MARKET SPACE REVITALISATION

GROUP
A.GOWTHAM-Y14AP0103
D.VINOD-Y14AP0117
G.ABHISHEK-Y14AP0120
G.VINAY SRI HARSHA-Y14AP021
K.UDAY RAJ-Y14AP0126
K.DHARMA-Y14AP027
V.RAJU-Y14AP0174
 INTRODUCTION

For Generations, Market Spaces Has Provided Vibrancy, Color And A Market Outlet In Indian Cities.
However, As The 21st Century Progresses, The Dynamic Growth Of City Populations, The Scale Of Physical
Development, And Globalizing Economies Create New Challenges For Street Vendors, Who Face Changing Political,
Economic And Social Contexts And Increasing Competition For Space.

Today, Modern Markets Plays A Vital Role In The Urban Economy, As A Source Of Jobs,
Revenue And ‘Value Added’ To The Economy. MARKET SPACES Provides A Flexible Link In Economic Supply
Chains, Gives Vitality To Urban Streets, And Provides Affordable Goods For Many Urban Residents.

source:inclusive design for streets Centre for Urban Equity & Cardiff University - 2014
PUBLIC MARKETS

The Term Public Market Has Changed In Meaning Over Time And Still Differs From Place To Place. While Some
Public Markets Still Match This Definition, Public Markets Now Come In Many Shapes And
Settings, Offer A Wide Range Of Different Products, And Are Owned And Operated By Various Types Of
Organizations, Not Just City Governments.Besides The Old-fashioned Public Market Buildings, Public Markets Also
Embrace Many Farmers, Craft, And Even Some Antique, Markets.

Public Markets Are Located In And/Or Create A Public Space In The Community.
This Is The Visible Aspect Of A Market – The Creation Of An Inviting, Safe, And Lively
Place That Attracts A Wide Range Of People.
As An Effective Place Where People Mix, Public Markets Can Become The Heart And Soul Of A Community, Its
Common Ground, A Place Where People Interact Easily, And A Setting Where Other Community Activities Take
Place.

SOURCE :FORD REPORT

 TYPES OF MARKET AREAS:

The Type Of Market Or Street Vending Area, And The Space Requirements, Also Depends On Its Function Within
The City Retailing Hierarchy,
The Type Of Goods Sold - Whether General Or Specialist, And The Times Of Operation.

Each Market Or Street Vending Area Has Its Own Characteristics, But Four Broad Types Of Market Can Be
Identified:
City Market - Selling Specialist Clothes Or Goods;
Neighbourhood Market - Selling Day-to-day Goods, Such As Vegetables, Meat, Or Bread;
Street Market - Serving Passing Trade, Eg: With Cooked Food, Vegetables, Etc.;
Hub Market - At Busy Pedestrian Locations, Eg: A Transport Node, Religious Place, Or Hospital;

In Addition There Are Many Specialist Markets, Eg: Selling Flowers Or Used Clothes. Temporary Markets Or
Vending Areas May Take Place On Specific Days Of The Week. Festival Markets Take Place At Specific Times Of Year

SOURCE :FORD REPORT

Urban Land Use Zoning Regulations

The Commercial Zone Can Be Subdivided Into

1. Retail Shopping Zone: C1
2. General Business And Commercial District/ Centres: C2
3. Wholesale, Go‐downs, Warehousing/ Regulated Markets: C3
4. Service Sector: C4 And
5. Regulated/ Informal/ Weekly Markets: C5
The Activities Permitted, Restricted And Prohibited In Commercial Land Use Zone Shall Be As Given Below:
Permitted Use/Activity
Shops, Convenience/Neighborhood Shopping Centre, Local Shopping Centres,
Professional Offices, Work Places/Offices, Banks, Stock Exchange/Financial Institution,
Bakeries And Confectionaries, Cinema Hall/Theatre, Malls, Banquet Halls, Guest Houses,
Restaurants, Hotels, Weekly Market, Petrol Pumps, Go‐downs And Warehousing,
General Business, Wholesale, Residential Plot‐group Housing, Hostel/Boarding Housing,
Hostel, Banks/ ATM, Restaurants, Auditoriums, Colleges, Nursing Homes/Medical
Clinics, Pet Clinics, Religious Places, Offices/Work Places, Commercial Centres , ETC.,

