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Kouign-amanns with Avery Ruzicka at Manresa Bakery
Currently unavailable
Kouign-amanns with Avery Ruzicka at Manresa Bakery
ratings:
Length:
3 minutes
Released:
Jan 11, 2021
Format:
Podcast episode
Description
We visit the Manresa Bakery in Los Gatos, California with Partner, Founder and Head Baker Avery Ruzicka. Chef Ruzicka shows us the secrets to making her classic pastry Kouign-amanns, originally from Brittany, France. She deliciously layers her pastry with raspberry plum jam and creamy French butter.
Watch this and more baking and pastry videos at https://www.ciaprochef.com/butter/
Watch this and more baking and pastry videos at https://www.ciaprochef.com/butter/
Released:
Jan 11, 2021
Format:
Podcast episode
Titles in the series (100)
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