Red White Retail List

Retail Price List
RED&WHITE
A fresh approach to wine…

When we started RED&WHITE in 2005 we
emphasised the importance of small producers
to our business. We are still committed to
this ethos. Strong relationships with talented
and innovative winemakers do not form solely
because of a mirroring of business size. It is our
understanding of their passion and devotion
for the product they craft that constitutes a
solid business relationship, which we then
endeavour to pass on to our customers.
Few products are as diverse in style and price
as wine. Produced from hundreds of different
grape varieties, grown throughout the world
under disparate climates and shaped by
tradition and ambition, its diversity is also its
greatest strength. At RED&WHITE we look
for character in every bottle of wine we list;
the finished product is the essence of the
history and geography of a region and the
personality and expertise of the winemaker.
RED&WHITE is a growing wine business and
our aim is to continually improve selection,
service and delivery, whilst always offering value
for money. Increasingly we buy direct from
the vineyards ensuring the customer gets the
best possible quality and price. It also gives us
the opportunity to travel and explore, keeping
our passion fresh and our enthusiasm alive.
Champagne & Sparkling 03 England 15

How to Order
By telephone: 01548 854 473
Southern France 04 South Africa 16 By fax: 01548 854 468
By email: sales@red-white.co.uk
Burgundy 05 Australia 17 Or visit us at our warehouse:
The Wine Store
5G, South Hams Business Park
Bordeaux 06 New Zealand 18 Churchstow, Kingsbridge
Devon, TQ7 3QH
When placing your order, where possible
The Loire 07 South America 19 please use the product codes next to each
wine and have your delivery & payment
details to hand.
Alsace 08 North America 20
We offer FREE DELIVERY to anywhere
within the South Hams
(minimum order 12 bottles).
The Rhône 09 Fortified Wine 21
We also deliver to anywhere in the UK
RETAIL PRICE LIST
(minimum order 12 bottles). The cost per

Italy 10 Sweet Wine 22 case is £7 (ex VAT)
Spain 11 Spirits, Beer, Cider, Water 23 The Wine Store

Open to the public on Fridays from 12 noon
to 5pm or by appointment. The Wine Store
Portugal 12 Half Bottles 23 specialises in hand picked wines from
some of the world’s finest small producers.
We demand quality throughout the range.
Germany 13 Terms & Conditions 24
Central & Eastern Europe 14 Maps & Directions 24
Price are subject to change, all wines are subject to availibility

Champagne
RED&WHITE
To be called Champagne, wine has to do

more than sparkle; it must come from the
region bearing its name in northeast France.
To claim that this region’s wines are better
than any others would be wrong, but the finest
Champagne has a combination of freshness,
richness, delicacy and raciness unmatched
by sparkling wines from elsewhere.
At the northerly limit of French viticulture,
Champagne is a cool region; the vineyards
face north, south and east across open plains.
The key ingredient to the regions’ success
is the chalk soil that reflects itself in the firm,
crystalline constitution of the finished wine.
Dom Perignon did not invent the Champagne
process; he did however develop the practice
of blending both vintages and vineyards,
resulting in any ties with provenance within this
roomy appellation of 33 000 being weakened.
The combination of blending and production
method means that the final wine shows
little resemblance to the pallid vin clair with
which the cellarmaster began his work.
Champagne
02GAL1B Champagne Gallimard, Cuvée Réserve Brut ‘Médaille d’Or’ NV £18.95
02BEA1B Beaumont des Crayères, Grande Réserve Brut NV £19.95
02BIL1B Billecart-Salmon, Brut Réserve NV £28.50
02BIL2B Billecart-Salmon, Brut Rosé NV £45.00
02BIL4B Billecart-Salmon, Cuvée Nicolas Francois Billecart 1998 £50.00
02BIL5B Billecart-Salmon, Blanc de Blancs 1998 £65.00
02ROE1B Louis Roederer Brut Premier NV £34.50
02ROE2B Louis Roederer Brut Vintage 2002 £49.00
02ROE3B Louis Roederer Cristal 2002 £150.00
Sparkling Wine
01PER1B Louis Perdrier, Blanc de Blancs, Burgundy NV £6.40
01OLE1B Castell D’Olerdola Brut Reserva NV £8.95
01OLE2B Castell D’Olerdola Brut Rosado NV £8.95
01ZON1B Prosecco Special Cuvee Zonin NV £7.95
01ZON2B Prosecco Brut Rose Zonin NV £7.95
01TRE1B Trentham Estate Sparkling Brut, Australia NV £10.50
Champagne & Sparkling
Retail Price List: All Prices Inc Vat : To order call 01548 854 473
Southern France
RED&WHITE
The region of the Midi (Languedoc-Roussillon) is located around

the basin of the Mediterranean. It is the world’s largest wine region
and it stretches from Nîmes in the east to the Spanish border
in the west and consists of a multitude of quality appellations
and a more generic source of good value Vin de Pays.
This region is rich in cultural heritage and geography offering a great
diversity of wine styles. The unique concept of terroir and tradition work
in harmony with the modern varietal approach and a new wave of young,
passionate and dynamic producers have established themselves.
In the past this area was infamous for its poorer quality viticulture with
over production yielding copious quantities of vin de table. This is no
longer the case, yields have been significantly reduced and quality
is now paramount. Established deep-rooted vines of the traditional
indigenous grape varieties such as Grenache, Cinsault and Carignan
are grown alongside less traditional ones such as Syrah, Chardonnay
and Merlot offering a great diversity of styles and flavours.
The breathtaking landscape of sea and mountains, together with the
sunny climate and the rich local flavours of Mediterranean food, convey
the characteristics of Languedoc’s unique and wonderful wines.
White Wines
03BER1B Domaine de Bertier Sauvignon Viognier, Côtes de Thongue 2007 £5.20
03JP1B Cuvée Jean-Paul Sec, Vin de Pays Côtes De Gascogne 2007 £4.95
03JP3B Cuvée Jean-Paul Demi-Sec, Vin de Pays Côtes de Gascogne 2007 £4.95
03BEL1B Bellefontaine Chardonnay, Vin de Pays d’Oc 2007 £5.65
03GRA1B Domaine Grauzan Sauvignon Blanc, Vin de Pays Côtes de Thongue 2007 £5.70
03REV1B La Reverence Sauvignon Blanc, Vin de Pays d’Oc 2007 £5.40
03MON1B Domaine Montmarin Sauvignon Blanc, Côtes de Thongue 2007 £6.00
03LUR1B Sauvignon ‘Le Fumé Blanc’, Jacques et François Lurton 2007 £6.95
03BEG1B Chardonnay “Le Bel Ange” Domaine Begude, Vin de Pays d’Oc 2007 £7.15
03FEL1B Domaine Félines-Jourdan, Picpoul de Pinet, Languedoc 2006 £7.25
03BEG3B Limoux Chardonnay, Domaine Begude, AOC Limoux 2006 £9.50
04HOU1B Jurançon Sec ‘Cuvée Marie’, Domaine Charles Hours 2006 £10.95
03BEG4B L’Etoile de Begude, Domaine Begude, AOC Limoux 2007 £16.95
03SOU1B Le Soula, Vin de Pays des Côtes Catalanes 2005 £21.95
Rosé Wines
03REV3B La Reverence Rosé, Vin de Pays d’Oc 2007 £5.35
03MAS1B Domaine Massamier Rosé ‘Cuvée des Oliviérès’, Peyriac 2007 £5.95
03AST1B Domaine d’Astros Rosé, Vin de Pays des Maures 2007 £6.35
03BEG2B Pinot Noir Rosé, Domaine Begude, Vin de Pays d’Oc 2007 £7.45
Red Wines
03JP2B Cuvée Jean Paul, Vin de Pays de Vaucluse 2006 £4.95
03AMM1B Domaine de l’Ameillaud, Vin de Pays de Principauté d’Orange 2006 £4.95
03PIC1B Pique Sable Merlot Grenache, Vin de Pays d’Oc 2007 £5.40
03BEL2B Bellefontaine Syrah, Vin de Pays d’Oc 2005 £5.65
Southern France
03GRA2B Domaine Grauzan Merlot, Vin de Pays Côtes de Thongue 2007 £5.70
03FEL2B Domaine Félines-Jourdan, Grenache Syrah, Vin de Pays d’Oc 2006 £5.85
03MON2B Domaine Montmarin Merlot, Côtes de Thongue 2007 £6.25
03ROU1B Fitou, Vieilles Vignes, Domaine de Roudene 2005 £6. 95
03LEG1B Domaine Eric Laguerre, Vin de Pays des Pryenees Orientales 2003 £10.50
03ALQ1B Faugères, Domaine Gilbert Alquier 2005 £11.35
03TEM1B Domaine Tempier ‘Cuvée Classique’, Bandol 2003 £17.95
Burgundy
RED&WHITE
Burgundy is not one big vineyard, but the name of a

