Beruflich Dokumente
Kultur Dokumente
IDK
At the admission control, please hold your ticket ready to be scanned. The QR Code will be verified and redeemed
electronically upon entry and also when you leave the fair grounds.
The house and site rules apply to the entire Cologne fair grounds.
ANUGA MEAT
ANUGA BREAD & BAKERY
ANUGA FINE FOOD
ANUGA HOT BEVERAGES
ANUGA DAIRY
ANUGA ORGANIC
ANUGA CHILLED & FRESH FOOD
ANUGA FROZEN FOOD
ANUGA DRINKS
ANUGA OUT OF HOME
Arrival to Koelnmesse
www.anuga.com/arrival
Koelnmesse GmbH · Postfach 21 07 60 · 50532 Köln · Deutschland
MZN DIS TICARET
Zahra Estaki Oregani
Sisli Datum
TR 34387 Mecidiyeköy Order date: 06.10.2023
Türkiye
Rechnungsnummer
anuga2023.97.109638.5359
Auftragsnummer
Serviceteam Koelnmesse
Telefon:
+49 221 821 - 2574
Anuga 2023
Telefax
07.-11.10.2023
help@e-shop.koelnmesse.de
E-Mail
Dear Ms. Zahra Estaki Oregani,
Geschäftsführung:
Gerald Böse (Vorsitzender)
Oliver Frese
9zjm-4a88-ctue-7qqc
Koelnmesse GmbH · P.O. Box 21 07 60 · 50532 Köln · Germany
Koelnmesse GmbH · P.O. Box 21 07 60 · 50532 Köln · Germany
MZN DIS TICARET
Zahra Estaki Oregani Date
Sisli 19 Mayis Mah. Etfal Hastanesi Sk. No 2 is kapi No 96 2 06.10.2023
34387 Mecidiyeköy
Invoice number
Türkiye
anuga2023-97-27459
Order number
anuga2023.97.109638.5359
help@e-shop.koelnmesse.de
Pos Art-Nr Article description Tax Unit price Number Amount
------------------------------------------------------------------------------------
1 201 Season ticket 19% € 150.00 1 € 150.00 Koelnmesse GmbH
2 381 Catalogue (Pick-up ticket) 7% € 35.00 1 € 35.00 Messeplatz 1
------------------------------------------------------------------------------------ 50679 Köln
Total incl. VAT € 185.00 P.O. Box 21 07 60
--------------------------------
50532 Köln
Amount € 158.76
VAT 19% € 23.95 Germany
VAT 7% € 2.29 Tel. + 49 221 821-0
Fax + 49 221 821-2574
info@koelnmesse.de
This invoice was paid per Credit Card on 06/10/2023. www.koelnmesse.com
Reference number: anuga2310r2y0085z
Please don't perform any additional transfer.
Executive Board:
Gerald Böse (Chief Executive Officer)
Oliver Frese