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    Seollal is the Korean New Year celebrated on the first day of the lunar calendar in January. It is one of Korea's most important national holidays. Families traditionally eat tteokguk, a soup with rice cakes, and perform sae-bae where younger family members bow to elders who then give money. Chuseok is the Korean harvest festival celebrated on the 15th day of the 8th lunar month where people eat songpyeon, a type of rice cake, and hold charye ancestral memorial services to honor their ancestors.

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    Seollal is the Korean New Year celebrated on the first day of the lunar calendar in January. It is one of Korea's most important national holidays. Families traditionally eat tteokguk, a soup with rice cakes, and perform sae-bae where younger family members bow to elders who then give money. Chuseok is the Korean harvest festival celebrated on the 15th day of the 8th lunar month where people eat songpyeon, a type of rice cake, and hold charye ancestral memorial services to honor their ancestors.

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    15 Ansichten7 Seiten

    Lesson Plan

    Hochgeladen von

    api-356982997
    Seollal is the Korean New Year celebrated on the first day of the lunar calendar in January. It is one of Korea's most important national holidays. Families traditionally eat tteokguk, a soup with rice cakes, and perform sae-bae where younger family members bow to elders who then give money. Chuseok is the Korean harvest festival celebrated on the 15th day of the 8th lunar month where people eat songpyeon, a type of rice cake, and hold charye ancestral memorial services to honor their ancestors.

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    von 7

    Holiday in Korea

    BY : YAEEUN PARK
    LETY IBARRA
    Seollal ( )

    Korean New years day


    Jan 1st Lunar Calendar
    One of the most celebrated national holiday in
    Korea.
    Very Special occasion for Korean people
    Tteokguk ( )

    Tteokguk is a traditional Korean dish eaten during


    the celebration of the Korean New year.
    Consist of the broth/soup with thinly sliced rice
    cakes.
    Sae-bae ( )

    The New years bow


    Deep formal bow of respect that the younger
    members of family perform before the oldest
    members of the family.
    Well-performed saebae results in a gift of money
    from the older family members.
    Chuseok ( )

    Originally known as hangawi (the great middle of


    autumn)
    Major harvest festival
    15th day of the 8th month of the lunar calendar
    Songpyeon ( )

    Traditional Korean food made of glutimous rice.


    One of the kind of rice cake
    Made, eaten during chuseok
    Charye ( )

    Ancestral memorial rites


    Morning of Chuseok, memorial service for their
    ancestors.
    To return their favors and honor them.

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