province that contains several distinct and eminent
wine regions. By far the richest and most important
is the Côte d’Or, composed of the Côte de Beaune
to the south and the Côte de Nuits to the north, the
ancestral home of Chardonnay and Pinot Noir.
The Côte d’Or’s scarp limestone slope falls south-
east. The climate is continental, humid and cool,
with enough shelter to guard Pinot’s inherent frailty.
If the season is either is too hot or too cold, then
Pinot struggles to intensify its flavours or soften
its hard edges, however the last twenty years
have brought a remarkable run of vintages to
the Côte d’Or.
Pinot Noir and Burgundy become synonymous
in the discussion of terroir. Burgundy’s vineyards
have been classified into ever-smaller units and
each Cru lends its own distinctive scent and
texture to the wine. Confusing at first, to the
enthusiast the litany of village names and Crus
has magnified their fascination for the region.
White Wines
06BRO1B Sauvignon de Saint Bris, Jean-Marc Brocard 2006 £8.75
06PRI1B Mâcon Prissé ‘Les Clochettes’, Cave de Prissé 2006 £8.60
06BRO2B Chablis, Domaine Brocard 2006 £11.85
06DUR1B Rully ‘La Chaume’, Domaine Jacques Dury 2005 £10.95
06PAS1B Chablis, Domaine Pascal Bouchard 2006 £10.25
06RIJ1B Viré Clessé ‘Mont-Chatelaine’, Domaine Jean Rijckaert 2006 £11.95
06PAC1B Saint Véran, Domaine Michel Paquet 2007 £13.00
06THO1B Saint Aubin, Domaine Gerard Thomas 2006 £15.20
06BRO3B Chablis 1er Cru ‘Montmains’, Domaine Brocard 2006 £17.50
06SOU1B Pouilly Fuissé Vieilles Vignes, Domaine de la Soufrandise 2006 £16.40
06ROL1B Pernand Vergelesses Blanc, Domaine Remi Rollin 2005 £16.50
06BIZ1B Savigny lès Beaune Blanc, Domaine Simon Bize 2004 £20.50
06COL1B Chassagne Montrachet, Domaine Philippe Colin 2005 £26.95
06BOU1B Meursault ‘Les Grands Charrons’, Domaine Michel Bouzereau 2006 £26.95
06VIN01 Puligny Montrachet ‘Vieilles Vignes’, Vincent Girardin 2004 £27.00
06PIL1B Chassagne Montrachet, Domaine Jean-Marc Pillot 2005 £30.00
06ROL2B Corton Charlemagne, Domaine Remi Rollin 2003 £39.50
06JOB1B Meursault 1er Cru Poruzots, Domaine François Jobard 2003 £48.00
Red Wines
06AMB2B Bourgogne Pinot Noir, Domaine Bertrand Amboise 2005 £11.35
06GIR1B Savigny lès Beaune, Domaine Jean-Jacques Girard 2005 £15.95
06RAC1B Mercurey ‘Vieilles Vignes’, Domaine Jean & Francois Raquillet 2006 £16.35
06AMB1B Côtes de Nuits Villages, Domanie Bertrand Amboise 2005 £17.20
6FOU1B Chambolle Musigny, Domaine Fourrier 2004 £25.50
06LAF1B Volnay, Domaine Michel Lafarge 2004 £25.50
06CAC1B Vosne Romanée, Domaine Jacques Cacheaux 2005 £27.80
06ROS1B Gevery Chambertain, Domaine Rossignol-Trapet 2005 £30.00
06GOU1B Nuits Saint Georges, Domaine Henri Gouges 2005 £32.25
06GRO1B Vosne Romanée 1er Cru Aux Brulées, Domaine Michel Gros 2002 £32.25
Burgundy
Beaujolais
06MET1B Fleurie, ‘La Roilette’ Bernard Metrat 2006 £11.50
06LAP1B Morgon, Domaine Marcel Lapierre 2007 £16.00
Bordeaux
RED&WHITE
Bordeaux is the largest fine wine region in the world.

The whole départment of the Gironde, named
after its most important estuary, is dedicated to
winemaking. Its production, 6 million hectoliters in
2006, dwarfs that of other French wine regions with
the exception of the vast Languedoc-Roussillon.
The great red wine areas are found on the deep
gravel vineyards of the Medoc north of the city of
Bordeaux and in Pessac-Leognan on the west bank
of the Garonne to the south. These are known as
the ‘left-bank’ wines. The ‘right-bank’ consists
of St-Emilion and Pomerol, plus their satellite
communes along the north bank of the Dordogne.
The area between the two rivers is called Entre-
Deux-Mers, an area that produces much underrated
crisp, dry white wines. To the south, where the
Garonne river meanders slowly and brings humidity
to the vineyards, noble-rot penetrates and helps
produce the worlds most sought after sweet wines
in the communes of Barsac and Sauternes.
Bordeaux’s stylistic qualities owe much to the
marginality of its climate. Variations in vintage
add interest but the deluges of 1963, 1968,
1974 and 1977 illustrated how damaging they
can be. Winemaking advances have allowed a
certain degree of control and additionally the
drier and warmer summers have taken some of
the suspense out of the Bordeaux harvest.
White Wines
05THI1B Château Thieuley Blanc 2007 £9.70
Red Wines
05BEL1B Château les Belles Murailles, AC Bordeaux 2006 £5.40
05GAR1B Château de Garras, Premières Côtes de Bordeaux 2006 £7.40
05THI2B Château Thieuley Rouge 2004 £8.40
05ANT2B Château des Antonins Rouge, Bordeaux Supérieur 2005 £8.25
05PAV1B Château du Pavillon, Canon-Fronsac 2003 £12.10
05JUP1B Château Jupille Carillon, St Emilion 2004 £11.95
05LIV1B Château Liversan, Cru Bourgeois, Haut Medoc 2003 £12.85
05CRO1B Château La Croix des Moines, Lalande de Pomerol 2002 £14.25
05TDB1B Château La Tour de By, Medoc 2001 £14.65
05PET1B Château Petit Val, St Emilion Grand Cru Classé 2003 £16.30
05RIV1B Château de la Rivière, Fronsac 2001 £16.65
05POU1B Château Poujeaux, Moulis 2001 £26.75
05SIR1B Château Siran, Grand Cru Exceptionnel, Margaux 2001 £30.00
05FEY1B Château Feytit Clinet, Pomerol 2003 £36.50
05PUY1B Château Grand Puy Lacoste, 5ème Cru Classé, Pauillac 2001 £38.70
05LAG1B Château La Lagune, Ludon 2004 £46.50
Bordeaux
Loire
RED&WHITE
The Loire and its tributaries offer a mix of vines and

