Beruflich Dokumente
Kultur Dokumente
Center for Human Nutrition, Department of International Health, Bloomberg, School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA, 2 PoSHAN Study Team, Johns Hopkins University, Kathmandu,
Nepal, 3 Nepal Agricultural Research Council, Kathmandu, Nepal, 4 Kathmandu Medical College, Kathmandu, Nepal
Introduction
Results
Objective
To assess and monitor household food security, dietary intake and nutritional
status of preschool-aged children and their mothers, with measures of
agricultural diversity, local market food prices and exposure to agricultural
and microeconomic extension, nutrition and health programs in Nepal.
MOUNTAINS
HILLS
TERAI
ALL
MEAN (SD)
MEAN (SD)
MEAN (SD)
MEAN (SD)
All
20.9 (2.8)
21.5 (3.2)
20.0 (2.9)
20.6 (3.1)
Pregnant
20.9 (2.8)
21.5 (3.3)
20.0 (3.1)
20.5 (3.1)
Non-pregnant
21.5 (2.7)
22.2 (2.7)
20.4 (2.5)
20.9 (2.6)
Lactating
20.6 (2.7)
21.2 (3.2)
19.7 (2.9)
20.3 (3.0)
Table 2: Nutrition status of children <5 years across agro ecological zones
INDICATOR
Height-for-Age z-scores*
% <-2 SD (Stunting)
%<-2 to -3 SD
(moderate)
%< -3SD (severe)
Weight-for-height z-score*
% <-2 SD (Wasting)
%<-2 to -3 SD
(moderate)
%< -3SD (severe)
Weight-for-age z-scores*
% <-2 SD (Underweight)
%<-2 to -3 SD
(moderate)
%< -3SD (severe)
3
* Mean SD
MOUNTAINS
HILLS
(N=947)
(N=1276)
-1.50 1.39 -1.45 1.36
37.1
36.2
24.3
25.2
TERAI
(N=3178)
-1.45 1.41
34.8
22.7
TOTAL
(N=5401)
-1.46 1.39
35.5
23.8
12.9
-0.60 1.06
8.3
6.1
11
-0.74 1.05
10.8
9.1
12.0
-1.28 1.01
23.3
18.5
11.7
-1.03 1.07
17.0
13.7
2.2
-1.28 1.12
26.0
20.9
1.7
-1.34 1.17
29.1
22.5
4.8
-1.71 1.13
39.1
27.0
3.3
-1.55 1.15
34.0
24.7
5.1
6.6
12.1
9.4
Future Analyses
Methods
Design: Three nationally representative, annual (April-June, 2013-15)
panel surveys of ~5,000 preschool-aged children and mothers each will be
conducted in 21 randomly-selected Village Development Committees
(VDCs, 3 wards in each) balanced across mountain, hill and terai zones of
Nepal. One sentinel VDC in each zone has been established for yearround assessments.
Methods: Households in each site are screened for children <5 years and
mothers. Women and children in eligible households will be measured for
weight, height/length, mid-upper arm circumference, and hemoglobin, 7day diet frequency, morbidity, and participation in health, nutrition and
microcredit services. Household data will allow us to assess socioeconomic
and food security status, land and asset ownership and use, income and
expenditures, program participation, and agricultural production.
Community-level data using GIS will enable us to map and characterize
markets and food prices, health and agricultural services infrastructure, and
other factors.