Source:URDPFI Guidelines, 2014. Ministry of Urban Development

Restricted Uses/Activities
Non‐pollution, Non‐obnoxious Light Industries, Warehousing/Storage Go‐downs Of Perishable, Inflammable
Goods, Coal, Wood, Timber Yards, Bus And Truck Depots, Gas Installation And Gas
Works, Poly‐techniques And Higher Technical Institutes, Junk Yards, Water Treatment Plant, Railway Yards/Stations,
Sports/Stadium And PublicUtility Installation, Hotel And Transient Visitors Homes, Religious Buildings, Hospitals
And Nursing Homes.
Mixed Use Zone (M)
The Mixed‐use Zone Can Be Subdivided Into
1. Mixed Industrial Use: M1
2. Mixed Residential Use: M2
3. Mixed Commercial Use: M3
The Activities Permissible, Restricted And Prohibited Shall As Given Below.
Permitted Uses/Activities
In M1 Zone Activities Falling Within Non‐ Polluting Industry/ Service Industry
(Dominant Landuse) Categories Can Coexist With Maximum Up To 20‐30% Of Commercial, Institutional,
Recreational And Residential Land Use.
In M2 Zone All Activities Falling Within Permitted Residential Land Use (Dominant
Landuse) Shall Be Minimum 60% And To Coexist With Commercial, Institutional, Recreational.
In M3 Zone All Activities Falling Within Permitted Commercial, Institutional Land Use
(Dominant Landuse) Shall Be Minimum 60% And To Coexist With Residential,
Recreational And Non‐ Polluting And Household Industry.
Commercial Activities
Hierarchy Of Commercial Centres
Hierarchy Of Commercial Centres Is A Function Of The Hierarchy Of Planning Units In An
Urban Centre. Normally An Urban Centre Shall Have Some Or All Of The Following,
Depending Upon Its Size:

source:NBC
 AREAS REQUIRED
Different areas are given to design various spaces in commercial zones based on population

source:NBC
 Norms For Area & Height Limitations

Source: UDPFI Guidelines 1996, MPD

Planning norms for Street Vendors
With The Growth Of Cities/ Towns In Response To Urbanisation, The Statutory Plans Of Every New Area
Should Have Adequate Provision For Vending / Hawking Zones And ‘Vendor Markets’.
The Provision For Number
Of Informal Units For Urban Street
Vendors For Different Types Of
Land Use Categories Is Given Below.
It Is Observed That The Informal
Eating Places Mushroom At A
Faster Rate. It Is Suggested To Make
Provision For 1 Informal Eating‐
place Per 1 Lakh Population
With A Space Allocation Of
2000 Sqm

Source: UDPFI Guidelines, 1996

 TYPES OF VENDORS IN MARKET SPACE
Casual vendors
They enjoy selling at the market, often money, but have other
goals, perhaps more social, in mind. This type of vendor gravitates to open-air markets where operating costs are
lower.
Serious vendors,
by contrast, depend on the market for a major portion of their income, or have a full-time business which is closely
related to the market (i.e., the market stall helps promote the permanent business location.) These vendors are more
often found at well-established markets, where there is a greater likelihood of profitable, multiple-day operations.

DIVERSITY AT MARKETS
In terms of the ethnic diversity of customers and vendors, it appears that all markets,
regardless of their overall degree of diversity, have, and benefit from having, a
dominant ethnic identity.
Even when markets are not ethnically diverse, they are almost always diverse in
terms of age of customers. The greatest number of customers came from the 18-
24, 25-34, 35-44 and 45-54 age groups with substantial numbers of over-55 year olds

SOURCE :FORD REPORT

STREETSPACE REQUIREMENTS
The Sketches Below Show Minimum Cross-sections Of Streets Used For Vending If No Obstructions Occur.
Pavement Widths Of 2.0m-2.5m Allow Two People To Pass. Seated Vendors With A Stall Or Stand Usually Require A
Further 2.0m To Display Their Goods.

BROAD PAVEMENT

Source: STREET VENDORS IN INDIAN CITIES : strategy, toolbox and public space design :
KANPUR AS AN EXAMPLE, 2011, http://issuu.com/felixx.design/docs/2011-11-03_kanpur_boek_small.
 NARROW PAVEMENT

Temporary vending areas

Source: STREET VENDORS IN INDIAN CITIES : strategy, toolbox and public space design : KANPUR AS AN EXAMPLE, 2011,
http://issuu.com/felixx.design/docs/2011-11-03_kanpur_boek_small
.
 TYPES OF VENDING ACTIVITIES

No Storage And Structure For

Vending On Ground
(Display Space 1.8 X1.2 M) Small Space Required With
Platform Selling Flowers

Cots And Beds Used To Display Goods

By Old Clothes’ Vendors
(Display Space 2 X 1m)
Platform Created With Boxes,
Height Is Modified As Per Need Balloon Man
Source: Inclusive design forSTREET VENDORS IN INDIAN CITIES “CUE”
 TYPES OF VENDING ACTIVITIES

Temporary Structure Required Selling fruits on moving

With Platform For Bread Seller cart with temporary weather
protection ( display space
1.8 X 1.05 m)

Designed moving cart

Designed moving cart
to sell icecream
Using compound wall as to display clothes’
Source: Inclusive design forSTREET VENDORS IN INDIAN CITIES “CUE”
The sketches below show different ways in which a 4m pavement width can accommodate vending, with
or without fixed structures

