Recent tests, Fetal Sex Determined At 7 Sun Posted on August 14, 2011

1 Vote From recent studies have found a way identifying the sex of a baby with a blood test at seven weeks gestation. Dipubikasikan research in the Journal of the American Medical Association has been observed in 57 of fetal DNA from about 6,500 pregnant women. Results of tests of fetal DNA analysis in the blood of the mother, if the Y chromosome is present, it will have a son. If not, then the fetus is female. The results of this study can help parents who are worried about diseases related to gender. This test can also be abused others, and especially in the act of abortion mengiinginkan children who are not gender specific. In certain countries such as China or India, which is known unisexual female fetuses are often aborted because they prefer boys. Researchers hope that, when the use of such tests will have to first ask parents to sign an affidavit stating that they will not use it for the purpose of abortion The results of blood tests are useful in the event of a diseased fetus scarce, gender-related genetic disorders, such as Duchenne muscular disorders in boys or Turner syndrome in girls. After finding out the sex of the fetus early on can then determine whether they need to undergo further genetic testing when needed. Determination of ultrasound Currently sex determination can be seen with ultrasound examination as early as 12-14 weeks of gestation. The larger the fetus the easier it is to check the sex of the fetus. Visualization of sex depends on several factors such as fetal position, amount of amniotic fluid, maternal abdominal wall thickness. Generally, at the age of 22-24 weeks of sex is more easily determined. Examination of the sex of the fetus sometimes can not be ascertained. Then there is the doctor or hospital that refuses to tell the sex of the fetus. Male fetus can be determined by looking picture of the scrotum, the testicles of gestation penis.Semakin even clearer and easier to see. It is important to examine is the testis in the scrotum has been the decline in the last trimester of pregnancy. Female fetuses could not be determined from the absence of the scrotum or the penis, but to look for picture 3 lines on the genital area (or sometimes like a picture of a hamburger. With a 3D/4D ultrasound technology advancement of gender becomes more precise. Although it is not always easy to get a good picture for gestational age, fetal position, amount of amniotic fluid and the thickness of the mother's abdomen.

Reviewed By Scientific Fasting Muhjizat Posted on August 4, 2011

Rate This Ramadan is the month of the most anticipated by Muslims. It was regarded as a full month of blessings and mercy. All Muslims are healthy and already puberty are required to fast the full month. Although for some people fasting is quite heavy but there is a privilege to get wisdom from God in the form of happiness, the reward doubled, and even a muhjizat in health. God promised to give a blessing to those who fasted. As confirmed sayings of Prophet Muhammad narrated by Ibn Abu Suny and Nu'aim: "Fast when you will be healthy." By fasting will be a useful biopsychosocial healthy physically, spiritually and socially. Confidential health muhjizat promised in the fasting that is the attraction of scientists to examine various aspects of health in psychobiological fasting, imunopatofisilogis and biomolecular. Modern medical research Some studies say there is actually no significant difference when fasting than when not fasting. Fasting during Ramadan did not drastically affect the metabolism of fats, carbohydrates and proteins. Despite increases in serum uric acid Uriah and often occurs during mild dehydration when fasting. When fasting was an increase in HDL cholesterol and apoprotein alfa1, and decreased LDL proved very beneficial for heart health and blood vessels. Several studies "chronobiological" indicates the time of Ramadan fasting affects the circadian rhythms decrease the distribution of body temperature, hormone cortisol, melatonin and glisemia. The various changes that even the apparently minor role for the improvement of human health. The number of dead cells in the body reaches 125 million per second, but who was born and meremaja more. When the fast changes and the massive conversion of amino acids accumulated from food. Before being distributed in the body occurs reformat. Thus providing new opportunities bud cells to repair and restore the function and performance. During fasting diet can supply fatty acids and essential amino acids during meal and break the fast. Shoots forming protein, fat, phosphate, cholesterol and others to build new cells and clean up the fat cells that clot in the heart. Cessation of water intake during fasting very effectively increases the concentration of urine in the kidneys and increase urine osmotic strength up to 1000 to 12,000 osmosis ml / kg of water. In certain circumstances this will be a member protection of renal function. Water shortages in the fasting was found to minimize the volume of water in the blood. This condition results encourage the performance of local regulatory mechanisms of blood vessels and increase the prostaglandins, which in turn spur job function and red blood cells. The current study before and after fasting on blood pressure, white blood cells, the amount of

interleukin-2 (IL-2), IL-8, tumor necrosis factor- (TNF-, TG, and ALT were significantly decreased. This shows that inflammatory status, the status of the body's metabolic and anthropometric parameters improved. In the fasting state was found to boost the immune system. Research shows when fasting occurs pengkatan lymphocytes up to tenfold. Although the overall white blood cells did not change was the rapid increase mengalani T cells. Accidental changes of low-density lipoprotein (LDL), without being followed by the addition of HDL. LDL is a lipoprotein that meberika model for stumulatif influence the immune response. In pelitian suggests that a decline in levels of apobetta, raising levels of apoalfa1 than before fasting. Such conditions may keep heart disease and blood vessels. Endocrinology research suggests that diet during fasting is rotatif a burden in the assimilation of food in the body. This situation resulted in the digestive system of the hormone and insulin in large quantities. Decrease in various hormones is one of the secrets of long term survival. Another benefit is shown in research on male fertility. In these studies conducted research on the hormone testosterone, prolactin, lemotin, and follicle stimulating hormone (FSH). Apparently the end result is fast conclusions useful in sperm formation through changes in hypothalamic-pituatari testicular hormones and influence to the two testicles. Other benefits that need further research is the influence of fasting on improving people with sore joints (arthritis) or rheumatoid arthritis. The parameters studied are the function of neutralizing cell (neutrophils) and clinical progression of patients. The study concludes that there is a correlation between improvement in arthritis and improvement in the neutralizing ability of cells to eradicate bacteria. In the journal Endocrine and metabolic studies reported fasting is associated with hormones and male sexual performance. The study looked virility hormone levels (testosterone), stimulants sac (FSH) and lemotin (LH). Changes in various hormone levels in each week. In the early stages of acquired hormone testosterone drop resulting in decreased sexual appetite but does not disturb the network of fertility. But only temporarily because of a few days after the fasting hormone testosterone and sexual performance increased rapidly over the previous. Even a researcher in Moscow doing research on a thousand people with mental disorders including sizofrenia. Apparently around 65% with fasting there is a significant improvement of mental condition. Various other studies show it also reduces the risk of Ramadan fasting kompilkasi obesity, protects the body from kidney stones, curb sexual turmoil among the young and other diseases are still a lot more. Psychosocial benefits The benefits of fasting for psychosocial life plays an important role in human health. In the fasting month of an increase in psychosocial communication both with God and fellow human beings. Psychological relationship with God in the form of communication will increase rapidly, because fasting is a month full of blessings. Every prayer and worship will be rewarding multiplied times than usual. Increased quality and quantity of worship in the month of fasting will also enhance social communication with a fellow human being either family, relatives and neighbors will be more frequent. Various service improvement will directly improve the relationship with the Creator and each other this will make life more secure, calm, happy, happy, contented and happy. Psychological state of calm, quiet and not filled with anger when fasting was found to decrease