vineyards that are quite distinct from each other
but a family likeness remains. As a whole they
are light and invigorating, with palpable acidity.
At the mouth of the river salt marshes quickly
give way to Muscadet, the region’s first modern
success story. It’s dry, salty and firm style makes
it the perfect foil for seafood. Heading east, one
finds the vineyards of Touraine and Anjou, home
to Chenin, Cabernet Franc and Sauvignon Blanc.
The lush landscape is unlikely vine country and
the vineyards generally coincide with bluffs of
limestone, tufa and schist. Traditionally famous
for its sweet wines, now also fine dry white wines
are produced. The reds, produced from Cabernet
Franc, are some of the world’s most refreshing
and vigorous, with raspberry freshness.
The most evocative of the Loire’s appellations
are Sancerre and Pouilly-Fumé. A little Pinot has
made its way into these vineyards but this really
is the dominion of punchy, blackcurrant-scented
Sauvignon Blanc. Despite competition from
New Zealand, Sancerre and Pouilly-Fumé have
maintained their varietal prominence, principally
because the growers are still prepared to sacrifice a
little flavour in order to boost Sauvignon’s tactile thrill.
White Wines
07MAN1B Sauvignon de Tourranie, Jean Christophe Mandard 2006 £7.50
07SAU2B Montlouis “Mineral+” Frantz Saumon 2007 £10.95
07MIL1B Sancerre, Domaine la Genière, Daniel Millet 2007 £11.65
07CHE1B Sancerre, Domaine de la Chezatte 2006 £12.50
07CHA2B Pouilly Fumé, Domaine Jean-Claude Chatelain 2006 £13.45
07CLO1B Savennières l’Enclos, Domaine de la Monnaïe 2003 £14.65
07HUE1B Vouvray Sec ‘Le Haut Lieu’, Domaine Huet 2001 £14.75
Rosé Wines
07NEV1B Sancerre Rosé ‘Le Grand Fricambault’, Domaine André Neveu 2007 £12.35
Red Wines
07BEA1B Chinon, Domaine de Beauséjour 2005 £7.95
Loire
Alsace
RED&WHITE
The wines of Alsace reflect the ambivalent situation

of a border province. There are two possible
physical boundaries between France and Germany;
the Rhine and the crest of the Vosges Mountains,
which run parallel fifteen miles west of the river.
Alsace has never belonged to Germany, except
in periods of military occupation. Its language
and its enonomic market maybe, but its soul is
entirely French. Alsace makes Germanic wines
in a French way. The Germanic tone is set by
the climate, the soil and the choice of grape
varieties. Where the sharply focussed German
wines show some of the exactitude of the
national character, Alsace examples are more
laid-back, with broader more rounded flavours.
White Wines
09TUR1B Pinot Blanc, Cave de Turkheim 2007 £8.35
09TUR2B Gewürztraminer, Cave de Turkheim 2006 £8.70
09SOR1B Riesling, Domaine Bruno Sorg, Eguisheim 2005 £9.10
09SOR2B Gewürztraminer, Domaine Bruno Sorg, Eguisheim 2005 £10.90
Alsace
Alsace
The Rhône
RED&WHITE
The vineyards around the Rhône valley fall into

two groups; the north (Septentrional) which
produces less than a tenth of the regions
total and almost all fine wine; and the south
(Meridional) which is much more diverse.
The vineyards of the Northern Rhône barely stray
from the river’s course and the two principle
appellations, Côte Rôtie and Hermitage are
situated where the curve of the river brings a
southerly exposure to the steep valley sides.
Syrah is the dominant grape variety and the parallel
rows of vines impose their own geometry on
the rugged landscape of granite and limestone.
Côte Rôtie is the most flattering of the two
appellations to drink when young, whilst the
wines of Hermitage have exceptional staying
power. At a dramatic turn in the river ‘Condrieu’
produces white wines from the extraordinary
heady, recognisably perfumed Viognier grape
with its aromas of apricots and May blossom.
As you enter the Southern Rhône, the steep
Mistral buffeted valley gives way to a broad,
sunbaked Mediterranean plane. Pines and almond
trees yield to olive groves and vines bake in broad
terrasses. The grape mix is richly varied, Grenache
being the dominant quality red grape, increasingly
supported by Mourvedre and Syrah. Chateauneuf-
du-Pape is the vineyard area that best sums up
this regions qualities, but the surrounding villages
of Gigondas and Vacqueyras are just as able.
White Wines
10ARN1B Côtes du Rhône Villages ‘Vinsorbes’ Blanc, Chaume Arnaud 2005 £10.75
10NIE1B Condrieu ‘Les Ravines’, Robert Niero 2005 £22.50
Red Wines
10AMM1B Côtes du Rhône, Domaine de l’Ameillaud 2006 £6.50
10TOU1B Domaine des Tours, Vin de Pays de Vaucluse 2004 £7.65
10DES1B Crozes-Hermitages, Domaine des Remizières, Philippe Desmeure 2005 £11.85
10COU1B Vacqueyras ‘Cuvée Classique’, Domaine de Couroulu 2004 £10.65
10BAS1B Gigondas, Domanie de la Bastide St Vincent 2004 £13.60
10CIG1B Châteauneuf-du-Pape, Domaine Chante Cigale 2005 £18.65
10VER1B Châteauneuf-du-Pape, Domaine Bois de Boursan 2004 £21.00
10LIO1B Cornas, Domaine de Rochepertuis 2001 £20.95
10GIL1B Côte Rôtie ‘Cuvée Duplessy’, Domaine Gilles Barge 2001/4 £25.75
10BRU2B Châteauneuf-du-Pape, Domaine du Vieux Telegraphe 2003 £28.95
10DES2B Hermitage, Domaine des Remizières, Philippe Desmeure 2005 £30.00
The Rhône
Italy
RED&WHITE
Italy has the richest variety of individual wine styles,