Cart with shade umbrella and seating area,

Frontage eg: for vegetables or household goods
area

2m 2m
Pedestrain area Vending area Service lane

Frontage
area

Lockable storage, display shelves and sun/rain shade, 2.3m 1.70m

Pedestrain area Vending area Service lane

Source: Inclusive design forSTREET VENDORS IN INDIAN CITIES “CUE”

 The sketches below show different ways in which a 4m
pavement width can accommodate vending, with or without fixed structures

Small mobile cart on platform, eg: for selling chai

Frontage
area

1.70m 2.30m
Pedestrain area Vending area Service lane

Frontage
area

Cooked food display with seating area, shade, and

storage space for utensils and ingredients, eg: for roti
2.0m 2.0m
Source: Inclusive design forSTREET VENDORS Pedestrain area Vending area Service
lane
THE SKETCHES BELOW SHOW DIFFERENT WAYS IN WHICH A 4M
PAVEMENT WIDTH CAN ACCOMMODATE VENDING, WITH OR WITHOUT FIXED STRUCTURES

Moveable seat, display boxes and umbrella,

Frontage eg: for vegetable seller
area

2.30m 1.70m
Pedestrain area Vending area Service lane

Frontage
area Wall and floor display with fixed shelter,
eg: for T-shirts
2.80m 1.10m

Pedestrain area Vending area Service lane

Source: Inclusive design forSTREET VENDORS IN INDIAN CITIES “CUE”

Provision of Civic facilities
The following basic civic facilities shall be provided in Vending Zones/
Vendor’s
markets:
a) Solid waste disposal
b) Public toilets to maintain cleanliness
c) Aesthetic design of mobile stalls/ push carts
d) Electricity
e) Drinking water
f) Protective covers to protect wares of street vendors as well as themselves
from heat, rain, dust
etc.
g) Storage facilities including cold storage for specific goods like fish,
meat and poultry, and
h) Parking areas
The vendor markets should to the extent possible, also provide for
crèches, toilets and
restrooms for female and male members.

Source:URDPFI Guidelines, 2014.Ministry of Urban Development

SANITARY FACILITIES REQUIREMENTS FOR MARKETS
Water Supply
-There Shall Be Sufficient Supply Of Potable Water In The Market Either From The Public Main Water
Supply Or From An Approved Source.
-Each Stall In The Carinderia, Fish, Meat Amd Entrails Sections Shall Be Provided With Piped Water
Supply Facilities. Water Supply Shall Be Maintained At A Pressure Of 138kpa (20psi).
-There Shall Be Adequate Number Of Water Pipe Outlets For Easy Cleaning Of The Market And Its
Premises. Water Supply Of 40 Liters/Capita/Day Shall Be Provided And Maintained Based On The
Number Of Vendors And Average Number Of Customers Per Day.

Sewage Disposal And Drainage

-There Shall Be Sufficient Drainage Facilities In The Market And Its Premises. At Least One Floor Drain
Shall Be Provided In Every 46.5 Square Meters (500 Square Feet) Of Floor Area . Slope Shall Not Be Less
Than 2.05 Centimeters Per Meter (1/4 Inch Per Foot) To The Drainage Inlet.
--Sewer Line From Toilets And Urinals Shall Not Be Connected With Drainage Line In The Market

Source: SANITATION CODE OF PHILLIPINES

-Pipe diameter for drainage purposes shall not be less than 15 centimeters (6 inches)
-All floor drains shall be provided with a deep seal trap (P-trap or U-trap). Traps shall be properly installed.
-Grease trap shall be provided for sewage coming from the meat and carinderia section.

TOILET and HAND-WASHING Facilities

-The toilets shall be provided with access ramp for differently-abled person.
-Toilet and hand –washing facilities shall be kept sanitary at all times.
-All toilets and hand-washing facilities shall be kept sanitary at all times.
Market Premises

