Barbecue & Grilling Ebooks
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The most talked-about and well-loved Barbecue & Grilling titles this month.
The Ultimate Ninja Foodi Grill Cookbook: 101 Quick, Crispy, Easy and Healthy Recipes to Bake, Grill, Roast and Dehydrate Indoors With Your Ninja Foodi Rating: 4 out of 5 stars4/5The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection Rating: 4 out of 5 stars4/5Pure Pork Awesomeness: Totally Cookable Recipes from Around the World Rating: 3 out of 5 stars3/5Authentic Recipes from Jamaica Rating: 3 out of 5 stars3/5Air Fryer Cookbook: The 69 Best of the Best Air Fryer Recipes in 1 Cookbook Rating: 2 out of 5 stars2/5Natural Flava: Quick & Easy Plant-Based Caribbean Recipes Rating: 4 out of 5 stars4/5The Best Grilling Cookbook Ever Written By Two Idiots Rating: 0 out of 5 stars0 ratingsBlack Smoke: African Americans and the United States of Barbecue Rating: 3 out of 5 stars3/5Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pitmasters Rating: 4 out of 5 stars4/5Pit Boss Wood Pellet Grill & Smoker Cookbook: The Complete Cookbook Series Rating: 0 out of 5 stars0 ratingsSous Vide Grilling Rating: 3 out of 5 stars3/5Beyond Nose to Tail: More Omnivorous Recipes for the Adventurous Cook Rating: 5 out of 5 stars5/5Wood Pellet Smoker and Grill Cookbook Rating: 4 out of 5 stars4/5The Four Fundamentals of Smoking: Pit Master Secrets to Making Incredible BBQ at Home Rating: 0 out of 5 stars0 ratingsAuthentic Recipes from Santa Fe Rating: 0 out of 5 stars0 ratingsTexas BBQ: Platefuls of Legendary Lone Star Flavor Rating: 0 out of 5 stars0 ratingsChar-Broil Great Book of Grilling: 300 Tasty Recipes for Every Meal Rating: 0 out of 5 stars0 ratingsThe Complete Book of Outdoor Cookery Rating: 4 out of 5 stars4/5Food of Santa Fe (P/I) International Rating: 5 out of 5 stars5/5Outdoor Cooking: River Cottage Handbook No.17 Rating: 0 out of 5 stars0 ratingsSlow Fire: The Beginner's Guide to Barbecue Rating: 0 out of 5 stars0 ratingsJunk Food Japan: Addictive Food from Kurobuta Rating: 0 out of 5 stars0 ratingsVegetables on Fire: 50 Vegetable-Centered Meals from the Grill Rating: 3 out of 5 stars3/5Sweet, Savory, Spicy: Exciting Street Market Food from Thailand, Cambodia, Malaysia and More Rating: 0 out of 5 stars0 ratingsHoly Smoke: The Big Book of North Carolina Barbecue Rating: 4 out of 5 stars4/5Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes Rating: 5 out of 5 stars5/5Barbecue Recipes Over 200+ Awesome Barbecue Recipes (Boxed Set) Rating: 0 out of 5 stars0 ratingsWeeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy Rating: 0 out of 5 stars0 ratingsMoorish: Vibrant recipes from the Mediterranean Rating: 0 out of 5 stars0 ratings
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