Navigationsmenü öffnen
Vorschläge schließen
Suche
Suche
de
Change Language
Sprache ändern
Sprache
English
español
português
Deutsch
(ausgewählt)
français
Русский
italiano
român
Bahasa Indonesia
Mehr erfahren
Hochladen
Lesen Sie 30 Tage kostenlos
Willkommen bei Scribd!
Hochladen
Sprache (DE)
Scribd-Vergünstigungen
Freunde einladen
FAQ und Support
Anmelden
Karussell überspringen
Vorheriges Karussell
Nächstes Karussell
Was ist Scribd?
Bücher
Hörbücher
Zeitschriften
Podcasts
Noten
Dokumente
Snapshots
Durchsuchen
Nahrungsmittelindustrie
Nahrungsmittelindustrie
Alles
Bestseller in Nahrungsmittelindustrie
Mehr anzeigen
Skip carousel
carousel previous
carousel next
Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It
Autor
Larry Olmsted
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
Autor
Barry Estabrook
Sausage Making: The Definitive Guide with Recipes
Autor
Ryan Farr
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Autor
John J. Mettler
Pancakes in Paris: Living the American Dream in France
Autor
Craig Carlson
Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Autor
Ryan Farr
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Autor
Steven Raichlen
Candyfreak: A Journey through the Chocolate Underbelly of America
Autor
Steve Almond
Storey's Guide to Raising Dairy Goats, 5th Edition: Breed Selection, Feeding, Fencing, Health Care, Dairying, Marketing
Autor
Jerry Belanger
The Book of 'Unnecessary' Quotation Marks: A Celebration of Creative Punctuation
Autor
Bethany Keeley
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Autor
Ball Home Canning Test Kitchen
What to Eat
Autor
Marion Nestle
The Essential Guide to Cultivating Mushrooms: Simple and Advanced Techniques for Growing Shiitake, Oyster, Lion's Mane, and Maitake Mushrooms at Home
Autor
Stephen Russell
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Autor
Steven Raichlen
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
Autor
Gail Damerow
Radiant: Farm Animals Up Close and Personal
Autor
Traer Scott
Building Chicken Coops: Storey Country Wisdom Bulletin A-224
Autor
Gail Damerow
Barnheart: The Incurable Longing for a Farm of One's Own
Autor
Jenna Woginrich
Poultry Breeds: Chickens, Ducks, Geese, Turkeys: The Pocket Guide to 104 Essential Breeds
Autor
Carol Ekarius
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
Autor
Bette Hagman
Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit
Autor
Carol Ekarius
Worms Eat My Garbage, 35th Anniversary Edition: How to Set Up and Maintain a Worm Composting System: Compost Food Waste, Produce Fertilizer for Houseplants and Garden, and Educate Your Kids and Family
Autor
Mary Appelhof
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich
Autor
Alice Medrich
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
Autor
Sara Pitzer
Weeds
Autor
Alexander C. Martin
Grass-Fed Cattle: How to Produce and Market Natural Beef
Autor
Julius Ruechel
The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods
Autor
Brett McLeod
Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue
Autor
Ray Lampe
Storey's Guide to Raising Poultry, 4th Edition: Chickens, Turkeys, Ducks, Geese, Guineas, Game Birds
Autor
Glenn Drowns
Raising Goats for dummies: A Wiley Brand
Autor
Cheryl K. Smith
Alles über Nahrungsmittelindustrie
Mehr anzeigen
Skip carousel
carousel previous
carousel next
Food: The Chemistry of its Components
Autor
Tom Coultate
The Family Garden Plan: Grow a Year's Worth of Sustainable and Healthy Food
Autor
Melissa K. Norris
Animal Nutrition: From Theory to Practice
Autor
Philip Hynd
Grinding It Out: The Making of McDonald's
Autor
Ray Kroc
Compact Farms: 15 Proven Plans for Market Farms on 5 Acres or Less; Includes Detailed Farm Layouts for Productivity and Efficiency
Autor
Josh Volk
Grocery: The Buying and Selling of Food in America
Autor
Michael Ruhlman
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Autor
Steven Raichlen
The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition
Autor
Eliot Coleman
The Backyard Homestead Manual: A How-To Guide to Homesteading - Self Sufficient Urban Farming Made Easy
Autor
Chase Bourn
The Worm Farmer’s Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions
Autor
Rhonda Sherman
Carving Out a Living on the Land: Lessons in Resourcefulness and Craft from an Unusual Christmas Tree Farm
Autor
Emmet Van Driesche
Dirt to Soil: One Family’s Journey into Regenerative Agriculture
Autor
Gabe Brown
Grow Your Soil!: Harness the Power of the Soil Food Web to Create Your Best Garden Ever
Autor
Diane Miessler
Organic Gardening: The Natural No-dig Way
Autor
Charles Dowding
The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed
