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Standard: 1910.
Objectives
Hazard Communication
Program
Labels and other forms of
warnings
Material Safety Data
Sheets (MSDS)
Information and training
Health Hazards
Purpose
The purpose of the
standard is to make sure
that the hazards of
chemicals are evaluated
That information concerning
their hazards is
communicated to employers
and employees
Who is covered
OSHAs Hazard Communication
(HazCom) standard applies to general
industry, shipyard, marine terminals,
longshoring, and construction employment
and covers chemical manufacturers,
importers, employers, and employees
exposed to chemical hazards.
Horizontal
Background
The Hazard Communication Standard (HCS) is
based on a simple concept--that employees
have both a need and a right to know the
hazards and identities of the chemicals they are
exposed to when working
Need Plant
Specific
Background
They also need to know what protective
measures are available to prevent adverse
effects from occurring
The HCS is designed to provide employees
with the information they need
MSDS
will use to
of the hazards nonin unlabeled
Multi-Employer Workplaces
If employees of other employers could be
exposed to hazardous chemicals the program
must include:
Methods to provide contractor employees with onsite access to MSDS for each chemical those
workers may be exposed to
The methods used to inform other employers of any
precautionary measures to be taken for normal and
emergency situations
The employers chemical labeling system
Flammability
-- Flammability
BLUE
BLUE
Health
-- Health
YELLOW -- Reactivity
Reactivity
YELLOW
WHITE -- Special
Special
WHITE
Labels Flammability
What the numbers show
0=
1=
2=
3=
4=
Based on Flash Point {the temperature at which a material gives off enough
vapors to sustain ignition}
Labels - Reactivity
OX = Oxidizer
ACID = Acid
ALK = Alkali
COR = Corrosive
W = Use No Water
= Radioactive
Labels - HMIS
Protective Equipment
A=
B=
C=
safety glasses
safety glasses + gloves
safety glasses + gloves
+ synthetic apron
D-Z = etc.......
Blue
Red
Yellow
White
Employee Information
Employers must inform employees:
Of the training requirements of this section
(1910.1200 (h) Employee information and training.);
Any operations in their work area where hazardous
chemicals are present;
The location and availability of the written hazard
communication program
Employee Training
Employee training shall include at least:
The means to detect the presence or release of a
hazardous chemical in the work area
The physical and health hazards of chemicals in the
work area
Measures employees can take to protect
themselves
Details of the employers specific program
Chemical Exposure
Severity & Duration
Acute effects usually occur rapidly as a result
of short-term exposures, and are of short
duration
Chronic effects generally occur as a result of
long-term exposure, and are of long duration
Corrosive
Visible destruction, or irreversible damage to
body tissue
Acids
Caustics (or bases)
Acids
pH Scale
7
Caustics
(or bases)
14
Routes of Exposure
Inhalation - most common
Skin absorption
Ingestion
Injection
Health Hazards
Toxicity vs. hazard - toxicity is used to
describe the ability of the substance to
cause a harmful effect. Everything is
toxic at some dose.
Health Hazards
Toxicity vs. Dose - There is a balance
between toxicity and dose. Dose is the
amount of something the individual is
exposed to or comes in contact with. The
lower the toxicity, the greater the dose that
can be tolerated without ill effects. The
greater the toxicity, the lower the dose that
can be tolerated without ill effects.
Health Hazards
Major Types
Corrosives - cause tissue damage and burns on
Health Hazards
Training and communication - knowing how to
work safely with chemicals that pose a hazard - i.e.
bulletins, MSDS, etc.. THE RIGHT TO KNOW
Personal monitoring - check yourself and coworkers for symptoms - i.e. skin rashes, eye or throat
irritation, strong odors
General Characteristics of
Detergents
ALCOHOLS (Isopropyl or Ethyl Alcohol)
Wide germicidal activity, non corrosive, but poses a fire hazard.
Limited residual activity due to evaporation.
Alcohols provide limited activity in the presence of organic matter.
Not considered effective against bacterial or fungal spores.
Excellent for disinfecting instruments or other small objects.
Too expensive for general use in the hatchery.
Must use as a 70-95% concentration for effectiveness.
HALOGENS (Iodines or hypochlorites)
Provide wide germicidal activity but are corrosive.
Limited activity when in the presence of organic matter.
Poor residual activity, low toxicity, but may stain surfaces.
Not effective as sporocidal agents.
Effective at low concentrations for disinfecting clean, small objects.
Low cost but requires frequent applications.
