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Industry overview

Trend in India's Export

Economics of Export

Export Destinations

Trade policy Regulations

 Requirements for export of commodity

 SWOT Analysis
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Growth over last 30 years(1975-2005) Developing Countries

CHINA
67.8
%
India
66.6
%

BRAZIL
83.3
%

4
Growth over last 30 years(1975-2005) Developed Countries

EUROPE
USA 3% JAPAN
20.7
3.4%
%

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Egg Industry: (overview)
The total egg production of the world is around 61 MMT
of with majority share is of China(43%) followed by USA
(8.5%), Japan (4%), Mexico (3.6%) and India (3.6%).

Per capita/year Egg consumption

USA -300
Europe- 280
Taiwan -358
Japan -346
Mexico -304
China-292
India -42
World market size for processed egg products-125000
tonnes
India’s share -11000 tonnes Approx. 6
Export oriented egg and egg products

 Table eggs
 Hatching eggs
 SPF eggs
 Egg powder
Egg albumin powder
Egg yolk powder
Egg Shell powder
 Others( i.e. liquid egg, mixture of egg with milk powder and
cooked egg etc)

In developed countries processed egg products forms

2.5% of total egg consumption and in developing
countries it is less than 1%

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Egg Shell Powder

Egg Albumin Powder

Egg yolk Powder

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Washing of eggs
9
Loading of eggs
10
Breaking of egg
11
Pasteurization of egg liquid
12
Packing of egg liquid
13
Spray drying of egg liquid
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Packing of egg powder
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SKM egg products, Namakal, Tamilnadu
Ovobel Foods, Marker, Karnataka
Balaji Food, Hyderabad,Andhrapradesh
Indo-Dutch Proteins, Hyderabad
Food& Inn,Mumbai,Maharashtra
Western Foods,Ambala,Haryana
A.G.Foods,Ludhiana,Panjab
(Total installed capacity is 16000 tonnes and capacity
utilization in 2007 was 80%)

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99.40%

.60%

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Major Importers :
Japan
Netherland
Germany
France

Major exporters :
US
Canada
Belgium
Netherlands

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 Problems encountered in export of
processed egg products
High food safety standards and bio-security
issue- Australia
Non harmonized egg products standards
amongst EU members. Individual approval of
production units required- EU
Scanning / prior approval for Indian Egg producing
units- EU
Non recognition of EIC conformity certificates-Russia
New MRL limits without time for adaptation-EU

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Total cost of reaching up to Frankfurt
Market in 2005(India)

137

21

246

Total (cents)/Kg
404

Price scenario 2005

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Total cost of reaching up to Frankfurt
Market in 2005(Brazil)

137

21

Total (cents)/Kg
433
275

21
Total cost of reaching up to Frankfurt
Market in 2005(EU Nations)

415

Total (cents)/Kg
418

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India’s competitiveness in 2005 for Germany market

14
Cent

US
23
Total cost of reaching up to Frankfurt
Market in 2012(India)

88

21

209

Total (cents)/Kg
318

Price scenario 2012

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Total cost of reaching up to Frankfurt
Market in 2012(Brazil)

88

21

Total (cents)/Kg
343
234

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Total cost of reaching up to Frankfurt
Market in 2012(US)

88

17
311

Total (cents)/Kg
416

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Total cost of reaching up to Frankfurt
Market in 2012(EU Nations)

38
406

Total (cents)/Kg
447

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India’s competitiveness in 2012 for Germany market

447
410
372 129
343 Cent
318

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International Competitiveness Ranking

India No 1

USA No 4

China No 15

Netherlands No 36

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Quality Measures for egg powder
Maximum Residue Limit for pesticides and drug residue

Microbial and additives standards

Chemical and physical
Moisture
Fat
Free fatty acid
Ash
PH

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 Lowest cost of production in world  Quality of Final product
 Cheap Labour  Shortage of raw material(eggs)

 Subsidies by developed countries

 Increasing cost of
 Sanitary and Phyto-sanitary
production in European
conditions
nations due to welfare  Increasing cost of production-
burden
inputs as compared to competing
nations
- Feed grains
- Vitamins
- Equipment etc. 32
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