local climates and the most important indigenous
grape varieties of all the world’s wine producing
countries. The invading Greeks called Italy Oenotria
(the land of wine) and a glance at a wine map
reminds one that Italy is carpeted in vines.
If slopes, sunshine, soil variety and a temperate
climate are essential components of varied, quality
wine production then Italy has it all. The long spine
of mountains that run from the sheltering Alps
almost to North Africa produce the most desirable
combination of altitude with latitude and exposure.
Despite natural ability, unification only 150 years ago
means that quality wine production, appealing to an
international market is a relatively recent phenomenon.
Today, growers have had their battles with a bureaucracy
that wanted to put a permanent-lock on innovation and
from top to bottom this is a land brimming with talent
and flavour. The tomato may still be searching for its ideal
wine partner, but for everything else Italy has a match.
White Wines
12BAN1B Il Banchetto Bianco Tavola, Veneto NV £4.80
12MON2B Soave Classico, Cantina di Monteforte, Veneto 2006 £5.50
12CON1B Pinot Grigio Garganega, Conti Rossi, Veneto, 2007 £5.65
2SOL1B Insolia Sicilia, Torre Solaria 2007 £5.75
12SAN1B Sanvigilio Chardonnay, Trentino 2006 £5.85
12BUT1B Insolia Sicilia, Feudo Butera 2007 £6.10
12FAL2B Vernaccia di San Gimignano, Tuscany 2006 £8.25
12LUZ2B Malvasia “Colli Pialentini” Frizzante, Dolce 2006 £9.25
12TIE01 Pinot Grigio, Tiefenbrunner, Alto Adige 2006 £9.65
12PIE1B Soave Classico, Leonildo Pieropan, Veneto 2007 £9.95
12GAl1B Vermentio di Gallura “Gemellae” 2006 £10.40
12SAR01 Gavi di Gavi, Sassi della Maddalena, Roberto Sarotto, Piedmont 2007 £11.25
12GAJ2B Rossj-Bass Chardonnay, Piedmont 2005 £23.65
Rosé Wines
12ANC1B Ancora Pinot Grigio Rosé, Veneto 2007 £6.15
Red Wines
12BAN2B Il Banchetto Rosso Tavola, Veneto NV £4.80
12ANC2B Ancora Sangiovese, Puglia 2006 £5.30
12SOL2B Primitivo Salento, Torre Solaria 2007 £5.75
12SOL3B Nero D’Avola Scilia, Torre Solaria 2007 £5.75
12FAG1B Montepulciano d’Abruzzo, Il Faggio, Abruzzo 2006 £6.65
12CAD1B Barbera d’Asti, Ca del Matt, Piedmont 2002 £6.95
12CUB1B Iperico Valpolicella Classico, Valentini Cubi, Veneto 2005 £8.80
12BAS1B Chianti Rufina, Fattoria de Basciano, Tuscany 2006 £9.60
12ALB1B Chianti Classico, “Le Ellere” Castello D’Abola 2007 £11.75
12ORN1B Le Volte Tenuta Ornellaia 2007 £12.25
12GIA1B Nebbiolo d’Alba, Bruno Giacosa, Piedmont 2004 £15.25
12GAJ1B Promis, ‘Ca Marcanda’, Angelo Gaja, Tuscany 2005 £20.50
12AMA1B Chianti Classico, Castello di Ama, Tuscany 2003/4 £20.30
12ZET1B Amarone Alpha Zeta, Verona, Veneto 2003 £20.15
12TAL1B Brunello di Montalcino, Talenti, Tuscany 2000 £30.00
Italy
12BRO1B Barolo Brolio, Piedmont 2003 £32.50
Spain
RED&WHITE
The scale and infrastructure of the Spanish

wine industry has always emphasised supply
over demand. The annual influx of tourists
soak up some of the surplus, but Spain’s most
dependable customer has always been the
distilleries. Therefore, any grower heeding the
international call for improved quality has had to
confront both a backward winemaking culture
and the widely held prejudice that Rioja was
all that Spain was capable of producing.
One criticism levelled at modern winemaking is that
it diminishes individuality, yet in Spain it has done
the very opposite. After an excess of technological
advances Spain is rediscovering her indigenous
strengths and traditional practices. The latest
generation of white wines from Rueda, Galicia and
Navarra are diverse and distinctive, whilst regions
such as Priorato have proven that within a region
modernised by French grape varieties, Spain’s
indigenous varieties produce world class wines.
The traditional regions of Rioja and Ribera del
Duero are also flourishing and starting to abandon a
historical over-dependence on oak, allowing grapes
picked at their ripe potential to dominate the wine.
Spanish wine is enjoying a surge in international
popularity with the growers rarely needing to worry
about bringing their grapes to full ripeness due
to the warm climate and consequently low cost.
Spain offers bargains with individual character.
White Wines
13BOR3B Borsao Macabeo, Campo de Borja 2007 £5.20
13CLA3B Monte Clavijo Blanco, Rioja 2007 £5.95
13PIQ1B Almansa Colección, Bodgeas Piqueras, Almansa 2007 £6.25
13LAX1B Albariño, Bodegas Laxas, Rias Baixas 2007 £11.50
13SAN1B Mas d’en Compte Blanco, Porrera, Priorat 2005 £19.65
Rosé Wines
13BOR4B Borsao Rosado, Campo de Borja 2007 £5.20
Red Wines
13BOR1B Borsao Garnacha, Campo de Borja 2007 £5.20
13CLA2B Monte Clavijo, Tinto Joven, Rioja 2007 £5.95
13FRA1B Monasrell Efe, Bodegas Los Frailes 2007 £7.45
13URB1B Urbina Crianza, Rioja 2004 £9.90
13FAL1B Etim ‘Old Vine’ Garnacha, Falset Marca, Falset 2003 £9.45
13URB2B Urbina Seleccion, Rioja 1997 £12.50
13CAM1B Corral de Campanas, Tinta de Toro 2006 £12.85
13BOR2B Tres Picos Garnacha, Bodegas Borsao 2006 £13.30
13PES1B Pesquera Crianza, Ribera del Duero 2004 £16.45
13MAU1B Mauro Crianza, Tudela del Duero 2004 £21.75
13SAN2B Mas d’e Compte Crianza, Porrera, Priorat 2005 £23.85
13MAR1B Castillo Ygay, Bodegas Marques de Murrieta 1998 £31.35
Spain
10 Retail Price List: All Prices Inc Vat : To order call 01548 854 473
Portugal
RED&WHITE
Despite its long historical relationship with England,

