BISTRO MENU

DRINKS SALADS
SODA – 3 COBB - 14
Cola, Lemon-Lime, Orange, Grape, Strawberry Mixed greens, avocado, grilled chicken, tomato, hard-boiled egg, chives, blue cheese

LEMONADE – 3 CAESAR – 13
Strawberry, Mint, Blueberry, Mango, Peach Romaine, grilled chicken, croutons, pine nuts, Parmesan cheese

TEA – 2 GREEK - 12
Chamomile, Black, Earl Grey, Matcha, Jasmine, Iceberg, grape tomatoes, cucumbers, feta cheese, olives, croutons
Chai, Fruit blend

ENTREES
BURGER - 16
7oz custom ground beef patty, triple cream brie, alfalfa sprouts, caramelized onions
E S T . 2 0 2 0
PASTA - 15
Hand-made pasta, black truffle, olive oil, shaved Parmesan

GNOCCHI – 14
Potato dumplings, roasted mushrooms, spinach

APPETIZERS GRILLED STEAK SANDWICH - 17

Caramelized onions, roasted tomatoes, horseradish
POTATO CAKES – 7
Fried potato, apple jelly, sour cream

SPINACH DIP - 5
Spinach, cream cheese, spices, tortilla chips DESSERTS

OYSTERS - 13 CARAMEL CHEESECAKE - 13

Freshly shucked oysters Caramelized banana, cream

CHEESE FRIES - 4 APPLE COBBLER - 12

Hand-cut fries, cheese, bacon, chives, jalapeno,
sour cream
ONION RINGS - 7
Thick cut yellow onion, beer battered, panko coated
Cinnamon crumble, vanilla ice cream, heirloom apples
BROWNIE SUNDAE - 9
Dark chocolate, nuts, vanilla ice cream
FLAN - 8
Vanilla custard with sweet caramel sauce
E S T . 2 0 2 0

BISTRO MENU
Drinks Salads
SODA – 3
ARUGULA – 11
Cola, Lemon-Lime, Orange,
Lemon, olive oil, garlic, Parmesan cheese
Grape, Strawberry

CAESAR – 13
LEMONADE – 3
Romaine, grilled chicken, croutons, pine nuts, Parmesan cheese
Strawberry, Mint, Blueberry,
Mango, Peach
GREEK - 12
Iceberg, grape tomatoes, cucumbers, feta cheese, olives, croutons
TEA – 2
Chamomile, Black, Earl Grey,
COBB - 14
Matcha, Jasmine, Chai, Fruit
Mixed greens, avocado, grilled chicken, tomato, hard-boiled egg, chives, blue
blend
cheese
COFFEE- 2
Dark roast, Blonde, Medium,
French

Entrees
BURGER - 16
7oz custom ground beef patty, triple cream brie, alfalfa sprouts, caramelized
onions
Appetizers
POTATO CAKES – 7 PASTA - 15
Fried potato, apple jelly, sour Hand-made pasta, black truffle, olive oil, shaved Parmesan
cream
GNOCCHI – 14
SPINACH DIP - 5 Potato dumplings, roasted mushrooms, spinach
Spinach, cream cheese, spices,
tortilla chips GRILLED STEAK SANDWICH - 17
Caramelized onions, roasted tomatoes, horseradish
OYSTERS - 13
Freshly shucked oysters

CHEESE FRIES - 4
Desserts
Hand-cut fries, cheese, bacon,
chives, jalapeno, sour cream CARAMEL CHEESECAKE - 13
Caramelized banana, cream
ONION RINGS - 7
APPLE COBBLER - 12
Thick cut yellow onion, beer
Cinnamon crumble, vanilla ice cream, heirloom apples
battered, panko coated

BROWNIE SUNDAE - 9
FRIED PICKLES - 5
Dark chocolate, nuts, vanilla ice cream
Battered + lightly fried dill pickles

FLAN - 8
Vanilla custard with sweet caramel sauce
E S T . 2 0 2 0

BISTRO MENU
Salads
Drinks
ARUGULA – 11
Lemon, olive oil, garlic, Parmesan cheese
SODA – 3
Cola, Lemon-Lime, Orange,
CAESAR – 13
Grape, Strawberry
Romaine, grilled chicken, croutons, pine nuts, Parmesan cheese

LEMONADE – 3
GREEK - 12
Strawberry, Mint, Blueberry,
Iceberg, grape tomatoes, cucumbers, feta cheese, olives,
Mango, Peach
croutons
Appetizers
JUICE – 2
POTATO CAKES – 7 Orange, Grapefruit, Apple,
Fried potato, apple jelly, sour Grape
cream Entrees
TEA – 2
SPINACH DIP - 5 Chamomile, Black, Earl Grey,
BURGER - 16
Spinach, cream cheese, spices, Matcha, Jasmine, Chai, Fruit
7oz custom ground beef patty, triple cream brie, alfalfa sprouts,
tortilla chips blend
caramelized onions

OYSTERS - 13 COFFEE - 2
PASTA - 15
Freshly shucked oysters Dark roast, Blonde, Medium,
Hand-made pasta, black truffle, olive oil, shaved Parmesan
French
CHEESE FRIES - 4
GNOCCHI – 14
Hand-cut fries, cheese, bacon, CAPPUCCINO - 4
Potato dumplings, roasted mushrooms, spinach
chives, jalapeno, sour cream Dark, rich espresso with a layer
of thick milk foam
GRILLED STEAK SANDWICH - 17
ONION RINGS - 7
Caramelized onions, roasted tomatoes, horseradish ESPRESSO - 3
Thick cut yellow onion, beer
battered, panko coated Espresso roast with rich flavor
and caramelly undertones
FRIED PICKLES - 5
Desserts FLAT WHITE – 4
Battered + lightly fried dill
Espresso with the perfect
pickles
amount of steamed whole milk
CARAMEL CHEESECAKE - 13
POUTINE – 4 Caramelized banana, cream
Gold potato fries, cheese curds,
house-made veal gravy APPLE COBBLER - 12
Cinnamon crumble, vanilla ice cream, heirloom apples
HOUSE BREAD – 5
With balsamic and olive oil BROWNIE SUNDAE - 9
Dark chocolate, nuts, vanilla ice cream

FLAN - 8
Vanilla custard with sweet caramel sauce