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Five basic items to focus:
1. On concentrating resources on key strategic
goals
2. By accumulating resources efficiently,
3. On efficient use by complementing one resource
with another;
4. On conserving resources where possible; and,
5. Ôarn resources back by spread between outflows
and inflows.
Y At inception could not have matched IBM or
dompaq
Y Leveraged available resources by:
M Direct pales Model
M Lean Manufacturing
M Ôxpertise in Logistics and supply chain management
M Industry standard technology
M dustomers configure their own computers
Y dhanged rules of engagement through
competitive innovation.
The extent to which the activities of a single organization
or of organizations working in partnership complement
each other in such a way as to contribute to competitive
advantage.
Market Management
related Fit Fit
Y èestlé is the world¶s biggest food and beverage
company and produces a wide range of products.
Many of its best known brands are household
names.
Fit
Y Ô
Ô in
which the business operates. In this case, it is a social
environment, in which consumers are seeking nutritional
products to complement a healthy lifestyle.
Y Ô
One key principle is that of
meeting consumers¶ needs for nutrition, enjoyment and
quality they can trust.
Y Ô
the strategy. With its science and technology
base, èestlé is well equipped to develop the required
science-based improvements to existing products. It can
also handle the development of new products that
contribute to Wellness.
Im r ve existi g
r ts
Devel
r e
et i lre
i v tive
e lt r ts
r ts t t meet
well ess riteri
èestle
Y rsing this approach, over the next five years èestlé
developed or reformulated over 700 products so that
they have a lower fat, sugar and salt content.
Y In addition, the dompany looks to educate consumers
about healthy lifestyles and proper nutrition.
Y èestlé is one of the world¶s leading food companies
and intends to remain so.