adrenaline. When anger was increasing the amount of adrenaline by 20-30 fold. Adrenaline will minimize muscle contraction bile, peripheral blood vessels constrict, expand pebuluh coronary blood, increasing blood pressure rterial and increase the volume of blood to the heart and the number of heartbeats. Adrenaline also adds to the formation of cholesterol from low-fat protein density. These developments may increase the risk of vascular disease, heart and brain such as coronary heart disease, stroke and others. Various scientific studies through medical research has shown that apparently fasting month Ramadan when the moon is quite remarkable beneficial for the human body. Instead many studies have shown that fasting is different with less starvasi ordinary, generally will not interfere with the human body. In looking at the scientific findings will be further believed that the blessings promised in the fasting health was not just theory and opinion. Fasting for some health benefits have been scientifically proven. Naturally, that fasting is a time most awaited by the Muslims because it is scientifically proven and promising blessings muhjizat in human health.

Pancreatic Cancer, Most Deadly and Difficult Detected Posted on October 12, 2011

2 Votes The death of Steve Jobs, founder and former CEO of Apple Inc. allegedly because diidapnya pancreatic cancer since 2004. Pancreatic cancer is the deadliest and most vicious cancer that is difficult to detect since the beginning. Often the patient is diagnosed in a state of late after the onset of severe complications. Steve Jobs was not only turned out to have cancer, but he's also against immune system disorders after liver transplantation. Steve also undergo alternative therapies for cancer and try to alleviate the suffering of the tumor with diet. Also other alternative therapies do is to radiation-based hormone therapy. Steve included patients with pancreatic cancer that can last a long time. Average of pancreatic cancer patients can survive only five months. Like actor Patrick Swayze film Ghost which only lasted 20 months from diagnosis of cancer. Steve picked up his first surgery in pancreatic cancer, then a few years later the cancer has spread outside the pancreas. One of them attacks the liver which eventually did have a liver transplant. However this is not very helpful for his life. Pancreatic cancer Pancreatic cancer is one of the most deadly type of cancer. The disease is extremely aggressive, spreads rapidly and is often not diagnosed until late stage. Malignant cancer is the fourth leading cause of death in the United States. Pancreatic cancer is spreading fastest in the United States. Only about 4 percent of patients survive for five years from first diagnosis. Each year approximately 44 thousand new cases diagnosed in the United States and 37 thousand people die from this disease. Every year, as many as 43,000 Americans are diagnosed with the disease, and 95 percent die within five years. The pancreas is a gland in the form of tubes, about 15 cm, located at the back of the abdomen. The main task for the human body is to produce enzymes that help the intestines break down food, and produce the hormone insulin which helps the blood sugar regulation. The pancreas consists of two glands: the exocrine glands that produce enzymes and proteins and fats solver endocrine glands that make hormones such as insulin can regulate blood sugar levels. Pancreatic cancer is a neoplasm that occurs in the pancreas gland. Classification is divided into cancer

endocrine and exocrine cancers such as adenocarcinoma, squamous adenoskuamus, SRC carcinoma, hepatoid carcinoma, colloid carcinoma, undifferentiated carcinoma, carcinoma UOGC. In general, cancer of the pancreas will increase plasma cytokeratin-7, 8, 13, 18, 19, CEA, CA-19.9, 125, B-72.3, DUPAN-2 and mucin-1, 3, 4, 5AC, and klaudin- 4, 18, S-100 protein, and bound mesotelin glycosylphosphatidylinositol; with HLA expression of CD44 <sup +, CD24 + ESA +. In Panc-1, BMP-4 induces EMT and increased activity duktular pancreatic lesions and pancreatic adenocarcinoma duktular. [2] BMP-2, BMP-4 induces the activity of MMP-2 and Panc-1, BMP-7 increases the activity. In the case of pancreatic adenocarcinoma, the expression of BMP-2, BMPR-2 and ALK3 mRNA determines the durability of post-surgery. Recent research shows the role of retinoic acid to relieve the simtoma adenocarcinoma The most common type of pancreatic cancer occurs in exocrine gland called the pancreas adenocarcinoma. While cancer of the endocrine glands are called neuroendocrine carcinoma of the pancreas or islet cell tumors are a rare find. Pancreatic adenocarcinoma is very aggressive and often suda spread throughout the body when detected. Treatment of the most widely performed curative surgery, radiation, chemotherapy or a combination of several treatments at once. Causes and Symptoms Until now the cause of pancreatic cancer is not known with certainty. Genetic factors are thought to play a role although not the main factor. System imbalance and immunological cell growth factor apparently being investigated as the cause of the disorder. As cases of cancer in general, sparked by a synergistic multi carcinogens such factors as smoking, urangnya intake of fruits and vegetables, obesity, diabetes mellitus, chronic pancreatitis, Helicobacter pylori Infection and Gingivitis New research says there is no clear sign that berpengawet eating meat such as ham, bacon or hot dogs could increase kemungkinana suffering from pancreatic cancer. Some research suggests that it may be the case, because the preservative used to preserve, nitrate and nitrite, causing tumors in experimental animals. This malignant cancer can be handled well actually found at an early stage. But the difficulty to diagnose in its early stages is often encountered. In the early stages of cancer does not feel any symptoms. However, along with the magnitude of the growth of the cancer will feel pain in your upper abdomen that spread to the back left There are several symptoms of pancreatic cancer, including pain in the abdomen, back, or both. Drastically reduced weight due to loss of appetite, anorexia, and bloating. Patients also often experience diarrhea with fat content in the stool (steatorrhea). In diabetics, possibly accompanied by a drastic weight loss, nausea, and skin yellowing. The more specific symptoms found in the diagnosis, pancreatic cancer is most likely higher.

