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Episode 166: Lighten Up, America!

Episode 166: Lighten Up, America!

FromEat Your Words Presents: Saved by the Bellini


Episode 166: Lighten Up, America!

FromEat Your Words Presents: Saved by the Bellini

ratings:
Length:
27 minutes
Released:
Nov 11, 2013
Format:
Podcast episode

Description

This week on Eat Your Words, Cathy Erway talks with Allison Fishman Task, Cooking Light contributor and author of Cooking Lights Lighten Up, America! Allisons book aims to take classic comfort foods and make them less-filling and more healthy. Tune into this program to learn how to lighten-up mashed potatoes by carefully choosing your spud variety! Looking to make a Thanksgiving dinner that wont induce a food coma? Look no further! Hear about Allisons Yahoo Screen show, Blue Ribbon Hunter, and why she began scouring the country for the nations top food items. Learn some standard rules for filling out meals with healthy options. Find out why Allison prefer to avoid white flour and sugar in diet. Tune into this program to learn how to incorporate protein and vegetables into three meals everyday! Thanks to our sponsor, Many Kitchens. Music by The California Honeydrops. Whenever possible, add in vegetables and fruit to bulk out a meal. [15:25] Have what you want, but add something good to it. [16:20] -- Allison Fishman Task on Eat Your Words
Released:
Nov 11, 2013
Format:
Podcast episode

Titles in the series (100)

Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature.