Beruflich Dokumente
Kultur Dokumente
Submitted by: Sandeep Rajeev, Preeti Garg, Radhika Banerjee, Mohulima Sen
Problems :
Ownership Frequent change in ownership. Losing focus of market.
Increase in competition
Cheaper schemes from competitors like costa coffee and CCD. Lesser number of outlets than competitors.
Issues with outlets Lesser number of outlets. E.g.- CCD aiming to expand its number of outlets to 2000 by 2014. Location of outlets.
Services
Lack of training to the staff. Self-service leading to dissatisfaction.
Menu
Lack of innovative menu and no variety in products. No items appealing to Indian market.
Strategy
Unimpressive ambience. No proper targeting of customers. No advertisements.
Proposed Solutions:
Revamp the menu- Create food relevant to Indian market Improve marketing strategies Improve ambience
Facts about Barista: The base of all coffees at Barista Lavazza is freshly brewed espresso made from 100% Arabica beans only. The plectrum shape of the original logo and the guitar being a popular Barista Lavazza icon was purely coincidental. Barista Lavazza does not advertise in mainstream media. It uses its espresso bars to communicate all that it has to and relies on word of mouth to do the rest Barista Lavazza while a hang out joint for coffee connoisseurs and seekers of indulgence also serves a range of health and low calorie beverages and foods. In 1895, Luigi Lavazza purchased Paissa Olivero, a tiny grocery store in Turin, for 26,000 Italian Lire, about 20 US$. He turned it into a $900 million empire. Today, Lavazza has cafs worldwide and also owns the Barista Lavazza chain of espresso bars.
Thank You