When experiencing some early symptoms, the recommended soon undergo a complete inspection to ensure there is disease of early pancreatic cancer. Ultrasound examination, can determine the condition of gall stones, pancreas or tumor-like symptoms. To ensure the existence of pancreatic cancer can be made by examination of Computed Tomography (CT). Treatment and Prevention Treatment depends on stage of disease that occurs. Treatment of pancreatic cancer surgery, chemotherapy with or without radiation therapy to reduce the chance the cancer will recur or adjuvant therapy. Patients with pancreatic cancer who underwent surgery, the probability of living in 5 years is 20-30 percent. If the time of surgery, lymph nodes were found to contain cancer, then the probability of living in 5 years dropped to 10 percent. Kankeer chemotherapy after surgical removal of the pancreas tends to increase the probability of living in 5 years, but only about 10 percent. But for people with advanced cancer seldom pass through the third year. For people with metastatic, the chance of living for a year less than 20 percent for those undergoing chemotherapy and less than 5 percent for those who choose not to receive chemotherapy. Until now still have not found pancreatic cancer prevention. But the control of risk factors such as smoking, diabetes with good handling and limiting excessive alcohol intake is believed to prevent this deadly disease. So the best prevention of pancreatic cancer and other cancers, is to avoid smoking, avoid obesity, and implement good eating habits and properly. At a certain age should limit their intake of fatty foods, and lots of animal products also contain nitrite and nitrate salts.

Unhealthy Lifestyle, Age Younger Stroke Rises Posted on September 14, 2011

2 Votes During this stroke is often associated with parental illness, but this time was a quarter of all strokes occur in people of working age, and about 400 children have a stroke each year in England. High blood pressure is the biggest risk factor for stroke, along with other factors such as obesity, diabetes diet, poor and smoking. This phenomenon must be recognized that today was a stroke can affect younger people, and everyone, regardless of age. It is therefore necessary to check blood pressure awareness and running a healthy lifestyle. Centers for Disease Control and Prevention (CDC), menungkapkan stroke found among adolescents and young adults. This report is published in the Annals of Neurology, 1 September 2011 edition. U.S. data showed that the number of patients aged 15-44 years who underwent specialized hospital treatment of stroke jumped more than a third between 1995 and 2008. This increase is presumably because the increased majority of young people who have diseases like high blood pressure and type 2 diabetes - a disease that is actually associated with older adults. Prevalence of risk factors for stroke seem to be increasing in younger populations, one of which also caused the development of the obesity epidemic. Some research data indicate rates of ischemic stroke increased by 31% in after five to 14 tahun.Ada increase of 30% for people aged 15 to 34 and 37% in patients between the ages of 35 and 44. In all age groups the increase was greater in men than in women. Figures for hemorrhagic stroke showed a decline, except for the age group five to 14 years. Over half of 3544 years of age are also having an ischemic stroke hypertension. Stroke According to the American Heart Association, stroke is the third leading cause of death in the U.S.. Eighty-seven percent of stroke patients experiencing ischemic stroke, where there are clots or plaques that block blood flow to the brain. Stroke (stroke, cerebrovascular accident, CVA) is a condition that occurs when the blood supply to a part of the brain is suddenly interrupted. In brain tissue, the lack of blood flow causes a series of biochemical reactions, which can damage or kill nerve cells in the brain. Death of brain tissue can cause loss of function that is controlled by the network. Stroke is the third leading cause of death in the United States and many industrialized countries in Europe (Jauch, 2005). When can be saved, sometimes patients experience paralysis in limbs, loss of memory or speech. In recent years more and more popular the term brain attack. This term corresponds to the term

