DTS/SIT/OJT

 It is introduced in the school through a conduct of TIP

Orientation to the students at the beginning of the school
year
 SMAC team conducts massive and comprehensive career
guidance in barangays of Lasam and neighboring
municipalities to promote the school’s programs and
services as well as OJT as one of the training approach
 Our school strengthens its linkages by continuously
expanding partnership with prospective industries within
and outside the province.
INDUSTRY PARTNERS - OJT
 HUMAN HEALTH SECTOR
 DSWD – Lingu, Solana, Cagayan (April 2, 2017)

 TOURISM SECTOR
 Adrinel’s Restaurant – Tuguegarao, City (July 19, 2017)
 The Gourmet Pastry Shop – Lasam, Cagayan (August 10, 2017)
 Las Palmas de San Jose – Tuguegarao City (May 16, 2017)
 Solomon’s Hotel – Lal-lo, Cagayan (November 21, 2018)
 Hotel Kimikarlai – Tuguegarao City (November 21, 2018)

 GARMENTS SECTOR
 Soi-t Hair & Dress Shop – Lasam, Cagayan (September 26, 2017)
 Guillermo’s Dress Shop – Lasam, Cagayan (September 26, 2017)
INDUSTRY PARTNERS - OJT
 AUTOMOTIVE & LAND TRANSPORT
 Fina’s Motor Shop – Tuguegarao City (June 2017)
 ACJ Motor Parts – Lasam, Cagayan (June 2017)
 Primo C. Arteta’s Auto Repair Shop – Lal-lo, Cagayan (November 21, 2018)

 AGRICULTURE, FISHERY AND FORESTRY

 Roberto’s Farm and Integrated Diversified Organic FARM – Ilagan, Isabela
(July 6, 2018)
 GENRAM – Ilagan, Isabela (July 6, 2018)

 PROCESSED FOOD AND BEVERAGES

 MASCOOP – Sanchez Mira, Cagayan (August 3, 2017)
MILESTONES & OUTPUTS
January – November 2018

 NO. OF GRADUATES – 1,530

 NO. OF ASSESSED – 1,285
 NO. OF EMPLOYED - 780

Milbert Vallejo
Sweet Maker//mess hall helper
at Taff Kingdom of Saudi Arabia
IMPORTANCE OF THE PROGRAM/PROJECT
 The trainees are given opportunities to meaningfully
participate in actual workplace productive activities

 Exposes trainees to various management styles, industrial and

procedures of various occupations in relation to their
respective fields of learning

 Achievement of the OJT program ensures the possibility of good

performer graduates

 Open up career choices towards gainful employment

ISSUES/CONCERNS ENCOUNTERED
 Existing establishments are mostly small scale in nature

 Shops only accommodate limited number of trainees

 Due to limited resources, industries could not afford to

provide snack, meals or transportation allowance to
trainees
PROGRAM/PROJECT IMPACT
 Promotes job-skill match
 Some of the graduates were absorbed by the
industry after graduation
 Graduates are more confident with the skills they
acquired.
 Graduates are easily get employed.