32 min listen
Episode 80: Tatroux presents “Notes from a Kitchen, A Journey Inside Culinary Obsession”
FromTHE FOOD SEEN
Episode 80: Tatroux presents “Notes from a Kitchen, A Journey Inside Culinary Obsession”
FromTHE FOOD SEEN
ratings:
Length:
35 minutes
Released:
Dec 6, 2011
Format:
Podcast episode
Description
On todays THE FOOD SEEN, multimedia artist Jeff Scott and Chef Blake Beshore come together to form Tatroux, the publishers behind Notes from a Kitchen: A Journey Inside Culinary Obsession, a re-envisioned take on the modern cookbook. Compiled of hand written ephemera and cinematic clips, the Scott and Beshore follow around renowned chefs like Sean Brock (McCradys, Husk), Johnny Iuzzini, Michael Laiskonis, George Mendes, Zak Pelaccio and many more, eliciting a visceral response that reveals their culinary passions and obsessions. This episode was sponsored by Whole Foods Market.
Released:
Dec 6, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 6: Jessica Romm Perez & Fredrika Stjarne: This week on The Food Seen Michael sat down with Jessica Romm Perez (Style Editor at Food and Wine) and Fredrika Stjarne (Director of Photography at Food and Wine). The ladies spoke about the multi-faceted world of organzing, arranging, designing, styling by THE FOOD SEEN