that is well known, "heart attack". Stroke occurs because blood vessels branch obstructed by emboli. Emboli can be either cholesterol or air. The early symptoms of stroke are often characterized by symptoms similar to other health problems so chances are you ignore it. To prevent the risk of disabling stroke, it is worth watching and dealing with stroke symptoms early on. Here are some common symptoms of stroke are numbness, paralysis or sudden weakness in the face, arm or leg, especially if only one side of the body, walking or balance disorder, vision changes suddenly, speech impairment, speech impairment and disorder understand simple sentences, or feeling confused and chronic headaches suddenly different from previous headaches. If several smaller strokes occur repeatedly over time, paisen likely to experience changes in the road, balance, ability to think or behavior gradually. Symptoms may vary depending on the cause, due to blood coagulation or bleeding. In addition, the location of blood coagulation or bleeding and extensive brain damage can also affect symptoms. Symptoms of ischemic stroke (caused by a clot blocking a blood vessel) usually occur on the side of the body opposite the brain where the clot. For example, a stroke on the right side of the brain interfere with the left side of the body. Symptoms of hemorrhagic stroke caused by bleeding in the brain can be the same with the possibility of ischemic stroke but is distinguished by symptoms relating to higher pressure in the brain, including chronic headaches, nausea and vomiting, stiff neck, dizziness, seizures, irritability, confusion , and possible unconsciousness. Symptoms of stroke can deteriorate in a matter of minutes, hours, and days. For example, mild weakness may progress to an inability to move the arm and leg on one side of the body. If the stroke is caused by a large blood clot (ischemic stroke) or bleeding (hemorrhagic stroke), symptoms occur suddenly, in seconds. When an artery narrowed due to atherosclerosis (fatty buildup and hardening), stroke symptoms usually develop gradually in a matter of minutes to hours, or (in some cases) a matter of days. Prevention Unhealthy lifestyles lead to many children and adults who are at risk of stroke. The researchers looked at the figures for ischemic stroke, caused by blood clots, and hemorrhagic stroke, caused by bleeding in the brain. Risk factors for stroke include smoking, hypertension, heart disease, diabetes, and high cholesterol. Lifestyle factors likely to have a stroke or not, including eating foods that can lower the risk. Reduce salt intake to lower blood pressure. Stop adding salt to your food when cooking or eating. Do not forget to read food labels to determine salt content in foods. Reducing calorie intake when including overweight. Obesity is highly susceptible to heart disease and diabetes. Both are risk factors for stroke. Better to eat whole grains, lean meats, fruits, and vegetables and healthy fats such as olive oil. Limit consumption of foods containing saturated fat to control cholesterol. Avoid fatty meats, fast food and high fat dairy products when cholesterol levels rise.

Reduce intake of refined sugar to keep blood sugar levels. Limit consumption of soft drinks, cake, candy, ice cream and others that can damage the body's insulin levels. Recent research has shown, those who eat fruits, vegetables, and dairy products are high in potassium lower risk of suffering from stroke who received less than the intake of these minerals. The findings are based on the results of an analysis of 10 international studies involving more than 200,000 middle-aged and adult volunteers. The study results reveal, every increase of 1,000 milligrams (mg) of potassium in your diet every day associated with a decreased likelihood of suffering a stroke by 11 percent within five to 14 years into the future. Foods high in potassium generally is known as a source of healthy food, like nuts, various fruits such as bananas, avocados, oranges, and leafy green vegetables, and low-fat milk. Potassium itself is an electrolyte needed to maintain body fluid balance, and is also involved in the mechanism of action of nerve, muscle control, and blood pressure regulation. Various studies have indicated that diets high in potassium helps maintain healthy blood pressure and may protect against heart disease and stroke. Other studies have shown that older people who consumed olive oil had a lower stroke than those who do not eat them

E Coli raged in Europe, Will Assault Indonesia? Posted on June 6, 2011

2 Votes File: EscherichiaColi NIAID.jpgSerangan infectious disease outbreaks of the bacterium Escherichia coli or E. coli are currently being raged in Europe, especially at the start in Germany. Reported 22 dead and 1,600 people were infected by these bacteria, 470 cases of severe complications hemolytic uremic syndrome, or HUS. The amount is 10 times more than the largest outbreak in the country. This is the most deadly epidemic in the world. Source of the outbreak so far unknown, but scientists said it may have originated in contaminated vegetables or salad in Germany. Vegetables is estimated to come from cucumbers imported from Spain. Spread of the bacterium E. Coli is the most deadly in modern history, and is one of the largest in the number of people who are sick because of infected. It has been ascertained malignant bacteria spread to the United States, will this plague will strike Indonesia? Already thousands of people currently infected by the bacteria spread in Europe and the United States (U.S.). Immediately after the announcement of the threat of this outbreak, kepanikanpun appeared in mainland Europe and the U.S.. Plague bacteria E. Coli probably originated from sprouts produced local entrepreneurs. Minister of Lower Saxony state agriculture, Gert Lindeman suggested that residents in northern Germany so do not eat bean sprouts While the death toll continues to grow as Germany reported. The experts would have predicted the numbers will continue to grow in Germany. Seluruhnegara outbreak continues to spread in mainland Europe such as in Austria, Denmark, France, Netherlands, Norway, Spain, Sweden, and Switzerland, including also in Britain and the United States. All the victims were killed generally comes from people who visit the northern German or related to the residents in the region. According to the CDC (Center for Disease Control and Prevention) United States, saw the number of casualties and the rapid contagion, this plague is the deadliest to be experienced by humans. A study of disease pathophysiology or the occurrence of E. coli showed that the bacteria attach to human intestines by combining toxins with a kind of glue that is rarely seen. Though in general is the bacterium Escherichia coli are harmless. It may take a long time like the experts to to know the characteristics of bacteria that was pretty vicious. Strains which makes sick people in Germany and other parts of Europe, known as 0104: H4, is part of a class of bacteria known as Escherichia coli or Shiga toxin-producing STEC. Strain types claimed to have a capability against the intestinal wall. This strain will pump out toxins.

