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Chapter 1
The building blocks (atoms) that make up all living things are the same ones that make up all nonliving things The unique properties of life emerge as certain kinds of molecules become organized into cells
Molecule
An association of two or more atoms
Cell
Smallest unit of life
Organism
An individual; consists of one or more cells
Community
All populations of all species in a given area
Ecosystem
A community interacting with its environment
Biosphere
All regions of Earth that hold life
Nature
Everything in the universe, except what humans have manufactured
Emergent property
A characteristic of a system that does not appear in any of a systems component parts
2 3 1 7 8
6 4 5
Fig. 1-2, p. 5
Nutrient
Substance that is necessary for survival, but that an organism cant make for itself
Consumers
Organisms that get energy and carbon by feeding on tissues, wastes, or remains of other organisms Example: animals
Fig. 1-3a, p. 6
sunlight energy A Producers harvest energy from the environment. Some of that energy flows from producers to consumers. PRODUCERS plants and other self-feeding organisms
B Nutrients that become incorporated into the cells of producers and consumers are eventually released by decomposition. Some cycle back to producers.
C All energy that enters the world of life eventually flows out of it, mainly as heat.
Fig. 1-3a, p. 6
sunlight energy A Producers harvest energy from the environment. Some of that energy flows from producers to consumers. PRODUCERS plants and other self-feeding organisms
B Nutrients that become incorporated into the cells of producers and consumers are eventually released by decomposition. Some cycle back to producers.
C All energy that enters the world of life eventually flows out of it, mainly as heat.
Fig. 1-3b, p. 6
Receptor
Molecule or structure that responds to a stimulus
Response to Stimuli
Development
Multistep process by which the first cell of a new individual becomes a multicelled adult
Inheritance
Transmission of DNA from parents to offspring
Genus
Group of species that share a unique set of traits
Classification Systems
Classification systems group species according to traits and organize information about species One system sorts all organisms into one of three domains: Bacteria, Archaea, and Eukarya The eukaryotes include plants, protists, fungi and animals
Bacteria
Archaea
Eukarya
Fig. 1-5, p. 8
Prokaryotes
Prokaryotes
Single celled organisms in which DNA is not contained in a nucleus
Bacterium
A member of the prokaryotic domain Bacteria
Archaeans
A member of the prokaryotic domain Archaea
Eukaryotes
Eukaryotes
Organisms whose cells typically have a nucleus
Fungus
Eukaryotic consumer that obtains nutrients by digestion and absorption outside the body
Protists
Eukaryotes that are not plants, animals, or fungi
Eukaryotes
Plant
Typically a multicelled, photosynthetic producer
Animal
Multicelled consumer that develops through a series of embryonic stages and moves about during all or part of the life cycle
Critical thinking
Mental process of judging the quality of information before deciding whether or not to accept it
Science
The systemic study of nature
1. Observe some aspect of nature 2. Frame a question about your observation 3. Propose a hypothesis (a testable explanation of the observation)
4. Make a prediction a statement based on a hypothesis, about some condition that should exist if the hypothesis is not wrong 5. Test the accuracy of the prediction by experiments or gathering information (tests may be performed on a model)
6. Assess the results of the tests (data) to see if they support or disprove the hypothesis 7. Conclusions: Report all steps of your work and conclusions to the scientific community
A Scientific Theory
Scientific theory
A hypothesis that has not been disproven after many years of rigorous testing Useful for making predictions about other phenomena
Laws of Nature
Law of nature
Generalization that describes a consistent and universal natural phenomenon for which we do not yet have a complete scientific information Example: gravity
Experiments simplify interpretations of complex biological systems by focusing on the effect of one variable at a time Experiment
A test to support or falsify a prediction
Experimental group
A group of objects or individuals that display or are exposed to a variable under investigation
Control group
A group of objects or individuals that is identical to an experimental group except for one variable
A Hypothesis Olestra causes intestinal cramps. B Prediction People who eat potato chips made with Olestra will be more likely to get intestinal cramps than those who eat potato chips made without Olestra. C Experiment Control Group Experimental Group Eats regular Eats Olestra potato chips potato chips D Results 93 of 529 people 89 of 563 people get cramps later get cramps later (17.6%) (15.8%) E Conclusion Percentages are about equal. People who eat potato chips made with Olestra are just as likely to get intestinal cramps as those who eat potato chips made without Olestra. These results do not support the hypothesis.
Fig. 1-7, p. 12
Hypothesis Olestra causes intestinal cramps. Prediction People who eat potato chips made with Olestra will be more likely to get intestinal cramps than those who eat potato chips made without Olestra
Experiment
Results
Conclusion Percentages are about equal. People who eat potato chips made with Olestra are just as likely to get intestinal cramps as those who eat potato chips made without Olestra. These results do not support the hypothesis.
Two hypotheses
Exposing wing spots scares off predators Wing sounds scare off predators
Two predictions
Individuals without spots are eaten more often Individuals without sounds are eaten more often
Sampling Error
Biology researchers experiment on subsets of a group, which may result in sampling error Sampling error
Difference between results derived from testing an entire group of events or individuals, and results derived from testing a subset of the group
Sampling Error
Fig. 1-9, p. 14
Probability
Researchers try to design experiments carefully in order to minimize sampling error Statistically significant
Refers to a result that is statistically unlikely to have occurred by chance