Courses & Dishes
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The Supper of the Lamb: A Culinary Reflection Rating: 5 out of 5 stars5/5Baking for the Holidays: 50+ Treats for a Festive Season Rating: 5 out of 5 stars5/5Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues Rating: 5 out of 5 stars5/5Tartine Bread Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes Rating: 4 out of 5 stars4/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5How to Bake Rating: 4 out of 5 stars4/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5Platters and Boards: Beautiful, Casual Spreads for Every Occasion Rating: 4 out of 5 stars4/5Tartine: Revised Edition: A Classic Revisited Rating: 5 out of 5 stars5/5More-with-Less: A World Community Cookbook Rating: 4 out of 5 stars4/5The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery Rating: 4 out of 5 stars4/5Sunday Casseroles: Complete Comfort in One Dish Rating: 5 out of 5 stars5/5Tartine Book No. 3: Modern Ancient Classic Whole Rating: 4 out of 5 stars4/5100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Rating: 5 out of 5 stars5/5Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share Rating: 0 out of 5 stars0 ratingsMe, Myself, and Pie: More Than 100 Simple and Delicious Amish Recipes Rating: 4 out of 5 stars4/5Bar Tartine: Techniques & Recipes Rating: 4 out of 5 stars4/5Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories Rating: 4 out of 5 stars4/5Bread Machine Magic: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines Rating: 4 out of 5 stars4/5Season: Big Flavors, Beautiful Food Rating: 4 out of 5 stars4/5Quick & Easy Thai: 70 Everyday Recipes Rating: 4 out of 5 stars4/5Modern Sauces: More than 150 Recipes for Every Cook, Every Day Rating: 5 out of 5 stars5/5The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways Rating: 3 out of 5 stars3/5Sweets: A History of Candy Rating: 3 out of 5 stars3/5Grilled Cheese Kitchen: Bread + Cheese + Everything in Between Rating: 4 out of 5 stars4/5
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Quick & Easy Thai: 70 Everyday Recipes Rating: 4 out of 5 stars4/5Sunday Casseroles: Complete Comfort in One Dish Rating: 5 out of 5 stars5/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals Rating: 4 out of 5 stars4/5Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading Rating: 5 out of 5 stars5/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking Rating: 5 out of 5 stars5/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5Procrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible Rating: 5 out of 5 stars5/5The Baking Bible Rating: 4 out of 5 stars4/5Modern Sauces: More than 150 Recipes for Every Cook, Every Day Rating: 5 out of 5 stars5/5The Irish Cookbook The Ultimate Guide To Irish Classic Recipes And Its History Food Rating: 5 out of 5 stars5/5The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You Rating: 0 out of 5 stars0 ratingsBreaking Bread: A Baker's Journey Home in 75 Recipes Rating: 0 out of 5 stars0 ratingsPlant Based Dessert Recipes: Beginner’s Cookbook to Healthy Plant-Based Eating Rating: 5 out of 5 stars5/5Plant Based Breads And Muffin Recipes: Beginner’s Cookbook to Healthy Plant-Based Eating Rating: 5 out of 5 stars5/5The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways Rating: 0 out of 5 stars0 ratingsPower Souping: 3-Day Detox, 3-Week Weight-Loss Plan Rating: 3 out of 5 stars3/5Weeknight Paleo: 100+ Easy and Delicious Family-Friendly Meals Rating: 3 out of 5 stars3/5The Fearless Baker: Simple Secrets for Baking Like a Pro Rating: 0 out of 5 stars0 ratingsBreadsong: How Baking Changed Our Lives Rating: 0 out of 5 stars0 ratingsDelish: Eat Like Every Day's the Weekend Rating: 4 out of 5 stars4/5The Clean Eating Meal Plan: 100 Whole Foods, Clean Eating Recipes For Beginners & Healthy Families Rating: 0 out of 5 stars0 ratingsRose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos Rating: 5 out of 5 stars5/5Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes Rating: 0 out of 5 stars0 ratingsSaved By Soup: More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day Rating: 4 out of 5 stars4/5Mind over Batter: 75 Recipes for Baking as Therapy Rating: 0 out of 5 stars0 ratingsMini Cakes: The best sweet recipes for little cakes and tarts Rating: 4 out of 5 stars4/5
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