Portugal’s geographical isolation has slowed its
international reputation and growth for its still
wines. Like Spain, Portugal has also struggled
to shed its ‘one-wine’ image, however whilst the
rest of the world’s wine regions are dominated by
international grape varieties, Portugal’s adherence
to its indigenous grape varieties such as Touriga
National and Baga has left it with a point of
difference for which it is at last being recognised.
White Wines
14MUR1B Murta Branco, Quinta da Murta, Bucelas 2006/7 £7.50
14SOA1B Alvarinho Soalheiro, Vinho Verde, Minho 2005 £9.25
Red Wines
14COA1B Quinta do Côa Tinto, Carm, Douro 2005 £10.00
14NIE1B Redoma Tinto, Dirk Niepoort, Douro 2002 £24.00
Portugal
Germany
RED&WHITE
Most of Germany’s finest vineyards lie as far north as

grapes can be persuaded to ripen. The vineyards,
unfit for normal agriculture, would otherwise be
forest or bare mountain. Whilst the chances of
such sites producing some of the world’s finest
white wines look slim, they do manage it, indeed
Germany’s finest wines stamp their quality with
a racy authority that no-one can imitate.
Riesling, arguably the most capable of all
white grapes, maintains its varietal character
while reflecting the terroir of its site.
Therefore whilst all German Rieslings have
that balance of tingling fruit and refreshing
acidity, there are clear regional differences.
The steep dark slate slopes of the Mosel Valley
produce the lightest Rieslings with particularly firm,
steely examples coming from its tributaries, the
Saar and Ruwer. The south-facing slopes of the
Rheingau are drier and sunnier and as a result,
the wines are slightly fuller. The underrated Nahe
lies in between the Mosel and Rheingau both
stylistically and geographically, while the large
Rheinhessen region can produce firm, full and
structured Rieslings. The Pfalz region further south
is warmer and so, not surprisingly, the wines are
slightly richer and more Alsace-like in character.
This is a country that still fights its demons, the
1970’s and 80’s were disastrous for its quality
reputation. However, Australia and New Zealand
have made Riesling fashionable again and Germany
is working its way back into international favour.
White Wines
15MER1B Niersteiner Gutes Domtal, Peter Mertes, Rheinhessen 2006 £4.50
15LOO2B ‘Dr L’ Riesling, Ernst Loosen, Mosel 2006/7 £7.65
15WOL1B Villa Wolf Pinot Gris, Pfalz 2006/7 £7.65
15LOO3B Wehlener Sonnenuhr Riesling Kabinett, Dr Loosen, Mosel 2006 £11.40
15DON1B Oberhauser Leistenberg Riesling Kabinett, Donhoff, Nahe 2006 £14.25
15GUN1B Nackenheim Rothenberg Riesling Spatlese, Gunderloch, Rheinhessen 2006 £18.50
Germany
Central & Eastern Europe and
RED&WHITE
Greece
Austria and Hungary seem to be in a perpetual

state of wine revival. Our confidence in wine
seems to fade as we edge east into Europe,
yet both countries offer something unique
in terms of grape varieties and style.
Austria’s modern array of intensely pure, dry
wines have more in common with the wines
of Alsace than Germany, whilst having their
own distinct personality. There is something
of the freshness of the Rhine about them, but
also a touch of fieriness and high flavour.
Hungary is leading the longed-for awakening of
Central and Eastern Europe from its communist
past. For centuries, Hungary has had a distinct
food and wine culture, the most defined wine laws
and developed industry of any country east of
Germany. Whilst its ability to produce delicate, light
white wines is being proven, its legendary Tokaji
remains the nation’s main vinous talking point.
In the Eastern Mediterranean, Lebanon is
most famous for one winery, Chateau Musar.
However the Bekaa Valley, ravaged by war, has
in its high altitude sites the potential to produce
fresh wines of wonderful aromatic profile,
unspoilt by sunbaked flavours and a number
of new wineries are exploiting its potential.
White Wines
16EIC1B Gruner Veltliner Hasel, Eichinger, Kamptal, Austria 2006 £9.75
11KER1B Kerastis Moschofilero, Greece 2007 £9.90
16BRU1B Riesling Ried Steinmassel Trocken, Bründlemayer, Langenlois, Austria 2005 £15.00
Central & Eastern Europe and Greece
Red Wines
11KER2B Kerastis Agiorgitiko, Greece 2007 £9.90
11PAV1B Pavlou Xynomavro Syrah, Greece 2006 £12.00
18MUS1B Chateau Musar, Bekaa Valley, Lebanon 2003 £20.00
England
RED&WHITE
In 1152, England acquired Bordeaux through the

marriage of Henry II to Eleanor of Aquitaine. With
it began our fascination with the international wine
industry. However, our interest overseas resulted
in a rapid disappearance of the vineyards that
had scattered England since the Middle Ages.
England therefore can justifiably be considered a
‘New World’ producing nation as modern viticulture
began at Hambledon in Hampshire in the 1950’s.
Winemaking in this country is at last being
taken seriously; hobby vineyards ran out
of money fast and have been replaced by
commercial projects with high levels of technical
knowledge. Global warming is also having its
effect and the potential of the UK as a quality
producing nation improves by the year.
Our sparkling wines get close to emulating
Champagne due to a vein of the same chalk soil
which runs under the channel and into Sussex
and Kent and an average annual temperature
difference of less than 1°C. In the South West,
Germanic hybrids continue to dominate the still
wines and produce delicious aromatic wines.
.
White Wines
19SHA1B Dart Valley Reserve, Sharpham Vineyards, Totnes, Devon 2007 £8.95
England
South Africa
RED&WHITE
To the casual observer, the Cape winelands

may look just as they did in the decades
running up to the end of Apartheid; dominant
mountains, wild seas and vivid green pastures
dotted with the brilliant white facades of
300 year old Cape Dutch homesteads. The
reality is that the vineyards, cellars, and the
wines have changed out of all recognition.
The Cape boasts the oldest geology in the
wine-growing world, much is also made of the
fact that these soils nurture the richest floral
kingdom on earth. In this region a collision of
warm African air with the cool Atlantic creates
a perfect environment for grape growing.
The KWV, the giant co-operative designed to
provide a market and control prices during
Apartheid, inhibited independent estates from
starting up and did little for the region’s quality.
However, since 1994 a new generation of young
winemakers who have travelled the world and
soaked up techniques and inspiration are in
control and the results have been incredible.
After decades of turmoil, the South African
wine industry has a happy ending in sight.
White Wines
22POR3B Porter Mill Station Chenin Blanc, Porterville, Malmesbury 2007 £5.70
22POR1B Porter Mill Station Sauvignon Blanc, Porterville, Malmesbury 2007 £5.85
22AYA1B Ayama Chenin Blanc, Paarl 2007 £7.50
22AYA2B Ayama Sauvignon Blanc, Paarl 2007 £8.25
22RUI3B The Ruins Chardonnay Viognier, Robertson 2008 £7.35
22QUA1B Quando Sauvignon Blanc, Robertson 2007 £8.35
22BOU2B Bouchard Finlayson, ‘Blanc de Mer’, Walker Bay 2007 £8.10
22MUL1B Mulderbosch Chenin Blanc, Stellenbosch 2007 £8.65
22BOU1B Bouchard Finlayson ‘Sans Barrique’ Chardonnay, Walker Bay 2007 £10.85
22MER1B Meerlust Chardonnay, Stellenbosch 2003 £14.90
Rosé Wines
22RUI1B The Ruins Rosé, Robertson 2007 £7.15
Red Wines
22POR2B Porter Mill Station Shiraz, Porterville, Malmesbury 2007 £6.60
22RUI2B The Ruins ‘Organic’ Pinotage, Robertson 2007 £7.35
22AYA3B Ayama Merlot, Paarl 2006 £8.25
22KC1B ‘KC’ Shiraz, Klein Constantia, Constantia 2006 £9.00
22LAM2B Lammershoek Zinfandel Syrah, Malmesbury 2006 £9.95
22SAD02 Sequillo, Eben Sadie, Swartland 2003 £18.95
22FOU1B The Foundry Syrah, Stellenbosch 2003 £18.35
South Africa
Australia
RED&WHITE
Australia is bigger, hotter and younger than