WHO said the fierce outbreak of E. coli in Eeropa it is a new kind. The UN says preliminary genetic tests indicate this type are of two E. coli mutants with lethal genes. It has diverse types of characteristics that make it more virulent and produce more toxins. Type strains of these bacteria have never encountered before. The bacteria probably acquired some extra genes that may make it very deadly. German strains appear to combine toxin found in the type of STEC bacteria are most common in the United States, known as E. coli O157: H7, the binder is not uncommon. Usually the "glue" that is only found in children in developing countries. The glue used is not the same germ in E. coli 0157 or most STEC bacteria. The combination of adhesive E. Coli and other types of Shiga toxin that makes strains of bacteria become malignant. HUS Hemolytic uremic syndrome (HUS). There will be two weeks since the beginning of the symptoms of E. coli bacterial infections. HUS is a clinical syndrome characterized by progressive renal failure with microangiopathic hemolytic anemia and thrombocytopenia, such as thrombotic thrombocytopenia purpura (TTP). HUS is a thrombotic microangiopathy that is part of terbuntunya disease (occlusion) of small blood vessels characterized by disorders of the kidney or, thrombocytopenia, and mechanical trauma to red blood cells. Systemic microvascular disorder resulting in impaired blood flow or ischemia of the brain and other organs. While in HUS thrombus consisting of platelets and fibrin clogging the circulation mainly in the kidneys. Until the 1980's both the disease remains mysterious. Then it was discovered the relationship between HUS with intestinal infection by Escherichia coli that produce shiga toxins verositotoksin or (STX). HUS primarily affects children, with a clinical course that varies from sub clinical to life threatening. Is a common cause of acute renal failure in children. HUS in adults is rare and usually associated with irreversible kidney failure. Recently reported an increased incidence of HUS in adults is preceded by diarrhea accompanied by improvement of renal function. The incubation period of illness due to E. coli ranged from three to eight days, an average of four days. Signs and hgejala this bacterial infection in the human body is preceded by symptoms of diarrhea, dysentery with blood, abdominal pain, vomiting and fever. In the state of a poor immune system, especially in children, elderly or certain diseases such as AIDS can lead to dangerous complications such as hemolytic uremic syndrome, or HUS, affecting the kidney (acute renal failure), causing decreased kesdaran, coma, seizures and strokes. Although the experts still do not know how well the type of the bacterium E. coli, the World Health Organization (WHO) warned me not to use antibiotics and other drugs in dealing with the bacterial infection. E. coli E. coli, is one of the main species of gram-negative bacteria. In general, the bacteria that was

discovered by Theodor Escherich can be found in the human colon. Most E. Coli are harmless, but some, such as E. Coli type O157: H7, can cause serious food poisoning in humans. E. Coli are harmless can benefit humans by producing vitamin K2, or by preventing other baketi in the gut. E. coli is widely used in genetic engineering technology. Usually used as a vector to insert specific genes are desired to be developed. E. coli was chosen because it grows very fast and easy in handling. Globalization and the world community mobilization so fast, it is not possible plague bacteria will spread to all parts of the world, including Indonesia. Seeing the severity of new strains of bacteria, it seems no exaggeration when society and the government of Indonesia must continue to be vigilant. The government seems to have promptly decided whether or not to travel on an Indonesian citizen waning who visited Europe. In situations like this seem to Indonesia, including the slowest to wait and not as fast as other countries in issuing a travel warning by the precautionary principle to protect its citizens. Transmission of E. coli bacterial infections prevented by living a clean and healthy behavior such as hand washing after defecation and before eating. A good way to wash hands with soap and true is well and properly use the clean water flow. Wash hands using soap can reduce diarrhea by 47%.

Broccoli, Benefits and excellence for Human Health Posted on May 24, 2011

1 Vote Broccoli contains vitamin C and dietary fiber in large quantities. Broccoli also contains compounds glukorafanin, which is a natural form of anticancer compounds sulforafana (sulforaphane). In addition, broccoli contains a compound called isothiocyanate that, as sulforafana, suspected to have anticancer activity. Broccoli is rich in provitamin A / carotenoids, folic acid and vitamin C. Cook briefly so that the vitamins are not damaged and the colors remain attractive. Order but fresh green broccoli, boiled with boiling water that has been added with 1 / 2 tsp salt. In addition to vitamins, broccoli also contains a variety of important minerals such as calcium, potassium, potassium, iron and selenium. Other substances contained in broccoli is sulfur in the form of glucosinolates, compounds antidote, monoterpene and genestein. Flvonoid and the fibers contained also enrich the nutrient content of broccoli. The content of vitamin C in broccoli amount more than oranges. Calcium content of broccoli is also larger than a glass of milk, and broccoli are also known to contain more fiber than a slice of bread wheat. Broccoli (Brassica oleracea L. Italica Group) is a vegetable belonging to the cabbage tribe or Brassicaceae. Broccoli comes from the Mediterranean region and has been cultivated since the days of Ancient Greece. These vegetables go to Indonesia not long ago (around the 1970s) and is now quite popular as food. The edible parts of broccoli is green flower heads arranged a meeting like branches with thick stems. Most of these flower heads surrounded by foliage. Broccoli is most similar to cauliflower, but broccoli is green, while the white cauliflower. Broccoli is a plant that lives in cold weather. As a food, usually boiled or steamed broccoli, or can be eaten raw. The best way in the process is by way of steamed broccoli. It is intended that all the essential vitamins and nutrients in it are not lost during the cooking process. Boil broccoli will eliminate about 50% of folic acid contained in it. Therefore, if you want to process by boiling broccoli, broccoli should not be boiled too long, approximately not more than 5 minutes. How to consume is very easy, can be eaten raw, sauteed, mixed as one of the ingredients as fresh vegetables soup or steamed.

The health benefits Broccoli found effective in preventing heart attacks and strokes. Chemical substances contained sulforaphane in broccoli, serves to strengthen the immune system to prevent clogged arteries. Cauliflower, Brussels sprouts, cabbage and pak choi also contain these chemicals. But of the whole vegetable, broccoli has the highest levels. The results of the research journal Arteriosclerosis Thrombosis and Vascular Biology claims, broccoli effectively prevent heart attacks and strokes. Chemical substances contained sulforaphane in broccoli, according to researchers, serves to strengthen the immune system to prevent clogged arteries. The workings of sulforaphane, which shaped curved artery disease at higher risk for lack of a protein known as Nrf2. While a straight artery, advanced researchers, protected these proteins. This protection will prevent the cells become inflamed, an early indication of progression of heart disease. Broccoli has a variety of benefits for the health of the body, such as preventing the occurrence of colon cancer, prostate cancer, lung cancer and stomach cancer. Substances contained in broccoli is also useful as an antioxidant. While fiber is beneficial to prevent constipation / constipation and other digestive disorders. Researchers from the Royal Pharmaceutical Society to prove that broccoli contains a compound similar to Alzheimer's disease drugs. Alzheimer's is a form of dementia (memory loss) are most common among the elderly caused by the enzyme acetylcholinesterase. Broccoli is considered to possess the most powerful anti-acetylcholinesterase. The content of chromium in broccoli can regulate blood sugar levels so that the broccoli is highly recommended for diabetics consumed. Sulforaphan, antioxidants in broccoli may help the body eliminate or neutralize carcinogenic, cancercausing substances. Please also note that bekarotin substance in broccoli could prevent colon and breast cancer. Broccoli contained material that is very beneficial for health. These materials can be used as the basis for the treatment of some cases of injuries and gastric cancer. Laboratory tests found a chemical called sulforaphane (SFN), which can kill Helicobacter pylori (the bacteria work penganggu stomach). Of course, this gives a very positive impact on health. Moreover, these germs leading cause of injuries and cases of gastric cancer. Researchers from Johns Hopkins University in Baltimore hope to test the sulforaphane. What I want to prove is sulforaphane-rich vegetable diet can help to overcome this bacterial infection. Actually, the combination of powerful antibiotics can help kill Helicobacter pylori in 15-20 percent of cases. Broccoli has anti-acetylcholinesterase, which is good for people with Alzheimer's. Research conducted at King's College London said that broccoli has anti-acetylcholinesterase stronger than most other

vegetables. Therefore broccoli used in further research to find compounds that gave rise to the trait, and content of glucosinolates found, a group of compounds commonly found in the cabbage family (Brassicaceae).

Scientific Evidence Mobile Cause Infertility Disorders Posted on August 21, 2011

1 Vote Various scientific reports indicate the level of male fertility in many parts of the world there is a tendency to decline. If this is not done properly prevention, some experts worrying human beings will be extinct sooner. Many factors are influential in these circumstances. But experts have now revealed one of the causes is the use of cell phones jumped dramatically in the last ten years. Various studies on experimental animals and humans have shown that the emission of electromagnetic waves of mobile phone radiation can degrade the quality of sperm that can cause infertility or sterility. The disorder can interfere with sperm quality or sperm production directly through a process of formation of hormonal disturbances in the brain. Fertility or infertility problems can be enforced if a husband and wife in a period of 2 years has not been blessed with pregnancy while they are not using contraception. One of the five men may experience fertility problems. The scientists warned that the increase in the number of male infertility will increase and could become more dangerous and serious public health issue. Other research shows there are approximately 29% decrease in male sperm count Britain in ten years. Some experts say that the problem of infertility in men is as important as global warming. Even a fertility expert will reveal the terrible things that happen after the scientists studying the male reproductive system. They may conclude that man is destined to become extinct more quickly. Based on epidemiological report says one in five healthy young people aged between 18 and 25 years are now producing abnormal sperm count. Even today sekityar only 5-15 percent of the male sperm is good enough sperm to be classified as 'normal' according to the World Health Organization kriteris. This proves that the infertility is not just a problem experienced by women. In fact, male fertility problems are considered important for each partner. Men are fertile since puberty and it will never stop until old age. Human fertility depends on various factors including the nutritional factors, sexual behavior, culture, instinct, endocrinology, timing, economics, lifestyle, emotional and exposure to various toxic and poisonous substances around humans through foods or direct radiation exposure. A large number of beef consumed during pregnancy is a substance rich in polycyclic aromatic hydrocarbons (PAHs) has the potential to damage the sperm

production of the prospective baby boy. In addition, the problem of obesity during pregnancy, smoking, pesticides, traffic fumes, plastics and even soybeans, also has an influence on the future fertility of male fetuses. Scientific Evidence Experimental studies in animals have shown that cells in the testes sperm maker is very susceptible to low-level radiation from mobile emission, previously considered dangerous. Non-ionizing radiation heats the cell phone, affecting normal growth and development. Cell phone use has also been shown to cause damage to blood vessels in the brain, even for brief use. It also raises concerns for many reproductive hormones produced in the brain. A recent study reported in the Journal of Andrology, some researchers have found that electromagnetic radiation from radio frequency (RF-EMR) emitted by mobile phones can lower sperm count and quality. Research on health human sperm conducted using healthy volunteers and non-smokers to test the RFEMR radiation in the laboratory. They are divided into two groups, namely those who regularly carry cell phones in front pockets and those who do not do it. The whole sperm are exposed to RF radiation-EMR showed decreased sperm concentration, motility (ability of sperm to move toward the egg), morphology (size and shape of sperm), and survival of sperm. Similarly, subjects who carry their phones in pockets, they generally have a low sperm concentration. Another study released by the Center for Reproductive Research at the Cleveland Clinic in Ohio also showed an alarming increase in infertility (infertility) in men who frequently use cell phones or mobile phones. The study observed the sperm count, motility (ability to move), viability (likely to be alive) and the appearance of sperm those who use mobile phones more than four hours per day fared the worst in each category. A study of 360 people into three categories: those who never use the phone, those who use cell phones less than two hours per day and the last group of men, who use their phones at least four hours every day. Test group of men who use their cell phones most often experienced 25% reduction in sperm count is worrying them as a whole when compared with a group of men who never use the phone at all. The same attention is the fact that cell phone users who frequently drop 1 / 3 the ability of sperm to swim. Display sperm also suffered, dropping to 50%. Less than 1 / 5 of the sperm cell phone users appear normal under a microscope. Researchers from Queen's University, Canada, also found that the electromagnetic waves transmitted by cell phones have complex relationships with male hormones. As a result it can have an impact on the quality of sperm production and male fertility decrease. The research team found a man who frequently use cell phones have higher testosterone levels. However, they also have a reproductive hormone or luteinizing hormone (LH) is lower. LH is an important reproductive hormone that is secreted by the pituitary gland in the brain, as reported by Dailymail.

