Annapurna provides a range of wholesome, tasty, value-added functional foods for the family by offering superior products at affordable

prices.

Annapurna salt :
Annapurna Iodine salt Annapurna Salt was launched in early 1995 and was the first in the world to be endorsed by The International Council for Control of Iodine Deficiency Disorders (ICCIDD). When iodine deficiency was identified as a serious health issue in India, and Iodized salt became a government directive, Annapurna played a critical role by launching Annapurna Iodized salt with Stable Iodine patented by Unilever worldwide. This was the only salt which could trap the iodine that escapes while cooking. Annapurna Zindadil, Low Sodium Salt As a healthier alternative, Annapurna has launched Annapurna Zinda Dil salt that has 15% less sodium as compared to normal salt. Reducing sodium levels in cooking contributes to maintain healthy blood pressure, which is the key to good heart health.

Annapurna Crystal Salt In order to cater the needs of the South Indian consumers, Annapurna Crystal Salt was launched. Being an ideal combination of granular whiteness with a delicate balance of taste and granularity, it is perfect. As there is no chemical processing, it is by far the purest form of salt.

Annapurna Atta :

Annapurna Atta Launched nationally in 1998, Annapurna Atta was aimed at helping the homemaker to provide wholesome tasty nutrition to her family. After its successful launch, in a pursuit to stay ahead and cater to the changing mindsets of the Indian consumer, Annapurna Atta was fortified with extra iron and vitamins, which are essential for children during their formative years. It was awarded the prestigious 'Awaaz Consumer Award' for the most preferred brand of atta for two successive years in 2006 and 2007. Annapurna MGA Annapurna Multi Grain Atta is a healthy blend of seven natural grains like whole wheat, maize, ragi, oats, soy, Bengal gram and barley. It is an excellent source of proteins and fibre. It even contains 5 essential nutrients like iron, calcium, vitamin B1, niacin & folic acid. Considering the current lifestyle patterns, these nutrients are essential. Protein is needed for healthy growth and development, while a diet high in fibre helps maintain a healthy digestive system. Iron is an important nutrient for stamina, and calcium is good for bone health. It has Vitamins B1 and B3 which are important to release energy from food and folic acid for healthy food formation. In all, a complete diet.

Key facts

Awarded the prestigious Awaaz Consumer Award for the most preferred brand of atta for 2006 and 2007.

From our range

Annapurna Iodised Powder Salt

Annapurna Crystal Salt

Annapurna Zinda Dil - Low Sodium Salt

Captain Cook

Annapurna Farm Fresh

Annapurna Multi Grain Atta