Autor
Ann Larkin Hansen
Hydroponics: The Complete Guide To Hydroponics For Beginners
Autor
Nancy Ross
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Autor
Adam Danforth
The Intelligent Gardner: Growing Nutrient-Dense Food
Autor
Steve Solomon
A Beginner’s Guide to Raised Bed Gardening: Gardening Tips and Techniques on Organic Raised Bed Gardening
Autor
Dueep J. Singh
Year-Round Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season
Autor
Lena Israelsson
Mini Farming: Self-Sufficiency on 1/4 Acre
Autor
Brett L. Markham
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
Autor
National Geographic
The Illustrated Guide to Chickens: How to Choose Them, How to Keep Them
Autor
Celia Lewis
The Weekend Homesteader: A Twelve-Month Guide to Self-Sufficiency
Autor
Anna Hess
Hydroponic Crop Production
Autor
Rob Smith
Improving Your Soil: Storey's Country Wisdom Bulletin A-202
Autor
Stu Campbell
Backyard Farming: The Beginner’s Guide to Growing Food and Raising Micro-Livestock in Your Own Mini Farm
Autor
Elizabeth Bolling
The Suburban Micro-Farm
Autor
Amy Stross
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Autor
Adam Danforth
Henry Stephens's Book of the Farm: concise and revised edition
Autor
Alex Langlands
Kürzlich hinzugefügt
Mehr anzeigen
Skip carousel
carousel previous
carousel next
Grow Great Vegetables in Texas
Autor
Trisha Shirey
Grow Great Vegetables in Georgia
Autor
Ira Wallace
Steak: One Man's Search for the World's Tastiest Piece of Beef
Autor
Mark Schatzker
Grow Great Vegetables in Virginia
Autor
Ira Wallace
Bucket Aeroponics Farming Guide; Complete Beginners Guide To Growing Vegetable In Bucket Aeroponics
Autor
Bash Jeff
Understanding Diseases and Control in Seaweed Farming in Zanzibar
Autor
Food and Agriculture Organization of the United Nations
Hydroponics: How to Start an Inexpensive Hydroponic System, Grow Fruits, Vegetables and Herbs (Horticulture Gardening Grow Marijuana)
Autor
George Sully
Hydroponics: an Advanced Guide to Build Your Own Inexpensive Hydroponic System (Gardening Home Grower Aquaponic + Grow Marijuana)
Autor
George Sully
How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet
Autor
Sophie Egan
Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Autor
Daneysa Lahis Kalschne
Aquaponics: an Advanced Guide to Build your Aquaponic System, Grow Organic Vegetables (Fish Gardening + Hydroponincs)
Autor
Tim Brandon
Acquaponics: a Complete Guide to Build your Own Aquaponic System and Grow Organic Vegetables (Hydroponics + Fish Gardening)
Autor
Tim Brandon
Water for Any Farm: Applying Restoration Agriculture Water Management Methods on Your Farm
Autor
Mark Shepard
Butchering Chickens: A Guide to Humane, Small-Scale Processing
Autor
Adam Danforth
The Papaya: Botany, Production and Uses
Autor
S H Ahmad
Prepping Canning Tips for Survival: Learn how to Properly Can and Store Long Term Food
Autor
Stephen Berkley
Amber Waves: The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop
Autor
Catherine Zabinski
Hydroponics: The Complete Guide to Design an Inexpensive Hydroponics Garden at Home to Grow Vegetables, Fruits and Herbs
Autor
Marteen Baker
Grow Your Soil!: Harness the Power of the Soil Food Web to Create Your Best Garden Ever
Autor
Diane Miessler
Self-sustainability and self-sufficiency Collection: Aquaponics, Beekeeping, Homesteading, Homemade Repellents and Tiny houses. Live from hard work and the gifts of nature. Learn to build your own house and feed from your own livestock and produce
Autor
Alex Freeman
Hydroponics: Hydroponics Gardening Guide: From Beginner To Expert On Quickly Producing And Storing Delicious Natural Fruits, Vegetables, Berries And Spices From Your Own Garden
Autor
Tom Sutherland
Aquaponics: Aquaponic Gardening: Essential Beginners Guide To Growing Tasty Fruits, Herbs, Vegetables And Plants In Harmony With Happy Fishes Within Your Own Natural Aquaponic System
Autor
Tom Sutherland
WECK Home Preserving: Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More
Autor
Stephanie Thurow
The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments
Autor
Nigel Palmer
Electric Smoker Cookbook
Autor
AMZ Publishing
Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom
Autor
Adam Chandler
Smoked: One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them
Autor
Ed Randolph
Intensive Aquaculture (Fish Farmer's Guide)
Autor
Olayinka Akintomide
Classic Restaurants of Evansville
Autor
Kristalyn Shefveland
Nebraska Sweet Beets: A History of Sugar Valley
Autor
Lawrence Gibbs
Alles aus Nahrungsmittelindustrie anzeigen
Wird geladen
Schnelle Navigation
Startseite
Bücher
Hörbücher
Dokumente