? An increasingly common consideration. This keeps you grounded. 8.8/10.

ntly to end up with , soft, creamy polend time, patience, and f water next to the

re too many vagive a cooking time. keep the heat low the water when

ssion with polenta ignited when I had favourite dishes in at one of my favoug the planet. on to simmer r is absorbed. Sopra in Sydney, I s on your fried polene crispy ooking times the mixture when rubbed , remove butter and

wns dry. Fry skillet. When ove from the into the ook until dd lemon onions, garlic r another

lenta into a p with prawns mediately.

Max Crus ta with oyster mushrooms and gorgonzola sauce. And, oh my god. TRUTH, you cant do To quantify how much I love anything nowadays this dish, I have ordered it without someone every time saying beenwill die I have you back to Cafe Sopra, which would probbecause of it. ably number in things achieve Okay, some the hundreds. The very thought of it is the outcome quicker than othmaking my mouth driving at ers smoking or water. Anyway, since figuring out 250kmh or fast food the latter how to perfectugliest cause and is surely the polenta, it has turned into one of myyou? anyway, why would most loved side dishes, served this Have you ever heard with casseroles, chicken, lamb. wine goes well with a cheeseBasicallyor a family bucket? burger everything. Although it isnt that no Correct, no, because healthy,go with Maccastasty. wines they are super and I feel KFC. that the freshness of the But there are the saltiness prawns, with more ways of of the bacon and the tang of killing yourself than expected. the Coffee is a peculiar example. lemon work well with this cheesy, creamyday increases A few cups a side dish. Better still, this weekend your risk of dying. A few more looks as though it will be a actually reduces liver and cold one and this is pure comprostate cancer risk (sorry fort food. girls), albeit with increased hallucinations. Whats going on? Do aspiring uni students say to their professors nobody has studied the correlation between creamed corn and chronic heart disease can I do my PhD on it? Disturbingly, recent studies show alcohol, even just a glass a day, can kill you in some heretofore ugly fashion, starting with the letter C. But is it merely co-incidence? Namely, almost everyone drinks wine once and everyone dies. Hope so, but in any case, mercifully, there are things which can ward off death. Namely drink sensible quantities of whatever wine has the

best data for goodness, dont drive over 240kmh, dont join the army, and use lots of olive oil. Serendipitously, winemakers are often also olive makers. Co-incidence or divine intervention? I am prepared to believe. Coriole Sangiovese 2009, $22. Eminently palatable sangiovese, perfect with olive tapenade and some Spanish friends. 8.7/10. Coriole First Oil Extra Virgin Olive Oil, $12 (250ml). Yummy stuff to pour into the Riedels. 9/10.

enough. Fabulous olives with just the right bite. 9.1/10.

Shelmerdine Me cote) Shiraz, $50. make sensational vent tried the lat Meanwhile, what ing a volcanic airl down? An increas mon consideratio you grounded. 8.8

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Bawdens Farm Extra Virgin Olive Oil, (Manzanillo, Frantoio/Leccino/Kalamata or Corriegola/Manzanillo). In the heart of the biggest grape growing region in the country, Sunraysia, these guys dont make wine, but they drink a bit. Range of trendy varietal oils (as above), how very vinous. Conduct your own varietal tasting. The latter, 9.2/10.

Whispering Brook (Cold Pressed) Extra Virgin Olive Oil. Havent tried their wine but their oil is good enough to drink and probably wont give GRAPE you as much cancer. Darker EXPECTATIONS colour belies lighter character, but lovely nevertheless. 9/10.

wns and Polenta

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best data for goodness, dont drive over 240kmh, dont join the army, and use lots of olive oil. Serendipitously, winemakers Rosnay (Organically Grown, are often also olive makers. Certified Biodynamic) Triple Max Crus Blend Co-incidence or divine inter(Shiraz/Cabernet/Mervention? lot) 2008, $17.50. Thats a lot of am prepared to I put TRUTH, you cant do bracketsIfor one label, butbelieve. Coriole Sangiovese 2009, $22. anything nowadaysthem there. Tastes older perEminently palatable sangiowithout someone haps because of its bio-ness. saying you will die 8.5/10. vese, perfect with olive tapeRosnay Organic Olive because of it. Paste, nade and some Spanish friends. $9. Value adding at its 8.7/10. Coriole First Oil Extra Okay, some things achieve best. Olives fall off biscuits too the outcome quicker than otheasily, Virgin Olive Oil, $12 it on. but not this. Smear (250ml). ers smoking or driving at 9.2/10. Yummy stuff to pour into the Riedels. 9/10. 250kmh Reserve Shiraz Tintilla Estateor fast food the latter is surely the ugliest cause and 2007, $30. The unbearable anyway, why shiraz can lightness of Hunter would you? Have you ever heard this delight. Full-flavoured without wine goes well with a cheesebeing full-on or full of itself. burger or a family bucket? Great smell and tres morish. Correct, no, because no 8.9/10. Tintilla Estate Olives, wines go with Maccas and 2010. A little chilli goes a long KFC. way and one here is just far But there are more ways of killing yourself than expected. Whispering Brook (Cold Coffee is a peculiar example. Pressed) Extra Virgin Olive A few cups a day increases Oil. Havent tried their wine your risk of dying. A few more

enough. Fabu just the right

Bawdens Fa Olive Oil, (M toio/Leccino Corriegola/M the heart of t growing regi Sunraysia, th make wine, b bit. Range of oils (as abov nous. Condu tal tasting. T