the rest of the wine world, but what really sets
it apart is its sheer dynamism. Now the largest
exporter to the UK, its fruit-driven wines and
value for money have charmed a nation.
Australia has been criticised for its industrial
approach to wine production and a lack of
individual character that has come from a
tendency to blend too readily (even Australia’s
most notable wine ‘Penfolds Grange’ is an
ever-changing blend of varieties and vineyard
sites). Recently however, more and more single-
vineyard wines are coming out of Australia as
producers recognise the importance of terroir.
South Australia is the main wine state; the ancient
Shiraz vines of the Barossa Valley produce the
most concentrated of red wines. Riesling, grown in
the Clare Valley on slate reminiscent of Germany’s
Mosel Valley, has established itself as a New World
classic. Coonawarra offers one of the world’s
most concrete explanations of the word terroir
through its distinctive Cabernet Sauvignon’s
grown on a distinct strip of terra-rossa soil.
Elsewhere the cities of Sydney and Melbourne
have their adjoining wine regions in the form of
the Hunter and Yarra Valley. Close to Perth, the
wine regions of Western Australia are cooled
by the brisk sea breezes from the Southern
Ocean and result in some of the cleanest,
most refreshing whites and reds of Australia.
White Wines
23MAR1B Marktree Semillon, Sauvignon, Chardonnay, South Australia 2007 £5.50
23CAN1B Lantana Semillon Chardonnay, Murray River Valley 2007 £5.35
23MIL1B The Mill Verdelho, Cowra 2006 £6.25
23FIN1B Fincher Chardonnay, Mclaren Vale 2007 £6.95
23KNA1B Knappstein ‘Hand Picked’ Riesling, Clare Valley 2006 £7.95
23WIL2B Willandra “Gentle Press” Chardonnay 2007 £8.10
3ARE3B The Olive Grove Chardonnay, d’Arenberg, Mclaren Vale 2006 £9.70
23BRE1B Bremerton Verdelho, Langhorne Creek 2007 £9.75
23BRO1B Brokenwood Semillon, Hunter Valley 2006 £9.75
23HOL1B Hollick Semillon Sauvignon Blanc, Coonawarra 2007 £8.50
23PIK2B Pikes Riesling, Clare Valley 2006 £10.85
23PET2B Petaluma ‘Piccadilly’ Chardonnay, Adelade Hills 2005 £13.95
Rosé Wines
23TRE3B Trentham Sangiovese Rosé, Murray River Valley 2008 £8.45
Red Wines
23FIN2B Fincher Shiraz, Mclaren Vale 2007 £6.95
23MAR3B Marktree Merlot, Cabernet, Shiraz, South Australia 2006 £5.75
23PAD1B Paddock Shiraz, South Australia 2006 £5.50
23CAN2B Lantana Cabernet Shiraz, Murray River Valley 2006 £6.50
23HEL2B Hellfire Bay Shiraz Grenache, Western Australia 2005 £7.50
23PIK1B The Red Mullet, Pikes, Clare Valley 2005 £7.65
23WIL1B Willandra Shiraz, Murray River Valley 2006 £8.10
Australia
23COR2B Coriole Sangiovese, Mclaren Vale 2005 £9.40

23BRE2B Bremeton Tamblyn, Langhorne Creek 2005 £10.75
23HEW1B Ned & Henry Shiraz Mourvedre, Dean Hewitson, Barossa Valley 2005 £14.40
23ARE4B The Dead Arm Shiraz, d’Arenberg, Mclaren Vale 2005 £26.85
New Zealand
RED&WHITE
Few countries have quite such a defined image as

New Zealand. Producing only 0.3% of the world’s
crop, its importance comes from the admiration
the UK consumer in particular has for its wines.
The New Zealand wine industry is not only very
new, it is also modern in terms of the styles of
wine it produces. In 1960 the country had only
1000 acres of vines, mainly in Auckland, largely
planted with hybrids. Today there are over
55 000 acres planted and over 550 producers.
For such a small and ocean-bound country, New
Zealand offers a remarkable diversity of climate
which has allowed it to succeed with distinctive
varietals, most notably Sauvignon Blanc and Pinot
Noir which have not been successful in other
New World regions. Marlborough at the top of the
South Island is the largest and most well known
wine region (the home of Cloudy Bay), where
distinctive and exemplary Sauvignon Blancs are
produced as well as high quality Chardonnay.
Today New Zealand is considered as the
leading source of Pinot Noir outside Burgundy,
with such regions as Martinborough and
Central Otago producing wonderfully pure,
intense and beautifully balanced wine.
White Wines
24TER1B Te Tera Sauvignon Blanc, Marlborough 2007 £9.95
24MOM1B Momo Sauvignon Blanc, Marlborough 2007 £9.95
24SER1B Seresin Estate Sauvignon Blanc, Marlborough 2007 £12.95
24DOG1B Dog Point Sauvignon Blanc, Marlborough 2006 £12.50
24SER1B Seresin Estate Riesling, Marlborough 2004 £13.85
24MAR1B Martinborough Vineyard, Chardonnay 2006 £16.90
Red Wines
24TER2B Te Tera Pinot Noir, Martinborough 2007 £13.80
24TEN1B Te Mata ‘Woodthorpe’ Cabernet Merlot, Hawkes Bay 2005 £15.65
24MAR2B Martinborough Vineyard, Pinot Noir 2006 £24.95
New Zealand
South America
RED&WHITE
After Europe, South America is the world’s most

important wine producing continent. It is the
oldest New World wine producer and its history
is heavily influenced by immigrants and their
descendents, initially Spanish and Portuguese and
more recently Italians, French, and Germans.
Until the mid-nineties Argentina had almost no
international aspirations for its wine industry and
produced vast quantities of mediocre wine. The
last decade has witnessed incredible change
to make it one of the world’s most interesting
sources of quality wine. The country’s vineyards
sit alongside the Andes, their thin mountain air
barely resisting the sun’s rays. Malbec is the
country’s favoured red, a grape that struggled
for reputation in France, here produces one of
South America’s most compelling wines.
Geographically Chile is one of the world’s most
isolated nations. Pencil-thin it has the Andes to the
east, Pacific to the west, Atacama Desert to the
north and Antarctica to the south. The fertile and
fruitful strip is climatically perfect for growing grapes
and its remoteness has prevented the arrival of the
deadly Phylloxera louse. Compared with Argentina,
the vineyards of Chile are lower-lying and their
wines earthier. Many vineyards are planted with
red and white grapes and the resulting profusion
of styles has created a reputation for reliability
rather than creativity. The last few years has seen
a growing understanding of regional differences
within Chile and the quality and interest of the wine
it produces seems to improve with every vintage.
White Wines
25SIE2B Sierra Grande Chardonnay, Chile 2008 £5.40
26PRA1B Finca Los Prados Chenin Semillon, San Rafael, Argentina 2007 £5.25
25RAY3B Rayun Sauvignon Blanc, Santa Emiliana, Chile 2007 £5.95
25RAY1B Rayun Chardonnay, Santa Emiliana, Chile 2006 £5.95
26PIR1B Piropo Pinot Blanc, Mendoza, Argentina 2007 £5.95
25VIU1B Viu Manent, Chardonnay, Colchagua, Chile 2007 £6.65
25NOV1B Novas Chardonnay, Alvaro Espinosa, Chile 2007 £8.85
Red Wines
25SIE1B Sierre Grande Cabernet Sauvignon, Chile 2006 £5.40
26PRA2B Finca Los Prados Cabernet Malbec, San Rafael, Argentina 2007 £5.50
25RAY2B Rayun Merlot, Santa Emiliana, Chile 2007 £5.95
25RAY4B Rayun Cabernet Sauvignon, Santa Emiliana, Chile 2007 £5.95
26PIRB Piropo Merlot, Mendoza, Argentina 2007 £5.95
26PRI1B Los Primos Barbera, San Rafael, Argentina 2005 £6.15
25VAL2B Valdivieso Merlot, Chile 2007 £6.50
25VIU2B Viu Manent, Cabernet Sauvignon, Colchagua, Chile 2006 £6.95
South America
26FOU1B Urban Malbec, Mendoza, Argentina 2005 £6.95

