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  • Feeding The World in 2050 !

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    Siddiqui
    12 Ansichten4 Seiten
    The document discusses how to meet the food needs of an estimated global population of 9 billion people by the year 2050. It notes concerns about continuing food production at current levels, depleting fossil fuels, and food waste. The presentation proposes integrating renewable energy sources into food production, encouraging subsistence farming, reducing food waste through legislation, considering food as a new currency, and increasing efficiency of food imports and exports between food independent countries.

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    Feeding the World in 2050 !

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    The document discusses how to meet the food needs of an estimated global population of 9 billion people by the year 2050. It notes concerns about continuing food production at current levels, depleting fossil fuels, and food waste. The presentation proposes integrating renewable energy sources into food production, encouraging subsistence farming, reducing food waste through legislation, considering food as a new currency, and increasing efficiency of food imports and exports between food independent countries.

    Copyright:

    © All Rights Reserved
    Als PPTX, PDF, TXT herunterladen oder online auf Scribd lesen
    Markieren Sie unangemessene Inhalte
    12 Ansichten4 Seiten

    Feeding The World in 2050 !

    Hochgeladen von

    Siddiqui
    The document discusses how to meet the food needs of an estimated global population of 9 billion people by the year 2050. It notes concerns about continuing food production at current levels, depleting fossil fuels, and food waste. The presentation proposes integrating renewable energy sources into food production, encouraging subsistence farming, reducing food waste through legislation, considering food as a new currency, and increasing efficiency of food imports and exports between food independent countries.

    Copyright:

    © All Rights Reserved
    Als PPTX, PDF, TXT herunterladen oder online auf Scribd lesen
    Markieren Sie unangemessene Inhalte
    von 4

    Feeding the World in 2050 !

    Presented by :
    Talha Siddiqui
    Matthew A. Nykolichuk
    Simon Gatumbu
    Why Food?
     Food availability in 2050 based on current
    production
     9 billion people to feed, how much food?
     (Depleting) Fossil Fuels based industry
     Food wastage at fancy restaurants (JW
    Marriott)
     Unnecessary Imports & Exports
    Ways to cook more food!
     Integrating renewable sources of energy
    in Food Production
     Encourage subsistence Farming
     Reduce Food wastage at fancy places via
    legislation
     Food: The new Currency
     Efficiency in Im/Ex amongst food
    independent countries
    Integrating renewable sources of
    energy in Food Production

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