The researchers speculate that electromagnetic waves emitted by mobile phones is thought to have dual action on male hormone levels and fertility. The study mentions that the electronic wave can increase the number of cells in the testes which produce testosterone. However, it also can reduce levels of reproductive hormones that the pituitary gland removed. This condition can hinder the conversion of testosterone to the basic types of a more active form of testosterone. This condition is associated with sperm production and fertility. Apparently though not used handphonepun still at risk the health when stored at around pants. Other studies have shown even if not used, the phone still leaves the risk of infertility in men by 30 percent if not completely turned off while in his pants pocket. In stand-by position or flashing but not used, fixed phones emit electromagnetic radiation. If placed in the pants or close to the male reproductive organs, the radiation can affect sperm production and male fertility. Researchers from Queen's University revealed as compared with radiation levels when making or receiving phone calls, cell phone radiation level in the stand-by conditions are smaller. But the risks to the male reproductive system remains high, as it still leaves the risk of infertility by 30 percent. However, various results of these studies need further research about the type and the human impact is more specific. The study has not clearly reveal how long, how much distance, type of phone or phone services (GSM or CDMA), which causes worse effects on male reproductive organs. Although still not able to deduce the truth of the effects of RF radiation-EMR, but a revealed fact, if too often keep the phone next disaku a long time, the phone will generate heat and will damage the quality of sperm in the scrotum. Forming sperm that require an average temperature of 4 degrees lower than normal body temperature. Reproductive organs and the head area is part of the body is very sensitive and should be shunned from cell phone radiation. Usually the whole person when asleep put the phone near your head or tend to leave their phones in front pockets, this is a bad habit and should be changed Prevention The men who enter childbearing age are suggested to take some steps to reduce cell phone radiation as much as possible, among others, do not store the phone in a pocket near the groin because it can increase the temperature in these sensitive areas which cause cell damage permanently. Mobile should only be used when needed and during the time it takes. Although there is no safe limit pengguanaan handphoe in every day but preferably not more than 4 hours. Several manufacturers now offer mobile phones that are designed to reduce the amount of radiation released during use. Also advised to do more communication via mobile phones, such as by sending a text message or SMS to communicate directly compared. The researchers advise men not to pocket the phone is turned on. If

not completely turned off, the phone should be stored in bags or other places that do not allow direct contact with body parts close to the reproductive organs. Efficacy and The Extraordinary Benefits of Kiwi Fruit Posted on June 23, 2011

2 Votes File: Kiwi (Actinidia chinensis) 2 Luc Viatour.jpg Kiwi is a kind of berries with a group of cultivars of Actinidia deliciosa vine wood and hybrids between this and the species in the genus Actinidia. Actinidia native of Shaanxi, China. Normal kiwi fruit oval, about the size of chicken eggs (5-8 cm / 2-3 in diameter and 4.5-5.5 cm / 1 -2). The fruit is rich in fiber, green-brown skin and bright green flesh with small seeds or golden, black, and can be eaten. This fruit is very delicate texture and unique taste, this time the kiwi fruit is grown in many countries. Kiwi fruit (Actinidia deliciosa) fruit like sapodilla. Brownish color of his skin with fine hairs on the entire surface. Green flesh with smooth seeds in the middle. It was sweet, fresh sour, ideal served as a table or a fruit juice made. Kiwi fruit (Actinidia chinensis) is also called the Chinese gooseberry, give a kind of Chinese. Oval, colored brown with fine hairs on the fruit skin. Bright green flesh with tiny black seeds, delicious eaten fresh as table fruit, peeled origin first or scooped straight from the fruit. Used as a fruit salad, ice cream or cake decoration as well as tasty. New Zealand is producing countries of the world's largest kiwi fruit, kiwi fruit but actually not a fruit native to the state of New Zealand. According to the story kiwi fruit originated in China and then brought by the British and developed here. According to the Food book by Waverly Root, there is no literature that mention that in China to grow kiwi fruit. In fact, Bangladesh is referred to as country of origin of kiwi fruit, not from China like a Latin name. This fruit was introduced to New Zealand in 1906 and began its kind developed to eventually known as the New Zealand kiwi-producing state, currently there are approximately 10 species of kiwis are grown in nearly all the world including in the United States, France, Italy, Spain, Israel, Chile, Australia, South Africa and Russia. Fruit was originally named Gosberi China, the fruit is rechristened with export marketing reasons in the