26FLO1B La Flor Cabernet Sauvignon, Pulenta Estate, Alto Agrelo, Argentina 2007 £7.75
25SEC1B La Secreto Syrah, Colchagua, Chile 2006 £8.95
25SEC2B La Secreto Carmenere, Colchagua, Chile 2007 £8.95
25COY1B Coyam, Alvaro Espinosa, Chile 2006 £11.35
26CAB1B Caballo Loco No. 9, Valdivieso, Chile NV £22.75
North America
RED&WHITE
Prohibition in the middle of the last century stunted

the growth of the wine industry in America.
However the last four decades have seen a rapid
catch-up as nearly every state has its own offering
of vineyards and gleaming new wineries.
California is still the capital of North American
wine production, producing over 90% of the
total. The States’ vineyard variation comes not
from latitude but from the mountains which lie
between the vineyards and the Pacific, preventing
the sea air and fog moderating the climate.
Regions like Napa, Sonoma and Carneros are
now considered classic, although there are 100
different AVA’s (America Viticultural Areas) in
total. Fashion plays an obvious role in a state
like California and many of the cult wineries
which command four figure dollar price tags
per bottle did not even exist in the 1980’s.
In the UK market, the difference between the
cheaper ‘jug-wine’ that fills supermarket aisles and
the expensive boutique estates could not be more
obvious. This has left the market confused about
what California really offers, with most of us only
experiencing the huge brands deplete of quality or
regional interest. However, a downturn in the US
economy effecting domestic consumption, combined
with a weakening dollar has resulted in an increasing
amount of quality wine reaching our shores at an
affordable price. We are discovering that this is
winemaking heaven and that somewhere between
Washington’s Pugent Sound and Los Angeles exists
the perfect environment for every grape variety
that has ever been grown, vinified or bottled.
White Wines
29CAL1B Calera Chardonnay, Central Coast 2006 £12.95
29FRO1B Frogs Leap Sauvignon Blanc, Napa Valley 2006 £13.95
29DRO1B Drouhin Arthur Chardonnay, Oregon 2006 £16.50
Red Wines
29WIN2B Winston Hill Syrah Zinfandel 2006 £5.95
29LYE1B L de Lyeth Merlot, Sonoma 2005 £9.50
29LOR1B Loredona Pinot Noir, Monterey 2006 £8.95
29MOR1B Cotes du Crow’s, Grenache Sryah 2006 £11.50
29VAL1B Clos du Val Cabernet Sauvignon, Napa Valley 2005 £18.50
29RID1B Ridge ‘Geyserville’, Santa Cruz 2005 £24.95
29RID02 Ridge ‘Lytton Springs’, Santa Cruz 2005 £24.95
North America
Fortified Wines
RED&WHITE
The fortunes of Sherry and Port are tied up

with historical patronage and date back to a
period when England either traded with its
neighbours or met them head on in battle.
Consequently, Port’s emergence as a wine
region owed more to an ongoing 18th century
European power struggle than it did to any
particular refinement in Georgian taste.
This sense of history pervades the town of
Oporto but as you move along the Douro River
to the Baixo Gorge the vibrant city is left behind
and the dramatically steep and primitive valley
becomes more impressive with every turn. This
is hard county to work, but the results are worth
the effort. Port remains a completely unique
product, under-valued and under-priced.
The rolling chalk hills of Jerez and its proximity
to the Atlantic means the labour is less brutish.
Chalk’s ability to ration water and impart its
own mineral quality to the wine is as vital to the
growers of Jerez as it is to those of Champagne,
so despite marking the northern and southern
limits of European viticulture, both regions stay
within the bounds of the same terroir driven faith.
Sherry
31VAL1H Fino Inocente, Valdespino, Jerez (37.5cl) NV £8.15
31LUS1B Papirusa Manzanilla, Lustau NV £11.35
31LUS3B Los Arcos Dry Amontillado NV £10.75
31LUS2B Don Nuno Dry Oloroso, Lustau NV £11.40
Port
32NIE4B Niepoort Tawny Port NV £9.45
32NIE3B Niepoort Dry White Port NV £9.45
32PAS1B Quinta do Passadouro Ruby Port NV £10.95
32NIE1B Niepoort Late Bottled Vintage 2003 £13.50
32NIE2B Niepoort Colheita 1995 £25.95
32PAS2B Quinta do Passadouro Vintage Port 2000 £35.00
Madeira
33BAR1F Barbeito, Veramar Boal NV £10.35
33BAR2B Barbeito, Malvasia 10 Year Reserve NV £20.90
Fortified Wine
Sweet Wine
RED&WHITE
There is a saying in the wine trade that you

can make poor wine from great quality grapes,
but you cannot make great wine from poor
grapes. It emphasises the importance of the raw
ingredients in wine production, highlighting the
fact that no winemaker, however capable can
create wine of real quality without having ripe
grapes, balanced in acids and tannins that have a
character which can be reflected in the final wine.
Whilst the ‘great grapes’ analogy works for most
wines, it is one that is difficult to defend if you
ever have a chance to see the black, heavily
rotted grapes that are hand harvested from the
vineyards of Sauternes before they are pressed
and slowly fermented into one of the world’s
greatest sweet wines. Hanging on the vine, the
grapes covered in a thick fungal mould look
unpleasant to say the least, yet the juice within
is some of the wine world’s most precious.
Fine sweet wines are made in a number of
methods. The concentrating effect on both sugar
and acidity of Botrytis Cinerea (also known as noble
rot) certainly produces some of the finest, but many
world class sweet wines are produced without
its influence. What is uniform is the patience,
care and pure passion that goes into sweet
wine production. Undervalued, they are some
of the wine world’s most fascinating creations.
Sweet Wines
13GOY1H Goya Moscatel Clásico, Camilo Castilla, Navarra, Spain NV £5.40 (37.5cl)
23TRE1H Noble Taminga, Trentham Estate, Australia 2003 £6.90 (37.5cl)
05NOB1H Domaine de Noble, Loupiac, Bordeaux 2003 £7.10 (37.5cl)
03DUR1H Muscat Beaumes de Venise, Domaine Durban, Southern Rhône 2005 £9.60 (37.5cl)
07FRE1B Domaine du Fresche ‘Vieille Sève’ Moelleux, Côteaux de la Loire 2003 £9.75
12FAL3F Vin Santo del Chianti, Riccardo Falchini, Tuscany 2001 £11.95 (50cl)
05NOB1B Domaine de Noble, Loupiac, Bordeaux 2003 £12.75
03MAU1F Maury, Les Vignerons de Maury, Roussillon, Southern France 1928 £14.35 (50cl)
03REC1F Domaine de la Rectorie ‘Cuvée Parcé Frérès’, Banyuls, Southern France 2006 £14.35 (50cl)
07HUE2B Vouvray Moelleux ‘Clôs du Bourg’ Domaine Huet 1986 £28 .00
15JJP1H Wehlener Sonnenuhr Riesling Auslese GoldKapsel, JJ Prum, Germany 2001 £33.80
10BEN1B Condrieu Eté Indien, Pierre Bénetière (50cl) 2004 £36.50
Sweet Wine
RED&WHITE
Spirits
Spirits All prices are per bottle, ex vat