Disposal Of Garbage
-Adequate Number Of Refuse Bins (Separate Bin Or Bin With Separator) Or Refuse Depository, One
For Biodegradable And One For Non-biodegradable Wastes, Shall Be Provided In Strategic Places For
Temporary Disposal Of Refuse Before Being Collected.
-Stalls
-Each Stall Shall Be Provided With A Least Two (2) Covered Refuse Receptacles Lined With Green –
Colored Plastic Bag For Biodegradable Wastes And Another Receptacle Lined With Black-colored
Plastic Bag For Non-biodegradable Wastes.
--Solid Wastes Shall Be Collected Daily Or More Often As Necessary.
Market Space Infrastructure Standards
single lane road width: 3.5 metres
one-way road width: 7 metres
two-way road width: 12 metres
size of car parking areas: 4.8 x 2.4 metres
visitors' car parking: 2 - 5 spaces per 100 m² of sale area
visitors' car parking: preferred maximum distance from market: 100 metres (absolute maximum distance at peak
periods 200 metres)
size of pick-up parking areas: 8 x 3.65 metres
size of truck parking areas: 11 x 3.65 metres
parking for traders and delivery vehicles: one or two per four stalls (in a highly motorized society: equal to the
number of stalls)
sidewalk widths: 2.5 metres minimum (5.2 metres if roadside stalls are to be accommodated)
water supply standpipes or tubewells at a maximum distance of 50 metres from users (25 metres preferred)
meat and fish stalls with immediate access to water supply (i.e. adjacent)
latrines and urinals at a maximum distance of 100 metres from users (50 metres preferred)
dustbins or garbage pits at a maximum distance of 50 metres from users (25 metres preferred)
lamp standards spaced at an interval of 15 to 25 metres
CLASSIFICATION OF URBAN ROAD

1. Urban Expressway:

Expressways are divided highways for through traffic with full or partial control of access and generally with grade
separations at major crossroads.

2. Arterial road:

They carry the largest volumes of traffic and longest trips in a city. These roads are characterized by mobility and cater to
through traffic with restricted access from carriageway to the side. In such cases, special provisions should be introduced
to reduce conflict with the through traffic.

3. Sub Arterial Road:

This category of road follows all the functions of an Arterial Urban road and is characterized by mobility, and caters to
through traffic with restricted access from carriageway to the side. It carries same traffic volumes as the arterial roads.
Due to its overlapping nature, Sub arterial roads can act as arterials. This is context specific and is based on the
function and the land use development it passes through.
SOURCE: NTDPC India Transport Report‐ Moving Indian to 2032, Jan 2014.
4. Distributor/Collector Roads:

As The Name Suggests, These Are Connector Roads, Which Distribute The Traffic From Access
Streets To Arterial And Sub Arterial Roads. They Are Characterized By Mobility And Access Equally. It Carries
Moderate Traffic Volumes Compared To The Arterial Roads. Due To Its Overlapping Nature, Distributor Roads Can
Act As Sub Arterial And As Access Streets, Depending Upon The Function And The Land Use Of The Surroundings.

5. Local Street:

These Are Intended For Neighbourhood (Or Local) Use On Which

Through Traffic Is To Be Discouraged. These Roads Should Be Made Pedestrian And Bicycle Friendly By Using
Modern Traffic Calming Designs To Keep The Speeds Within Limits As Per Design.

6. Access Street:

These Are Used For Access Functions To Adjoining Properties And Areas. A Majority Of Trips In
Urban Areas Usually Originate Or Terminate On These Streets.
SOURCE: NTDPC India Transport Report‐ Moving Indian to 2032, Jan 2014.
DESIGN CONSIDERATION OF URBAN ROADS
Design Speed and Space Standard
The design speed and carriageway width for different types of road, as recommended recently by
MoUD may be seen in Table

CARRIAGEWAY WIDTH FOR

EACH TYPE OF ROAD

Source: Urban Road, Code of Practice Part‐1, MoUD.

P
A
R
K
I
N
G
BASES ON
S LAND USE
T
A
N
D
A
R
D
S
SOURCE National Building Code, 2005.
 CAPACITY OF FOOTPATH & DESIGN

REQUIRED WIDTH OF FOOTPATH AS PER ADJACENT LAND USE

Source: IRC 103‐2012.

WHY DEVELOPMENT IS NEEDED. . . . . .
Most Cities In Developing Countries Suffer From Land Market Distortions Caused By
Poor Land Development And Management Policies Including Poor Planning, Slow Provision Of
Infrastructure And Services, Poor Land Information Systems, Cumbersome And Slow Land Transaction
Procedures, As Well As Under Regulation Of Private Land Development, Leading To Unplanned Or
Ribbon/Corridor Development Of Land In The Urban Periphery. The Urban Poor Suffer Most From A
Dysfunctional City. Distortions In The Land Markets Allow Land Speculation, Which Often Prices The
Poor Out Of The Formal Land Markets And Into The Informal Land Markets, Which Are Exemplified By
Slums,squatter Settlements And Illegal Sub‐divisions, Mainly In The Periphery Of Cities. This Leads To
Longer Commuting Time And Costs, Poor Living Conditions, In Adequate Infrastructure And Services,
Adversely Affecting The Health And Financial Condition Especially Of The Poor, Thereby Entrenching
The Cycle Of Poverty.

source:URDPFI GUIDELINES
APPROACH TO STUDY
The Development plan should contain the following major heads:
• 1. Existing Conditions and Development Issues
• 2. Assessment of Deficiencies and Projected Requirements
• 3. Vision and Mission
• 4. Development Proposals
• 5. Implementation Plan