1950's, became melonette, and kiwi. The name is derived from the fruit kiwi - a flightless bird from New Zealand. Fruit from China was introduced to New Zealand in 1906 and began its kind developed to eventually known as the New Zealand kiwi-producing countries, there are currently about 10 species of kiwis are grown in nearly all the world including in the United States, France, Italy, Spain, Israel, Chile, Australia, South Africa and Russia. Kiwi is a good quality usually picked when ripe, but the texture is dense. When pressed with a finger, kiwi fruit feels solid but not hard. The fruit is too soft, usually foul. Large sizes are not indicative of a good quality of kiwi. Kiwi taste will be sweeter if left to mature at room temperature. In areas of Europe, kiwi often processed denagn mixed in cooking meat, poultry or fish. In fact, often also used in making sauces and soups. Nutrient Content of Kiwi Fruit Kiwi fruit known as the largest producer of vitamin C among other fruits. Unique fruit shape, hairy fruit with a distinctive texture, making kiwi granis or used as garnish. The content of most of the kiwi is water that is about 83% by weight. Other Ingredients are also a lot of carbs (15 grams), protein (1 g), fat (0.4 grams), fiber (3.4 grams) and calories (61 kcal), for every 100 grams of kiwi. Kiwi source of vitamin C and potassium are the best, but it also contains magnesium, phosphorus, iron, and vitamin A. Kiwi makes vitamin C two times more than oranges and lemons, until it can be said, kiwi can prevent bone disease crooked. The content of vitamin C in kiwi numbers 17-fold more than apples. Its vitamin C content is twice as much from citrus fruits. Kiwi also contains vitamins E, B1, B2, B6, and vitamin A. The role of vitamin C and E in kiwi act as antioxidants, substances antidote to free radicals cause premature aging and cancer prevention. The high content of vitamin C in kiwi fruit makes it able to maintain trubuh from the flu and Also contains vitamins A, B1, B2, potassium, niacin and folic acid in large quantities. In addition, kiwi fruit is rich in chlorophyll and has the best sources of antioxidants. He also do not contain fat and cholesterol. Kiwi fruit contains actinidin, a natural enzyme that can overcome her constipation askobin acid protects the body from fever and joint pain. Green-colored flesh that contains magnesium, which along with vitamin C makes the heart work more optimally. Its amino arginine helps blood circulation and is able to overcome the problem of impotence. The content of lutein substance of his thought can prevent prostate cancer Kiwi fruit also contains high fiber so it is suitable for those who are running the program on a diet.

Bat Facts, Disease and Pejaga Spreader Ecosystem Posted on June 11, 2011

2 Votes Bats are mammals that can fly from the order Chiroptera with both front legs evolved into wings. There are about 186 species of medicinal plants, timber, and food sources depending on the type Megachiroptera bats. Group of this type are fruit-eating tropical forests and seed throwing junk away from the location of the plant. So bat dubbed pemencar agents seeds. Indonesia as a mega-biodiversity countries are obliged to protect it, including bats. Safeguards can be done by utilizing the botanical garden as an area of research, conservation, and education. Protection can be done to protect the karst area. Bats are key species. If there are no bats, then it will disturb the balance of the ecosystem. Government regulations to regulate it is already available so we live to see its implementation. Some plant species depend on bats. Bats also play a role in the pollination of trees that produce fruit, such as duku, rambutan and durian. If the bat is gone, the fruit could disappear. Bats also play a role in controlling insect populations. Every hour, the bat can eat 6000 mosquitoes. Bats also play a role in controlling outbreaks of diseases such as malaria. Bats serve as natural predators of agricultural pests and one of the major pest of rice eaters. " Bats can carry zoonotic diseases such as rabies, Hendra, and Nipah which kills 40 percent of humans are infected. However, bat only as a carrier, not the cause of the disease. Disease caused by Nipah virus first discovered in Malaysia and has killed 105 people. Indonesia has 225 species of bats. Ibn said, 150 of which are insect-eating species and 75 others are fruit-eating species. Indonesia is known to have 11 percent of the total species in the world. A total of 10 species per year may still be found if exploration conducted intensively.

Bats are now facing tremendous pressure. This is caused by destruction of the activity area where karst cave bat habitats. Several species of bats, such as the endemic Otomops johnstonoi in Alor region and Neopterus trostii the endemic Sulawesi region, participated in danger. Classification Pteropodidae (flying-fox) Emballonuridae (bat tail-Poster) Megadermatidae (false vampires) Nycteridae (bat face-concave) Rhinolophidae (horseshoe-bats) Hipposideridae (barong) Vespertilionidae (common bats) Molossidae (bat-lip wrinkles) Unique Facts Bats bats are the only mammals that can fly. Looks like a little monkey with wings when flying. Bats can be very intense in the air. Their thin wings could make them fly. A brown bat can catch 1,200 mosquito size within one hour. In Bracken cave, Texas, there are 20 million Mexican bats without a tail who lives there and takes up about 200 tons of insects .. each night. Vampire bats that suck blood. Relax, there are only three species of vampire bats in the world. If you are traveling in parts of Central and South America, you may see a vampire bat biting cattle and then suck the blood from the bite wound. Bats can not be fat. They DAPT digest bananas, mangoes and other fruits in just about 20 minutes. There are at least 10 people in the last 50 years have contracted rabies from bats of North America. Because movies and television, bats are considered the engine of germs, which carries toxins to innocent victims. That's not true, just avoid the bat. If you are bitten by a bat, go to the doctor and do not rush to make funeral preparations, because you might be okay. Bats use echo in a dark place to find out anything around him. Bats have poor eyesight and do more activities at night, so they rely on other ways to look at. It sends the beep and listened to the reflections of the sound was to roam. Bats are more active at night, because it's easier to hunt insects and escape from predators. Bat to secure a quarter of all the mammals. This means that a quarter of all mammals are bats. There are over 1000 species of bats worldwide. More than 50 percent of bat species in the United States has declined and are threatened with extinction. Due to the industry, deforestation, pollution, and hunting which can remove a lot of bats and their habitats. Resistant to cold nights. Those who like many in the cave that windy, but bats stay warm by covering the body with their wings. Anticoagulant found in vampire bat saliva may soon be used to treat patients with heart disease. Scientists in several countries trying to filter the enzyme found in vampire bat saliva to be used to treat

patients with heart disease and stroke. Bats only have the tails cypress children a year. Most of the small-bodied mammals have more offspring than bats. Like cats, rabbits, and rats. Bats can live longer than your pet. Age bats varies, but some species of brown bats can live to 30 years. Compared with other small mammals that live only one or two years more, it was impressive. Bat clean up behind their ears. Bats spend more time cleaning themselves. They wash themselves and each other closely by licking and scratching for hours.