General Characteristics of
Detergents
QUATERNARY AMMONIUM COMPOUNDS
Limited germicidal range.
Not sporocidal, effective against vegetative bacteria, fungi and viruses.
Reduced efficiency in the presence of organic matter.
Limited effectiveness in soaps, detergents and hard water salts.
Non-irritating, non-corrosive and low toxicity.
Residual activity is limited by the amount of recontamination.
Good disinfectant for use on cleaned surfaces.
Low cost.
PHENOLICS (Single or Multiple)
Wide germicidal range, not sporocidal.
Low toxicity and low corrosiveness.
Very effective in the presence of organic matter.
Good residual activity and deodorizer.
Low to moderate cost.
General Characteristics of
Detergents
COAL TAR DISTILLATES ( Cresol and Cresylic Acid)
Wide germicidal activity, not sporocidal.
Corrosive and toxic at high concentrations.
Excellent residual activity with heavy odor.
Highly efficient in presence of organic matter.
Not well suited for use near eggs or chicks due to noxious gases.
Moderately expensive.
ALDEHYDES (Glutaraldehyde)
Wide germicidal activity, sporocidal and fungicidal.
Slight to moderate efficiency in presence of organic matter.
Slight residual activity.
Moderately toxic.
Moderate cost.
General Characteristics of
Detergents
OXIDIZING AGENTS (Hydrogen peroxide, Potassium Permanganate)
Moderate to wide germicidal activity, not sporocidal.
Rendered ineffective in the presence of organic matter.
Moderately corrosive, limited toxicity.
Poor to limited residual activity.
More valuable as a cleansing and deodorizing agent.
Moderate cost.
Date of preparation
Control measures
Emergency procedures
(Non-Mandatory Form)
OSHA PEL
Limits
Recommended%(optional)
Melting Point
Evaporation Rate
Solubility in Water
Appearance and Odor
Flammable Limits
Extinguishing Media
Special Fire Fighting Procedures
LEL
Unstable
Conditions to Avoid
Stable
Incompatibility (Materials to Avoid)
Hazardous Decomposition or Byproducts
Hazardous
Polymerization
May Occur
Conditions to Avoid
Inhalation?
Skin? Ingestion?
Protective Gloves
Eye Protection
OSHAs Checklist
Are employees trained in the safe handling practices of hazardous chemicals such as acids, caustics, ammonia etc?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Is employee exposure to chemicals kept within acceptable levels?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are eye wash fountains and safety showers provided in areas where corrosive chemicals are handled?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are all containers, such as vats, and storage tanks labeled as to their contents and with appropriate hazard warnings?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are flammable or toxic chemicals kept in closed containers when not in use?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are chemical piping systems clearly marked as to their content?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Have standard operating procedures been established, and are they being followed when cleaning up chemical spills?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are employees prohibited from eating in areas where hazardous chemicals are present?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
OSHAs Checklist
If hazardous substances are used in the processes, is there a medical or biological monitoring system in
operation?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are the employer and employees aware of the Threshold Limit Values or Permissible Exposure Limits of
airborne contaminants and physical agents used in your workplace?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Have control procedures been instituted for hazardous materials, where appropriate, such as respirators,
ventilation systems, and handling practices?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Whenever possible, are hazardous substances handled in properly designed and exhausted booths or
similar locations?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Do you use general dilution or local exhaust ventilation systems to control dusts (feathers and feces),
vapors, gases, fumes, smoke, solvents or mists which may be generated in your workplace?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Do employees complain about dizziness, headaches, nausea, irritation, or other factors of discomfort when
they are exposed to dusts (feathers and feces), vapors, gases, fumes, smoke, solvents or mists?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
OSHAs Checklist
Is there a dermatitis problem?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Do employees complain about dryness, irritation, or sensitization of the skin?
[ ]Always
[ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Has employer utilized an industrial hygienist or environmental health specialist to evaluate the operation?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
If internal combustion engines are used, is carbon monoxide kept within acceptable levels?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Is vacuuming used, rather than blowing or sweeping dusts whenever possible for clean-up?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
Are materials which give off toxic, asphyxiant, or anesthetic vapors or fumes, stored in remote or isolated locations
when not in use, e.g. bulk ammonia storage?
[ ]Always [ ]Usually [ ]Sometimes [ ]Never [ ]N/A Comments:
CPL 2-2.38D
CPL
2-2.38D
3/30/98
Summary
Manufacturers must assess hazards of
chemicals.
Distributors must transmit hazard
information to employers.
Employers must provide information to
workers.