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tle 11(FBS) 1st - 19-20

4th dem

FOR DEM

for demo

LP

semi detailed cookery exploratory.docx

semi- detailed in f&b 10

test paper 4th 10

table setting

FOOD AND BEVERAGE SERVICES

Greet your customer.docx

CORE VALUES.docx

BEING HAPPY

WHEN YOU.docx

cookery.docx

cookery.docx

detailed f & b 7 & 8

lesson plan perdev final

semi detailed cookery exploratory

filipino

FILIPINO

LETTER REQUEST.docx

vegetable cuts

application letter.docx

LETTER REQUEST

Piñan National High School 1st Quarter G-7 & 8

Cookery 9 Questions