35HUA1B Calvados, Hors d’Age, Domaine Michel Huard NV £28.65
35BRI1B Cognac VSOP, Domaine des Brissons de Laage NV £27.45
Half Bottles
Champagne
02GAL1H Champagne Gallimard, Cuvée Réserve Brut ‘Médaille d’Or’ NV £8.95
02BIL2H Billecart-Salmon, Brut Rosé NV £23.95
White Wines
10VEN1H Terraventoux ‘Les Comb es’ Blanc, Côtes du Ventoux, S France 2006 £3.50
07SAU1H Sancerre, Domaine Sautereau, Loire, France 2006 £5.90
06PAC2H St Véran, Domaine Michel Paquet 2006 £6.25
Red Wines
10VEN3H Terraventoux ‘Les Sablons’ Rouge, Côtes du Ventoux, S France 2006 £3.50
06COL3H Fleurie, Domaine André Colonge, Beaujolais, France 2005 £5.95
05PAV1H Château du Pavillon, Canon-Fronsac, Bordeaux, France 2001 £6.75
Spirtits & Half bottles
Dartmouth
RED&WHITE
A381
Terms & Conditions
Loddiswell
Goods are sold and supplied to the buyer by RED&WHITE A379
Wines Limited (‘the company’) upon the following Aveton

Gifford
standard terms and conditions of sale. Any variation in
these terms and conditions must be agreed in writing.
Churchstow
Prices
Kingsbridge A379
All prices are quoted per bottle (unless otherwise stated), Torcross
excluding VAT and are correct at the time of publication.
They are however, subject to market fluctuation, changes
Salcombe
in rates of currency and changes in duty and VAT. All Start Point
wines are offered subject to availability E & OE.
Payment
Payment must be received prior to release of goods in all
cases except where credit account facilities have been
arranged. In the case of credit accounts, wines ordered
are due for payment 30 days from date of invoice. ‘The
company’ reserves the right to charge monthly interest at To Plymouth To Totnes
a rate of 8% over the base rate of the Bank of England per
month on overdue accounts. A379
Delivery
The minimum order is one case or 12 bottles (mixed cases
available). Delivery within the local area is free of charge. Mail Loddiswell
order facilities are available for deliveries further afield at a
cost of £7.00 per case. If you have not received your order
within 5 days, or if an order arrives damaged please notify Aveton Gifford A381
us as soon as possible. We regret that we are unable to
guarantee specific delivery times. Delivery schedules may
change at Christmas, Easter and Bank Holidays, we will
advise any changes in advance. A379 Churchstow
Claims
Claims for breakages and missing bottles must be notified
A379
in writing on the consignment note at the time of delivery.
Please inform us immediately of any damage or loss, in
order to speed up and facilitate your claim. Non-delivery A381 Kingsbridge
must be reported within 14 days of the notified date of
dispatch. Any failure to comply will result in the non-
satisfaction of any claim.
Terms & Conditions : Direction to The Wine Store
Title A379
The property in goods ordered from ‘the company’ shall South Milton
pass to the buyer only when all monies owed by the A379
buyer to ‘the company’ have been paid. Until the property
in goods has passed to the buyer, the buyer shall
(save in the case of any resale by the buyer) keep each
consignment separate and marked as being the property
of ‘the company’ and such goods shall be properly
stored, protected and insured and the buyer shall hold
them in a fiduciary capacity. The proceeds representing Malborough
the invoice price of the goods (including without limitation,
insurance proceeds) shall be for the account of ‘the
company’ and shall be held by the buyer in trust for ‘the
company’ and kept separate from the buyer’s own funds Directions
and those of third parties. If the buyer shall fail to pay any
sums to ‘the company’ when due, ‘the company’ may, The Wine Store
without prejudice to any other right or remedy, enter any Unit 5G, South Hams Business Park, located
property of the buyer and take from the buyer possession on the A379 Kingsbridge to Plymouth road.
of any goods in which ‘the company’ has retained the
property. Follow signs for Churchstow from Kingsbridge
Risk for about 2 miles and the Business Park is
Notwithstanding the above, the risk in the goods (in on your left before you enter the village.
respect of loss or damage or otherwise) shall pass to the On entering the site go left, immediate
buyer upon delivery.
right and then left again.
Insolvency
‘The company’ may terminate the contract by written The Wine Store is the second unit on the right.
notice if the buyer becomes insolvent or is deemed to be
unable to pay its debts within the meaning of section 123
of the insolvency act 1986

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A fresh approach to wine…

Champagne & Sparkling 03 England 15

(minimum order 12 bottles). The cost per

Spain 11 Spirits, Beer, Cider, Water 23 The Wine Store

Central & Eastern Europe 14 Maps & Directions 24

Price are subject to change, all wines are subject to availibility

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The region of the Midi (Languedoc-Roussillon) is located around

Burgundy is not one big vineyard, but the name of a

Bordeaux is the largest fine wine region in the world.

The Loire and its tributaries offer a mix of vines and

The wines of Alsace reflect the ambivalent situation

The vineyards around the Rhône valley fall into

Italy has the richest variety of individual wine styles,

12BRO1B Barolo Brolio, Piedmont 2003 £32.50

The scale and infrastructure of the Spanish

Despite its long historical relationship with England,

Most of Germany’s finest vineyards lie as far north as

Austria and Hungary seem to be in a perpetual

In 1152, England acquired Bordeaux through the

To the casual observer, the Cape winelands

Australia is bigger, hotter and younger than

23COR2B Coriole Sangiovese, Mclaren Vale 2005 £9.40

Few countries have quite such a defined image as

After Europe, South America is the world’s most

26FOU1B Urban Malbec, Mendoza, Argentina 2005 £6.95

Prohibition in the middle of the last century stunted

The fortunes of Sherry and Port are tied up

There is a saying in the wine trade that you

Spirits All prices are per bottle, ex vat

Wines Limited (‘the company’) upon the following Aveton

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